Salad na surimi wands bụ nri oyi na-atụkarị, nke ọtụtụ ndị na-amasị na site n'afọ ruo n'afọ na-apụta na nri anyị maka ezumike na maka nri nkịtị. Iji megharia uzomume uzo di iche iche, anyi na - ewere ihe ndi ozo - sie osikapa, nke ihe ndi ozo kacha mma na - abia ihe uto.
Salad na osikapa, nshịkọ osisi, ọka na kukumba
Maka nri, ọ dị mma ịhọrọ kukumba ọhụrụ, ma jiri nlezianya kpoo osikapa ahụ ka ọ nọgide na-ada ụra.
Efrata:
- Nshịkọ ejiri - 245 g;
- oke osikapa;
- àkwá abụghị nnukwu - 3 PC.
- ezi kukumba - 75 g;
- ọka ọka (mkpọ) - 135 g;
- Mayonezi maka mmanu.
Nkwadebe
Ghicha ọka osikapa iji kpochapụ starch. Richaa osikapa na mmiri ma sie ya ruo mgbe esie ya, na-ejide n'aka na achichaghi ya ma debe ha. Mgbe osikapa dị na stovu, tinye nsen anụ ọkụ na stovu ahụ. Bee osisi nshịkọ ma tinye cucumber cubes. Gwakọta ihe eji edozi ya na ọka osikapa a na-emecha, tinye nsen na ọka. Salad salad na kukumba na osikapa na Mayonezi ma kpochapu nke oma iji kpuchie ihe ndi ozo.
Salad na nshịkọ osisi, ọka, nsen na osikapa
Nhazi nke ihe ndi ozo site na ndeputa di n'okpuru nwere ike igbakwunye gi na uche gi. N'ihi ya, crabs nwere ike ịmepụta ụlọ ọrụ magburu onwe ya nke yiri squid sie ma ọ bụ ọdụ anụ.
Efrata:
- anụ ụbụrụ - 680 g;
- àkwá - 7 iberibe;
- yabasị - 35 g;
- Mayonezi - 165 ml;
- grated horseradish - 1/2 tsp;
- oke osikapa;
- ọka mkpọ , peas - maka 190 g.
Nkwadebe
Tinye nsen anụ ọkụ sie ike sie, ma sie ha na ọka osikapa. Ghaao yabasị ma gbanye ya ngwa ngwa iji wepụ ihe ilu ilu. Mix yabasị na osikapa, anụ swiiz na nsen, gbakwunye ọka mkpọ na peas na salad. Mgbe ị na-agwakọta efere ahụ nke ọma, oge ọ bụ salad na osikapa, nshịkọ na ọka nsị dabere na ngwakọta nke Mayonezi na shredded horseradish.