Ihe omuma a na-enye nchịkọta abụọ nke ezigbo tomato Thai, nke meriri ọtụtụ ndị gara mba a dị ịtụnanya. Ọzọ, anyị ga-egosi gị otu esi eme nnukwu oghere n'ime ụlọ.
Esi esi esi nri n 'ulo - nhazi uzomume
Efrata:
- Ogwu - 450 g;
- mushrooms - 75 g;
- efere ọkụkọ - 375 ml;
- mmiri ara ehi aki oyibo - 365 ml;
- cloves nke garlic - 5 PC.
- ihe ọṅụṅụ lemon - 55 ml;
- mmanụ a nụchara anụcha - 65 g;
- akwukwo ohia - 2 iberibe;
- otu mpempe ginger - 3 cm;
- shuga - 45 g;
- a kwado nke chili - 2 pcs.;
- a stalk nke a lemongrass - 1 ibe;
- coriander - obere epupụta.
Nkwadebe
Kwadebe ihe ndị e ji esi nri: wụsa ahịhịa amị mmiri na-esi esi mmiri, kpoo mmiri ahụ, ma kpoo shellfish ahụ site na shea. Lemongrass bee n'ime iberibe. A na-egbutu mkpuru ọka n'ime obere mpekere. Ginger ginger na bee na ezi grater. Bee garlic n'ime mpekere di mkpa.
Ugbu a, dozie ihe oriri: kpoo mmanụ na pan, tinye garlic n'ime ya ma kpocha ya maka sekọnd ole na ole, wee tụgharịa ya na efere.
Blender rub chili na garlic, zigara ya na frying pan na mmanu maka obere oge ole na ole. Ọzọ, gbakwunye lemongrass, ginger, sugar na lemon ihe ọṅụṅụ. Gwakọta ihe niile a na-eme ma kpoo obere okpomọkụ ruo mgbe edo edo. Ugbu a na efere ọkụkọ ọkụkọ tinye mmiri ara ehi, garlic fesa ihendori, obụpde maka nkeji 2, edemede. Ugbu a, tinye mushrooms, ogwu na esi nri maka nkeji 3. N'ikpeazụ, gbakwunye coriander kwo ekpuchi.
Ntụziaka maka ofe na-eri nri n'ụlọ
Efrata:
- nnukwu ogwu ohuru ma ọ bụ nke oyi na - acha - 565 g;
- mushrooms - 175 g;
- azu ihendori - 5 tbsp. ngwunye;
- uda mmiri - 2 PC.
- lime epupụta - 3 iberibe;
- Pasta tom olulu - 2 tbsp. ngwunye;
- broth chicken - 1,5 l;
- lemongrass - 2 ị ga;
- Ginger mgbọrọgwụ - 3 cm;
- coriander - ½ obere osisi;
- ọhụrụ chili ose - 1-2 PC.
Nkwadebe
Achịcha na-enweghị onwe ya ma ọ bụ wepụ isi. Beechapụ ụkwụ nke mushrooms, ha anaghị eji ya, ma kpoo chala ahụ buru oke ibu. Peel na-ehicha ya na mkpuru ahihia dị mkpirikpi. Bee ihe odide nke lemongrass n'ime akuku 3 ma jiri ya mee ka o kpochapu ya. Weta efere na obụpde, zipu mushrooms, ginger, lemongrass, chili (dum) na akwukwo nke wayo ya. Chere ruo mgbe o kpoo ma tinye ihe ogwu na pan. Mgbe esichaa belata ọkụ, echefula iwepụ mkpọtụ.
Gwunye olu nke olulu na-atụgharị na obere obere efere. Gbanyụọ okpomọkụ ahụ, gbakwunye mpempe akwụkwọ a na-atụgharị ya, mpempe ihe ọṅụṅụ na azụ azu n'ime pan. Ọ bụrụ na ọ ga-ekwe mee, wepụ ya lemongrass na ginger si pan. Tupu na-eje ozi oge ọ bụla na-eje ozi na chopped cilantro.