Quesadilla bụ nri ọdịnala nke nri Mexico, nke nwere 2 tortillas (ma ọ bụ otu nke a tụgharịrị na ọkara) na chiiz cheese na ihe mgbakwunye ndị dị na anụ, mkpụrụ, ma ọ bụ salad ìhè. Mgbe isi nri, a na-ejikọta abụọ tortilla ọnụ site n'enyemaka nke cheese cheese, nke na-ekpuchi ihe ndị ọzọ nke nri - nke a, bụ ihe dị mkpa nke ajadilla sitere na efere ndị dị ka burritos, ma ọ bụ enchilada.
Ezi anụ na anụ ọkụkọ
Quesadilla bụ efere dị mfe, nke dị mfe iji gị rụọ ọrụ ma ọ bụ ijegharị, ma na-eri nri a dị egwu na-ewe naanị nkeji. Ka anyi bido ka anyi mata ya site n 'uz o ihe ndi ozo.
Efrata:
- tortillas tortillas - 12 iberibe;
- ọkụkọ fillet - 1 n'arọ;
- a ngwakọta nke ngwa nri maka tacos - nụrụ ụtọ;
- mmanụ olive - 2 tbsp. ngwunye;
- bọta - 150 g;
- salad yabasị - 1 ibe;
- Bulgarian ose - 2 iberibe;
- chili ose - 1 pc.;
- chiiz siri ike - 300 g;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Chicken my fillet, ehichapụ na fim na abụba, bee n'ime ibe mkpa na seasoned na nnu, ose na ngwakọta nke ngwa nri maka tacos, nke a pụrụ ịchọta n'ihe fọrọ nke nta ka ọ bụrụ nnukwu ụlọ ahịa ọ bụla dị n'akụkụ tortillas. Mgbe ahụ ọkụkọ ga-eghe ya ruo mgbe esiri ya na tebụl mmanụ olive.
Na mmanụ ndị na-eri nri, na-agbanye mgbanaka nke yabasị na ose na-acha osere ruo mgbe nke ikpeazụ ga-agba ọchịchịrị.
N'okpuru ite frying dị iche iche, anyị na-abanye ihe dị ka ọkara nke tablespoon nke bọta, gbasaa tortilla ahụ, wụsa cheese, akwụkwọ nri, ọkụkọ na n'ikpeazụ, akụkụ nke abụọ nke cheese. Anyị na-ejicha achicha ọzọ mechie ndochi ahụ ma na-anọgide na-amịkọta ruo mgbe ụda ala na-agba ụra. Na-atụgharị ajụjụ ahụ n'akụkụ nke ọzọ, echefula ịtinye ọkara ọkara otu tablespoon nke bọta. N'ụzọ dị otú a, anyị na-edozi achịcha niile ma na-eri nri, na-ata ya akụkụ site na ibe na ụdị pizza.
Chicken Quesadilla na ọka
Efrata:
Maka salsa ọka:
- ọka, oyi kpọnwụrụ - 1 ihe;
- salsa mkpọ - ¾ st.;
- coriander - 40 g;
- uda mmiri - 2 tbsp. spoons.
Maka ajụjụ:
- tortillas tortillas - 4 iberibe;
- anụ ọkụkọ - 500 g;
- uda mmiri - 2 tbsp. ngwunye;
- chili ntụ ntụ - ½ tsp;
- cumin - ½ tsp;
- nnu - ¼ teaspoon spoon;
- nwa oji - 1/8 tsp.
- mmanụ olive - 4 tbsp. ngwunye;
- garlic - 2 cloves;
- Chiiz ike - 300 g.
Nkwadebe
N'okpuru frying na-enweghị mmanụ, ighe ọka. Tinye ya na salsa mkpọ, n'ebe ahụ, anyị na-eziga obere coriander na kichị.
A na-egbutu ara na-esi n'ime ya ma tinye ya na ngwakọta nke ihe esi ísì ụtọ site nnu, ose, cumin, chili, na udu mmiri. Ghee ọkụkọ maka ihe dị ka nkeji 5, na 30 sekọnd tupu ọgwụgwụ nke nri na-atụba n'ime garlic garlic.
A na-ekpo ọkụ tortọm na ngwa ndakwa nri ihe dị ka sekọnd 15. Maka achịcha ọ bụla anyị tinyere obere cheese, 2 tablespoons nke salsa, ọkụkọ, akụkụ ọzọ nke cheese na-ekpuchi ya na achicha. Quesadilla na ọkụkọ na ọka na-eghe n'akụkụ abụọ na mmanụ olive ruo mgbe aja aja aja.
Quesadilla na ọkụkọ na mushrooms
Efrata:
- tortillas tortillas - 4 iberibe;
- yabasị - 1 pc.;
- mushrooms - 250 g;
- garlic - 3 cloves;
- ọkụkọ fillet - 300 g;
- chiiz siri ike - 200 g;
- salsa mkpọ - ½ ihe;
- ude mmiri - ¼ tbsp.
- mkpụrụ osisi ọhụrụ - 2 tablespoons;
- nnu, ose - nụrụ ụtọ;
- cumin, chili, oregano - 1 teaspoon;
- mmanụ olive maka frying.
Nkwadebe
Tupu ị esi nri ajadilla, kpoo ọkụ ọkụ, gbanye n'ime ibe na ighe, na-esi nri na nnu na ose. Na mmanụ olive anyị na-agafe mushrooms na eyịm n'ozuzu
N'ihe dị iche iche frying, kpoo ihe dị ka pasent abụọ nke mmanụ ihe oriri, tinye otu achicha tortillas, obere cheese n'elu, mgbe ahụ, ngwakọta ihe oriri na ọkụkọ na ngwa nri, na cheese ọzọ. Kpuchie onye ajad ahu na uzo nke uzo abuo wee kpoo nri ahu na abuo ruo mgbe aja aja. Anyị na-ebipụ efere egosiri na akụkụ ya ma jiri ya na salsa na ude mmiri. Ezi agụụ!