Ihe na-esi ísì ụtọ nke ọhụụ ọ bụla bụ ihe nketa nke ọ bụla na efere nke a na-ekwesịghị "weghasị" na ihe ndị ọzọ na-atọ ụtọ. Ọ bụ ya mere, dị ka ihe ndabere maka nhụjuanya na ntụziaka ndị na-esonụ, anyị họọrọ ude mmiri, nke bụ ihe mgbakwunye zuru ụwa ọnụ na nke na-anọpụ iche na efere ọ bụla.
Chanterelles gwakọtara na ude uto na poteto
Ọ bụrụ na nkịtị chanterelles na ihendori nwere ike na-arụ ọrụ nke na-adọrọ mmasị na mgbakwunye na garnishes dị ka ọka na onyinye, mgbe ahụ, na poteto ha nwere ike na-ọmarịcha duet. Naanị ọkara otu awa na tebụl gị ga-abụ efere ọkụ ọkụ.
Efrata:
- shallot - 75 g;
- chanterelle - 230 g;
- mmanya ọcha na-acha ọcha - 15 ml;
- ude mmanu - 55 ml;
- obere njili pasili;
- tubers potato - 190 g;
- ketchup - 45 ml;
- ude uto - 120 ml;
- broth chicken - 90 ml.
Nkwadebe
Akuku nduku tomato na aja aja na mmanụ olive. Iche iche, chekwaa ihe yiri mgbaaka nke shallot, ma mgbe ha na-agagharị, gbakwunye anụ ahụ na chopped chanterelles. Nye mmanu nke mmiri mmiri ka o wee pụta ma kpochapu, wee tinye poteto na mushrooms ma jupụta mmanya na-acha ọcha. Mee ka mmiri na-ekpuchi site na 2/3, mgbe e mesịrị, efere ahụ nwere ike jupụta na nsị nke ude, ketchup, cream cream and broth. Kpuchie efere na mushrooms na poteto na mkpuchi ma wedata ọkụ n'okpuru ya. Poteto stewed na chanterelles ketchup na utoojoo ude ga-adị njikere mgbe 25-30 nkeji.
Chanterelles gwakọtara na ude uto - uzommeputa
A na-eji efere nke chanterelles na-ata na ude mmiri na-egbuke egbuke, maka oge dị mkpirikpi, ya mere, ihe ntanetị maka uzommeputa na-esonụ ga-agbasapụ ruo oge njikere nke ejiji.
Efrata:
- chanterelles - 680 g;
- bọta - 45 g;
- brandy - 15 ml;
- ngalaba nke thyme;
- yabasị - 210 g;
- ude uto - 65 ml;
- ntụ ọka - 5 g;
- efere ọkụkọ - 115 ml.
Nkwadebe
Ghichaa mmanụ n'ime ya, mee ya ka ọ gafee ọkara nchara nke eyịm. Mgbe fry amalite ịmalite amber hue, tinye akwụkwọ na ya na osisi twig thyme, tinye abụre na ịhapụ ihe niile na ọkụ ruo mgbe mmiri mmiri na-asọba ka mmiri si. Na-ekpuchi ya na frying pan nke brandi, kpochaa ya, wee fesa niile ntụ ọka. Wunye ọdịnaya nke efere na ihendori nke utoojoo ude na efere ma mee ka o sie ike.
A na-emegharị chanterelles na ude mmirimmiri na multivarker ọ ga-ezu iji mezuo ihe niile a dị n'elu na usoro "Baking", na mgbe ị gbakwụnye mmiri mmiri ahụ, gbanwee gaa na "nkwụsị".