Ndị na-esi nri na-acha ọcha

Na ụlọ ahịa ị nwere ike ịzụta crackers maka ọ bụla uto, ndị na-emepụta na-enye ọtụtụ nhọrọ. Ma, dịka anyị si mara, ọ dịghị uru bara uru n'ime ha. Anyị ga-agwa gị otu esi eji nanị ihe ndị na-esi ísì ụtọ, mee ka achicha rie nri n'ụlọ.

Nri achicha

Efrata:

• achịcha ọcha - 300 g;
• nnu - 1 teaspoon;
• garlic - 4 cloves;
• mmanụ ọka - 4 tbsp. ngwunye;
• ngwa nri.

Nkwadebe

A na-ebibi achicha n'ime cubes nke oke a chọrọ. Anyị na-agwakọta garlic, nnu, ngwa nri (ị nwere ike iji ya), wụsa mmanụ mmanụ na mix. A na-etinye ngwakọta nke a n'ime akpa rọba, ebe ahụkwa wụsara ya na cub cub.

A na-etinyere ngwugwu ahụ, anyị na-agbanye akụkụ elu ma na-ekpugharị ya, nke mere na a na-ekesa galik dịka achịcha. Wunye ọdịnaya nke ngwugwu ahụ na mpempe akwụkwọ na-eziga ya na oven, kpụ ọkụ n'ọnụ ruo ogo 200, ma kpoo ya na steeti achọrọ.

Ntụziaka nke achịcha crumbs na uto nke dil na tomato

Efrata:

• achịcha ọcha - 400 g;
• tomato mado - 1 tbsp. ùkwù;
• mmiri - 1 tbsp. ùkwù;
• Dill - 30 g;
• mmanụ olive - 3 tbsp. ngwunye;
• nnu, ose.

Nkwadebe

Ejikọta ya na mmiri, tinye nnu, ose, olive mmanụ na chopped dil. Anyị na-agwakọta ihe niile. Mpekere achịcha gri na-acha ọcha na-esi na ya pụta, wee bee n'ime cubes. Anyị na-etinye ha na mpempe akwụkwọ ma kpochaa n'ime oven.

Ezi suhariki nke achicha di ocha na cheese

Efrata:

• achịcha ọcha - 5 mpekere;
• chiiz siri ike - 40 g;
• nnu.

Nkwadebe

A na-etinye achịcha n'ime cubes, fesa ha nnu ma gbasaa na mpempe akwụkwọ. Chiiz atọ na obere grater, fesaa ha Mpekere achịcha. N'elu okpomọkụ nke ogo 120, kpoo ndị na-agba ọsọ ihe dịka ọkara awa, na-emegharị oge ụfọdụ.

Achịcha na-ata achịcha

Efrata:

• otu ogbe achicha ọcha - 1 ibe;
• garlic - 2 cloves;
• mmanya - 10 ml;
• mmanụ olive - 30 ml;
• eyịm - 30 g;
• nnu, uhie na oji n'ala ose, curry, ala coriander, ala ginger, Provencal herbs - nụrụ ụtọ.

Nkwadebe

Ejiri baton n'ime cubes. Mix niile ngwa nri. A na-agafe garlic na eyịm site na akwụkwọ akụkọ ma tinye ya na pan nke a na-eme ka ọ dị ọkụ na mmanụ olive. Fri maka ihe dị ka nkeji 2, wee wụpụ ngwakọta nke ihe ndị na-esi ísì ụtọ, nwuo. Anyị na-etinye croutons na mpempe mmiri ma na okpomọkụ nke ogo 130 anyị na-etinye ha n'ime oven maka ihe dị ka nkeji 10. Tinye crunches n'ime nnukwu efere, wụsa mmanụ na ngwa nri ma jikọọ ọnụ. A na-ekpuchi pan ahụ na akwụkwọ (ọ na-etinye mmanụ na-erufe) ma na-agbasa ihe ndị ahụ na-adịghị mma, anyị na-ezigakwa oven ha ruo minit 15.

A na-eji croutons mee ihe n'usoro iji kwadebe ụdị salads dị iche iche na anụ ọhịa na ham , ma ọ bụ na cilia na agwa .