Ihe oriri na-adọrọ adọrọ adọrọlarịrị dike nke anecdotes, ma imezu usoro nhazi n'ime ndụ nke onye nnabata ahụ kpebiri maka ogologo oge na ihe kpatara nke a nwere ike nghọta. N'agbanyeghi na nchikota a nwere ike iyi ka ihe kariri otutu mmadu, n'eziokwu o doro anya na abuba, nke nwere udi uto, nwere ike ikwekorita ihe di iche iche nke na elere anya n'ile anya dika ihe ndi ozo. Chocolate bụ otu n'ime ha.
Abụba na chocolate - uzommeputa
Ka anyi jiri aka n 'uz o kachasie ike na nke kacha doo anya, nke a na-egbutu oke ohia dika o kwere mee ma tinye n'ime chocolate . Mgbe ị kwadoro akwa chocolate, ị nwere ike ịmalite ịkụ anụ.
Ndepụta ihe ndị e ji emepụta bụ nanị ihe abụọ: mmanu abuba na chocolate, ebe chocolate onwe ya kwesiri ibu oji, ya na ọdịnaya koko nke ihe kariri 70%. Ị nwere ike ịgbakwunye chocolate na pinch nke nnu, ala ose, cardamom na ndị ọzọ ngwa nri.
Chocolate tile agbaji ma gbazee na mmiri saa ma ọ bụ na ngwa ndakwa nri. Bee ihe abuba di ocha dika mpekere dika o kwere mee. N'iji otu n'ime ndụdụ ahụ tinye, tinye mmanụ ahụ n'ime chocolate ma gbaa ya na grate. Zipụ "swiiti" na friza, na-eche maka nrụgide zuru ezu nke chocolate.
Achicha anụ ezi na chocolate
Maka uzommeputa ị nwere ike ịme anụ ezi anwụrụ ọkụ , karịsịa brisket, nke e ghere eghe ruo mgbe crunchy ma kpuchie ya na chocolate. Nri na-atọ ụtọ n'èzí na nnu, crunchy n'ime.
Efrata:
- smoked anụ na na - 130 g;
- chocolate - 180 g.
Nkwadebe
Bee ihe brisket ka o buru mbadamba ihe di iche iche ma ghee n'ime ogwu na-ekpocha ahihia ma kpochapu ya ruo mgbe ikpochapu. Anụ anụ ezi na-acha uhie uhie na nke kụrụ anụ na-etinye akwa nhicha akwụkwọ ma hapụ ụba abụba iji banye. Dip ibe nke anu ezi ogwu di n'ime chocolate choze ma dina n'elu nchikota. A gwakọtara ọgwụgwọ a gwụrụ ma rụọ ọrụ mgbe chocolate kwusiri ike.
Achịcha na anụ ezi
Ọ bụrụ na ịchọrọ ịduhie ndị ọzọ kpamkpam, nyezie candies site na abụba abụba nke ọka bali. Iji mee nke a, kpoo abụba ma ọ bụ salted nke nwere bred na pasta ma kewaa n'ime òkè. Enwere ike ịpịa akụkụ nke ọka a kwụrụ agwụ, ị ga-etinyekwa ya na bọọlụ. Mgbe e mesịrị, a na-etinye abụba ahụ na frizaa ruo mgbe ọ kwadoro ya. A na-edozi mpempe akwụkwọ ahụ na grate ma wụsara ya na chocolate. Ozugbo chocolate grips - na swiiti dị njikere.
Efere "abụba na chocolate"
Iji mezue uzommeputa maka nri nri mbụ a, ị nwere ike ịgbanwe ọ bụghị nanị ụdị chocolate ị na-eji, ma abụba n'onwe ya: nke ọhụrụ, nke anụ ahụ, salted ma ọ bụ anwụrụ ọkụ - ọ ga-adịkwa ụtọ. Tụkwasị na nke ahụ, maka ụdị dịgasị iche iche, anyị kpebiri ịgbakwunye abụba a na-etipịa na abụba, ma nke a bụ nhọrọ.
Efrata:
- nwa chocolate - 145 g;
- anụ ezi salted - 45 g;
- bọta - 35 g;
- ala cardamom, ginger, ose - a tuo;
- walnuts - 15 g.
Nkwadebe
Iri anu mmanu salted na mkpuru nri, gbasaa uka a wee tinye ya na friza. Mgbe emesị jụụ abụba ahụ, tinye otu akpa nke butter na nwa chocolate n'elu mmiri bat ma chere ka ọ gbazea. A na-awụnye chocolate na gbazere n'ime ihe, na site na n'elu ebe abụba ahụ kpọnwụrụ akpọnwụ. Gbasaa chocolate nke fọduru n'elu wee hapụ otu ihe na friza. Mgbe chocolate cools, bee osisi ahụ na akụkụ ma were sample.