Anyị na-atụ aro na ị ga-eme nnọọ mfe, ma salad tọrọ ụtọ na mbụ na-adịghị achọ ọtụtụ ihe. Dịka ọmụmaatụ, ị nwere mkpọ nke croissants crackers na ike nke mkpọ mkpọ? Mgbe ahụ, ka anyị gbalịa ịkụnye salad ngwa ngwa na obi obi ha.
Salad si kirieshkas na ham na agwa
Efrata:
- smoked ham - 250 g;
- akwụkwọ ndụ akwụkwọ ndụ akwụkwọ ndụ - 250 g;
- crackers "Kirieshki" - 1 mkpọ;
- cheese - 100 g;
- tomato - 1 pc.;
- Mayonezi, elu - nụrụ ụtọ.
Nkwadebe
Site na agwa, jikọta dum brine na bee na pods na ọkara. Chiiz na-agba na nnukwu grater, ham shredded straws, na tomato cubes. Ugbu a, anyị na-etinye ihe nile n'ime efere salad, tinye mayonnaise ma bido, fesa ya na crackers.
Salad na cinnamon, agwa na soseji
Efrata:
- ejiji smoked - 100 g;
- agwa mkpọ - 20 0g;
- crackers "Kirieshki" - 50 g;
- elu ghee, eyịm - nụrụ ụtọ;
- Mayonezi;
- garlic - 2 cloves.
Nkwadebe
Na agwa, kpochapu mmiri mmiri ma gbanwee agwa ya n'ime efere salad. Ọzọkwa anyị na-ewepụ elu anyị, anyị na-ehicha ya ma kpochapụ ya. A na-egbutu ya na obere obere ọnyá. A na-etinye garlic na pịa. A na-agbakwunye ihe niile a kwadebere na agwa, na njedebe anyị na-etinye croutons ma na-etinye salad na Mayonezi. Anyị na-agwakọta ihe niile nke ọma ma na-efe efere anyị na tebụl.
Salad na ọkụkọ, cayenne na agwa
Efrata:
- chicken fillet - 1 ibe;
- agwa mkpọ - 200 g;
- pickled kukumba - 1 ibe;
- crackers "Kirieshki";
- Mayonezi.
Nkwadebe
Ọkụ dị ọkụkọ, dị jụụ, kewapụrụ ọkpụkpụ ma bee n'ime obere cubes. A na- etinye kukumba na-edozi ma kpochaa shredded. Ugbu a na-agbanwe ihe ndị sliced n'ime nnukwu efere ma tinye croutons. Jiri agwa mechie mmiri niile ma wụsa ya na ihe ndị ọzọ. Anyị na-eji ejiji na Mayonezi, jikọta nke ọma ma tinye ya na efere dị ọcha.
Salad bred na cheese na biscuits
Efrata:
- àkwá - 5 PC.
- crackers "Kirieshki" - 150 g;
- salad akwukwo - 1 ụyọkọ;
- cheese - 50 g;
- Akara Bulgarian - 0,5 iberibe;
- Mayonezi - nụrụ ụtọ.
Nkwadebe
Nsen obụpde ike sie, kpochapụrụ ma kpochaa ya na nma. A na-asa akwụkwọ letus, nke a mịrị amị, ma jiri aka jide aka. Anyị na-ata cheese ahụ ka ọ bụrụ ihe na-edozi ahụ dị mma, ọ na-ejikwa bọtịnụ mkpọ gbanye mmiri niile. Anyị na-ehichapụ bọlbụ, obere shred, tinye ya na efere salad ma jiri nwayọọ gbanye aka ka mmiri wee nye ihe ọṅụṅụ. A na-esite na osisi na akpụkpọ anụ Bulgarian, bee n'ime cubes. Mgbe ahụ, anyị na-etinye ihe niile a kwadebere na efere salad, oge ya na Mayonezi ma jikọta ya nke ọma, na icho mma na crackers n'elu. Nke ahụ bụ, ugbu a, anyị na-eje ozi salad saịl na tebụl ma na-enwe ụtọ uto ya.
Salad na agwa, ọka, cayenne na soseji
Efrata:
- agwa mkpọ - 200 g;
- ọka mkpọ - 200 g;
- crackers "Kirieshki" - 100 g;
- Mayonezi - nụrụ ụtọ;
- nsị ọka smoked - 50 g;
- elu nke dil - 1 ụyọkọ;
- ngwa nri.
Nkwadebe
Ka anyị tụlee otu ọzọ dị iche iche, esi edozi salad na cayenne na agwa. Anyị na-eji okpukpu ọka na ọka, na-emeghe ha, jiri nwayọọ gwuo mmiri mmiri ma tụgharịa ya na efere salad. Mgbe ahụ tinye obere crackers. A na-asacha akwụkwọ greenery, nke a mịrị amị, nke a kụrụ, na-etinye ya na efere salad. Ugbu a, a na-agbakwunye ihe a nile na uto, ose, oge na Mayonezi ma jikọta nke ọma. Ọfọn, nke ahụ nile bụ ihe dị egwu na-atọ ụtọ salad na cirri , agwa na ọka dị njikere.