Fiadone bụ omenala Corsican nke a na-eme maka Ista. Ọ na-enwe ọmarịcha ewu ewu na mba niile, ọ ga-abụkwa ihe a na-ahụkarị na tebụl gị! Anyị na-enye gị ọtụtụ ntụziaka maka nri fiodone.
Fiadone na Italian
Efrata:
- obi chiiz - 450 g;
- powdered sugar - 150 g;
- akwa - 6 mbak;
- nnu - a tuo;
- lemon bee - 0,5 tsp.
- ntụ ọka - 50 g;
- Bọta - 30 g.
Nkwadebe
Anyi na-etinye ya na nnukwu efere ma jiri obere kpoo ihe igwekota. Mgbe ahụ, anyị na-awụsa n'ime ntụ ọka ahụ, gbanye ya, tụfuo nnu, shuga ntụ ntụ, mebie àkwá ma tinye zest lemon. Nagide ihe niile ruo mgbe edo. Ụdị maka mmiri na bọta ma wụsa nke a na-esi na ya. Anyị na-eziga nzacha ahụ na oven, ọkụ na okpomọkụ nke 180 Celsius. Anyị na-eleba anya maka mgbatị na ngwa nkwụ, mgbe ahụ na-eme ka ọ dị jụụ, bee n'ime n'ámá, jeere ya ozi ma nụ ụtọ ihe ụtọ dị ụtọ ma dị ụtọ, na-ehicha ya na mmiri ocha na-acha ọbara ọbara.
Fiadone na multivariate
Efrata:
- bọta - 30 g;
- ntụ ọka - 30 g;
- sugar powdered;
- obi chiiz - 450 g;
- lemon bee - nụrụ ụtọ;
- akwa - 6 pcs.
Nkwadebe
Chip cheese dịtụ whisk, tinye ntụ ọka na mix. Mgbe ahụ gbakwunye àkwá, sugar ntụ ntụ na gramtị lemon zest. Ghichaa ihe igwekota niile ka ha wee nwee ike ijiko ya ma tinye ya n'efere multivarka. N'elu elu, ị nwere ike itinye shọkọl na uche. Ugbu a, anyị na-edozi ọnọdụ "ịsị" ma na-esi nri nzacha ahụ maka ihe dịka minit 50. Anyị na-eje ozi n'ụzọ zuru ezu na-ejupụta na ude ma ọ bụ jam na-egbuke egbuke, na-egbutu n'ime obere akụkụ.
Ntugharị ihe ọṅụṅụ ezumike fatịlaịza fjadone
Efrata:
- Chika Ricotta - 1 ihe;
- shuga - 50 g;
- akwa - 3 iberibe;
- ọka na - 1 tbsp. ùkwù;
- Vanillin - nụrụ ụtọ.
Nkwadebe
Anyị na-eme ka oven ahụ na-aga n'ihu wee regharịa ya ruo 180 Celsius. Osisi na-amanye shuga, na-etinye lemon zest na-atọ ụtọ, na-aṅụ vanillin na starch. All whisk, tinye ricotta ma kpoo ya. A na-eji akwụkwọ pụrụ iche kpuchie ụdị mpempe ọka na wụsa ya. Tinye nzacha n'ime oven maka nkeji iri anọ na ise ma mechie ruo mgbe aja aja aja! Mgbe nke ahụ gasị, anyị na-agbanwefe ya na efere, na-ehicha ya, bee ya n'ime obere triangles, jee ya na tebụl ma rie nri ụtọ na-enye obi ụtọ ma na-enye afọ ojuju, na-asa ya na tii ma ọ bụ ihe ọṅụṅụ oyi.