Ugbu a, mgbe ọtụtụ akwụkwọ nri, mkpụrụ osisi na tomato dị n'afọ niile, ịme onwe gị nri na nsonye ha anaghị etinye nsogbu. Nhọrọ ndị dị mma maka iji ọgwụ ndị dị na mbụ, ma ọ bụ cherị dị ọhụrụ, abụghị nanị nkwadebe nke ngwaahịa na ihe oriri, kama ọ bụkwa ihe oriri dị mma nke nwere ike ime ka ọ bụghị naanị efere dị ụtọ, kamakwa anụ na anụ ọkụkọ. Esi kwadebe otu udiri ihe oriri anyi ga-achota n'isiokwu a.
Ntụziaka maka cherry ihendori
Efrata:
- shuga - 3 tbsp. ngwunye;
- starch - 1 ½ tsp;
- kirsch, ma ọ bụ udara brandi - 2 tbsp. ngwunye;
- ala pawuda - tuo;
- cherị - 3 ihe;
- ihe ọṅụṅụ lemon - 1 tsp.
Nkwadebe
Anyị na-etinye sugar na starch n'ime saucepan ma gbanye ya. N'ebe ahụ, anyị na-etinye ihe ọṅụṅụ, brandi na pawuda, gbakọta ọzọ. Ugbu a, ọ bụ oge nke cherry, a ghaghị ịkpụ ya n'ime halves, wee gwakọta ya na ngwakọta osere na saucepan. Anyị na-etinye pan ahụ na obere ọkụ ma na-esi nri ahụ ruo oge (5-7 nkeji), na-akpali mgbe niile. Anyị na-ewepu akpa ahụ site na ọkụ, gbakwunye ihe ọṅụṅụ lemon ma mee ka ọ dị mma maka 10-15 nkeji tupu ịje ozi.
Njikere udara ihe oriri nwere ike ijere pancakes, pies ma ọ bụ ice cream.
Nri udiri maka anụ
Efrata:
- emetụ - 2 iberibe;
- cherị - 2 iberibe;
- mmanụ olive;
- mmanya uhie - ihe 3/4;
- oroma peel - 1 tbsp. ùkwù;
- ihe ọṅụṅụ oroma - 2 tbsp. ngwunye;
- shuga - 2 tbsp. ngwunye;
- nnu, ose;
- thyme.
Nkwadebe
Akpọrọ challot shallots na-ala ma ghee na mmanụ olive ruo mgbe ọlaedo. Tinyere shallot nọ na pan frying, eziga na cherị, na-ebipụ ya n'ime mkpịsị ụkwụ.
Ozugbo yabasị ahụ enwetawo agba dị mkpa, gbakwunye mmanya na-acha ọbara ọbara, zest na ihe ọṅụṅụ oroma , pinch nke nnu na pan. Obụpde ngwakọta ọkara ma hapụ ya ka ọ dị jụụ. Anyị na-enye anụ ahụ nri , na-etinye obere thyme na freshly ground black pepper.
Udara ọbọgwụ eri
Efrata:
- mmanụ olive - 2 tbsp. ngwunye;
- uhie uhie - 1 pc.;
- lemon bee - 1 teaspoon;
- okpukpu abụọ;
- mmanya uhie - 1/3 nke otu narị afọ;
- ogwu ọkụkọ - 1/2 st.;
- cherị ke sirop - 400 g;
- Balsamic mmanya - 2 tsp.
- bọta - 30 g.
Nkwadebe
Ke saucepan ighe finely chopped eyịm, zest na thyme maka ihe dị ka 4-5 nkeji, ma ọ bụ ruo mgbe yabasị bụ ọlaedo. Mgbe, tinye mmanya na esi nri maka ihe dịka nkeji 2, wunye efere, udara sirop na mmanya. Anyị na-eweta ihe niile na obụpde, belata okpomọkụ na obụpde na ihendori nke 3-4 nkeji. Tinye cherị, nọgide na-emenyụ ihe niile eji eme ihe maka nkeji ise ọzọ. Anyị na-ezite otu bọta na saucepan, ma na-esi nri nke ihe oriri nke ọzọ 2-3 nkeji.