Ọ bụrụ na ịkwesịrị ịkwadebe nri dị ụtọ na ngwa ngwa maka ọbịbịa nke ndị ọbịa, maọbụ naanị ịchọrọ ime ka ụlọ gị nwee ihe mbụ, mgbe ahụ anyị na-atụ aro ka ị na-ata achịcha na cheese. Ha piquant, ma n'otu oge ahụ na-atọ ụtọ obi ụtọ ga-ukwuu ha mmasị.
Nri ngwa ngwa na cheese
Efrata:
- kefir - 1 ihe;
- soda - 0,5 tsp.
- shuga - 1 teaspoon;
- nnu - a tuo;
- ntụ ọka - 400 g;
- mkpụrụ osisi sesame - 3 tbsp. ngwunye;
- cheese nke akara ule - 250 g.
Nkwadebe
Iji mee achịcha dị mkpa na chiiz, wụnye kefir n'ime nnukwu efere, tinye nnu, soda na sugar. Nile juputara na ngwakọta na-ahapụ na ụlọ okpomọkụ maka ihe dị ka nkeji 10. Ka ọ dị ugbu a, anyị na-ewere chiiz ma debe ya na nnukwu grater. Ugbu a jiri nwayọọ nwayọọ wụba n'ime nnukwu efere ahụ na ntụ ọka nke kefir ma gwakọta ya. N'ikpeazụ, anyị na-atụkwasị chiiz grated na mkpụrụ osisi sesame. A na-ekezi mgwakota agwa n'ime akụkụ atọ dị iche iche na site na nke ọ bụla, anyị na-etolite ntụ ọka dị nro ruo nha nke ala. Anyị na-etinye pan ahụ ọkụ na ọkụ, wụsa ụfọdụ mmanụ na-esi nri, kpoo ya ọkụ, wee belata ọkụ ma debe ya. Anyị na-eji mkpịsị ụkwụ adọgbu ya n'ọtụtụ ebe, ka ọ ghara ịgbapụ, ma na-esi na n'akụkụ abụọ ahụ n'okpuru mkpuchi ekpuchi. Mgbe ahụ, jiri nwayọọ na-ebugharị achịcha yogọt na chiiz n'elu akwa akwa akwa iji wepụ abụba. Ị nwere ike ịme ihe dị mfe ma kwadebe ụdị tortilla ndị ahụ dị iche iche - na kabeeji, poteto, soseji, ham, cheese cheese, greens, etc.
Ntụziaka maka achịcha chiiz na-ejuputa
Efrata:
- kefir - 1 ihe;
- chiiz - 300 g;
- ntụ ọka - 2 ihe;
- ham - 300 g;
- nnu, shuga - nụrụ ụtọ;
- soda - tuo;
- mmanụ ihe oriri - maka frying.
Nkwadebe
Kefir wụsara n'ime saucepan, tinye ntụtụ nke nnu, obere soda na sugar. Gwakọta ihe niile ma jupụta ntụ ọka nke ọma na grated chiiz na nnukwu grater. Gwakọta otu mgwakota agwa nke na-ejidesi aka gị ike. Mgbe ahụ, anyị kewara ya na obere bọọlụ, site na nke anyị na-eme tortilla, na n'etiti anyị na-etinye apata ụkwụ n'ime eriri. Ọfọn, anyị kewara ihe achicha gburugburu ya ma tụgharịa ya na obere ntụtụ. Ghee ha na pan nke kpo oku na mmanu akwukwo nri, n 'ikpo oku na mkpuchi ekpuchiri. Achịcha na-acha nri dị iche iche ga-abụ nke a ga-eji edozi ya.
Achicha na elu na cheese
Efrata:
- chiiz "Mozzarella" - 150 g;
- ntụ ọka - 2 tbsp. ngwunye;
- nnu - nụrụ ụtọ;
- elu nke dil;
- akwa - 1 ibe;
- ude uto - 120 ml;
- mmanụ ihe oriri - maka frying.
Nkwadebe
Ka anyị tụlee otu ọzọ dị iche iche nke nkwadebe nke achicha na chiiz. Chiiz "Mozzarella" na-ede akwụkwọ na nnukwu grater ma tinye n'ime nnukwu efere. N'ebe a, anyị na-awụsa ntụ ọka wit ma tinye ude mmiri. Anyị na-ebu otu àkwá ọkụkọ, gbakwunye mbadamba ihe ma jikọta ihe niile nke ọma na ibe anyị na ndụdụ ma ọ bụ igwekota. Tinye nnu ka o sie ụtọ wee hapụ nnukwu efere ahụ ruo oge dịka ihe dị ka minit 30. Mgwakota agwa maka achịcha na chiiz kwesịrị ịdịtụ ntakịrị.
Ugbu a, were obere frying pan, tinye ya na nnukwu ọkụ ma chere ruo mgbe ọ na-akpo ọkụ. Anyị na-etinye ya na akwukwo nri ma ọ bụ mmanụ sunflower.
Dozie achicha dị mfe na chiiz iji jee ọkụ, belata ya na mma maka Pizza kwa òkè. Ọzọkwa, ngwa ngwa ma dị mfe, ị nwere ike esi nri nduku poteto , nke ga-amasị ọtụtụ ndị.