A pụghị ịpụ apụl na nri ndị Russia, ha niile hụrụ ha n'anya. Ezigbo salads na mgbakwunye nke apụl - na ụtọ, na utoojoo. I nwere ike ime salad uto, mana i nwere ike inwe obi uto. Ejila ihe oriri na-atọ ụtọ.
- na apụl ị ga-arụ ọrụ ngwa ngwa, ha enweghị ezigbo mma - ị dị nnọọ gape, na apụl ga-agba ọchịchịrị;
- gbanye mkpụrụ osisi apụl na mmiri na mmanya ma ọ bụ ihe ọṅụṅụ lemon iji detụ ụtọ acid, ọ na-echebekwa apụl site na ọchịchịrị.
Salad na shrimps na apụl
Efrata:
- apụl - 250 g;
- Ogwu mmiri buru ibu - 0,5 n'arọ;
- letus (epupụta) - 300 g;
- olive mmanụ odorless - 3 tbsp. ngwunye;
- soy ihendori - 2 tbsp. ngwunye;
- ihe ọṅụṅụ lemon - 2 tsp.
Nkwadebe:
Salad na-atụ egwu nke mma, ọ dị mkpa ka a kụjisị nwayọọ nwayọọ. Ma ọ bụghị ya, salad ga-abụ ilu. N'elu nku nke salad eji esi nri esi nri sie. Anyị na-ebipụ apụl na mpekere dị mkpa ma gbasaa n'etiti ogwu.
Site na ihe ndị ọzọ fọdụrụnụ, jikọta ihe oriri ahụ ma gbanye salad anyị.
Salad na azụ asa na apụl
Apụl dị iche iche na ha jikọtara ya na ihe fọrọ nke nta ka ọ bụrụ ngwaahịa niile. Ọ ga-adị ka salring azụ na azụ ụtọ, nke ọma, ma ọ bụrụ na ọ dị uto. Kedu ihe jikọrọ ha? Ma, lee ihe dị ụtọ!
Efrata:
- apụl akwụkwọ ndụ akwụkwọ ndụ - 3 iberibe;
- fillet nke azụ asa - 2 pcs.
- àkwá - 3 iberibe;
- cheese cheese - 100 g;
- yabasị - 1 pc.;
- yabasị akwụkwọ ndụ akwụkwọ ndụ - 2 tbsp. ngwunye;
- Mayonezi - 2 tbsp. ngwunye;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Anyị ga-eme apụl si apụl: jiri nwayọọ wepụ mkpụrụ ahụ, wee wepụchaa pulp ahụ, na-agbalị ka ọ ghara ịkụghasị mgbidi ndị ahụ na - adịghị emebi emebi - anụ a ga - abara anyị uru, anyị ga - eme ka ọ bụrụ ihe nchịkọta na akụkụ ndị ọzọ nke uzommeputa a. Mgbe ahụ jikọta ya na Mayonezi na stof ọkara apụl. Ma otu esi icho mma - nani uzo efu, i nwere ike igbasa ya na elu.
Salad puff na apụl
Efrata:
- apụl - 100 g;
- poteto - 100 g;
- carrots esie ya - 100 g;
- akwa - 2 iberibe;
- yabasị - 1 ibe;
- ukpa (isi) - 8 PC.
Nkwadebe
Anyị na-ewere efere mara mma wee malite ịkpụ yaekere site na poteto sie na enyemaka nke nnukwu grater. Wụnye finely chopped eyịm. Na-ekpuchi ya na ihe na-esonụ perinka - karọt. Ekem - apụl. Maka apụl - a na-ekesa akwa nsị dị iche iche, anyị na-ekpuchi ihe kachasị mma anyị na mkpụrụ osisi ndị a kụrụ akụ. Onye ọ bụla a na-ejikarị "glued" ya na Mayonezi, na-etinye ya na tebụl.
Salad "Ume obi"
Nye ndị na-amasị salad na apụl na cheese, nakwa salad na apụl na apata ụkwụ, gbalịa ikpokọta mmadụ abụọ ma ghara ịkwa ụta!
Efrata:
- ham - 100-150 g;
- apụl - 200 g;
- chiiz siri ike - 70 g;
- garlic - 2 cloves;
- yabasị marinated - nkà. ùkwù;
- Mayonezi - 50 g;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Mgbu kachasị mma maka salad a bụ nkedo dị mkpa. Naanị mmiri cheese ka a na-etinye na ya. Achịcha na garlic ga-eme ka ọ bụrụ ihe na-acha osere. Akwukwo nri, ose na nri mmanu nke Mayonezi.
Salad na carrots na apụl
Efrata:
- apụl - 250 g;
- kabeeji - 200 g;
- carrots - 100 g;
- ude uto 25% - 2 tbsp. ngwunye;
- Mọstad njikere - 1 teaspoon;
- apụl cider mmanya - 1 tbsp. ùkwù;
- mmanụ olive - 1 tbsp. ùkwù;
- gi;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Anyị na-atụgharị apụl na karọt n'ime nnukwu ntutu osisi apple-carrot. Anyị na-etinye ha na kabeeji, tonusenenko shredded, na thyme. Anyị jupụtara na ude mmiri, nke a gwara ya na mọstad, mmanya, mmanụ na ihe nri.
Ndị ga-amasị salads na mgbakwunye na mkpụrụ osisi, anyị na-akwado na-agbalị nhọrọ maka salad na epe na ube .