Ịkwadebe akpa bagels n'oge anyị bụ ihe na-adịghị njọ karịa nke mbụ. Ekele niile na e nwere ọtụtụ ihe dị iche iche na-emepụta ihe dị iche iche n'ọtụtụ ahịa. Inweta otu ngwongwo nke ụdị ọrụ a na-emecha kwụsị iji tinye otu n'ime ntụziaka ndị a agaghị esiri gị ike.
Bagels na pastọ puff na apụl
Maka ndị na-atụghị egwu ọnụ na-adịghị mma, anyị na-akwado ịnwale uzommebe maka bagels site na puff pastry na apple-cheese ndochi. Ụlọ ọrụ apụl zuru okè ga-abụ otu nke cheddar ma ọ bụ ihe ọ bụla ọzọ cheese na-enwe obere acuity.
Efrata:
- bọta - 35 g;
- nnukwu apple apple;
- sugar granulated - 35 g;
- Nri pawuda - 3/4 tsp.
- Cheddar cheese - 8 mpekere;
- Ala nutmeg - 1/4 tsp.
- na-eme mkpọtụ nri.
Nkwadebe
Gwakọta sugar na ala ngwa nri. Na-etinye mkpụrụ osisi apụl na butter butter. Iberibe oyi akwa nke pastọ dị na triangles ma fesa ngwakọta shuga ọ bụla. N'ebe dị anya, tinye otu iberibe apụl na cheese, wee tụgharịa akpa bagel ahụ, na-esi n'akụkụ sara mbara nke triangle ahụ gaa n'ebe dị warara. Bichaa bagels ahụ, na-eso ntuziaka na ngwugwu ahụ ule.
Akpụkpọ anụ na-eji paspọtụ puff na osisi poppy
Efrata:
- na-eme ka ihe oriri na-eko achịcha;
- Poppy - 1 ihe;
- mmiri ara ehi - 55 ml;
- mmanụ aṅụ - 35 ml;
- Bọta - 20 g.
Nkwadebe
Iji mee ka poppy na-ejuputa, a ghaghị ịkụnye agwa ndị na-agba mmanụ ma wụnye ya na mmiri na-ekpo ọkụ ma gbazee butter. Mgbe ihe ọṅụṅụ ahụ gasịrị, a ga-ejupụta mmanụ aṅụ na-egbuke egbuke. N'otu oge
Kedu ka esi mee mpịakọta pastọ na jam?
Iji kwadebe akpa akpa na jam, ị gaghị achọrọ ihe ọ bụla ọzọ karịa ịkwado pastry ahụ na jam n'onwe ya. Gwachaa mgwakota agwa ahụ, gbanye ya n'ime triangles ma dina na njedebe nke ọ bụla jam nke jam. Nyefee mgwakota agwa n'ime mpịakọta, na-esi na ntọala nke triangle ahụ ruo n'elu ya, wee debe akpa ahụ n'elu akpụkpọ anụ kpuchie ya na mpempe ọka ma mee ya maka minit 15 na ogo 200. E nwere ike ịwụnye ihe ọṅụṅụ na-edozi ahụ ma ọ bụ fesa ya na sugar powdered.