Anyị na-enye ịkwadebe maka oyi a na-atọ ụtọ na kemgwucha bara uru jam si arboreal ashberry na apụl. Maka gị, mgbanwe dị iche iche nke ntụziaka maka ụdị ihe ụtọ ndị ahụ.
Nri ụtọ jam "Pyatiminutka" nke apụl na lobules nke nwa chokeberry
Efrata:
- Aronia blackberry - 995 g;
- apụl - 395 g;
- mmiri dị ọcha - 620 ml;
- sugar granulated - 1,3 n'arọ;
- ala cinnamon - 2 tuo.
Nkwadebe
Iji mee ngwa ngwa na nhazi a, anyị na-ewepu aronia site na osisi ndị ahụ si alaka, kpochapụ ha ma tinye ha n'ime mmiri esi mmiri ruo minit ise. Mgbe nke a gasịrị, anyị na-etinye tomato ahụ n'ime ihe na-edozi ahụ, tinye ha na pan ma ọ bụ mpempe nri jam ọzọ ma wụsa shuga (ụzọ abụọ n'ime ụzọ atọ nke ego dum).
Mkpụrụ apụl bụkwa nke m, bee nke mbụ na ọkara ma bechapụ ihe ndị ahụ, wee belata halves n'ime mpekere ndị dị mkpa. Anyị na-etinye mkpụrụ osisi apụl n'ọkụ dị iche, na-agbapụta shuga nke fọdụrụnụ. Anyị na-ahapụ ụlọ ọrụ ahụ ruo ọtụtụ awa ma ọ bụ kachasị mma n'abalị iji kewaa ndị mmiri.
Ugbu a, anyị jikọtara ọdịnaya nke ihe abụọ ahụ, tinye isi nke jam na efere ma kpoo ya na obụpde. Gbanyụọ ọkụ mgbe nke a gasịrị ma hapụ ka ihe dị mma. Ọzọ anyị na-enye workpiece na obụpde, n'oge a anyị na-esi na jam maka nkeji ise na ọzọ ọzọ anyị na-ahapụ ya ka jụụ. Oge ikpeazụ anyị na-ekpo ọkụ na jam ma obụpde maka nkeji ise, na-etinye ala pawuda na usoro. Mgbe nke ahụ gasị, anyị nwere ike ịwụnye ọgwụ na iko ndị a kwadebere tupu a kwadebere ya, kaa akara akara ma tinye ya n'okpuru ákwà mgbochi ma ọ bụ akwa akwa ruo mgbe a gwọchara ya kpamkpam na ịme onwe ya.
Jam sitere na chokeberry oji na akwukwo apple na nuts
Efrata:
- Aronia blackberry - 995 g;
- apụl - 310 g;
- walnuts, peeled - 220 g;
- sugar granulated - 1.6 n'arọ;
- lemon - 145 g.
Nkwadebe
Ezigbo ahụ maka ọrịa na-adịghị ike ma ọ bụ maka ịkwalite nsogbu ahụ bụ jam site na osisi aronia na apụl, mkpụrụ na lemon. Iji kwadebe ihe oriri vitamin, kwadebere tomato nke ugwurugwu ugwu juputara na mmiri esi mmiri ma wepu ruo mgbe agwara ya. Mgbe nke ahụ gasịrị, anyị na-agwakọta otu iko nke infusion na jam akpa na shuga, na-esi nri nke sirop, na-etinye akpa na ọkụ ma kpoo ọdịnaya ahụ na obụpde na-aga n'ihu na-akpali.
Gbakwunye tomato edozi n'ime mmiri mmiri shuga, nke a kwadebere site na isi na osisi na osisi apụl, mkpụrụ e gwepịara eghe ma tinye efere na-esi nri. Mgbe esi esi, sie isi nke jam maka nkeji iri ma mee ka ọ dị jụụ. Tinyegharịa "okpo ọkụ-nkeji iri na-edozi" ugboro abụọ. Tupu obụpịa ikpeazụ, gbakwunye pulp nke lemon, jide n'aka na ị ga-ewepụ ọkpụkpụ. Mgbe anyị gachara nri nri maka oge ikpeazụ maka minit iri ọzọ, anyị na-ebute ya na arịa ndị akọrọ na nke na-adịghị ahụ ọkụ, nke ejiri ihe ndị a kpochapụrụ ya maka minit ise, tụgharịrị ala ma gbanye ya nke ọma maka ịrịa sterilization na mmiri.
Jam si apụl, plums na chokeberry
Efrata:
- Aronia blackberry - 995 g;
- plums - 260 g;
- apụl - 260 g;
- sugar granulated - 1.6 n'arọ;
- mmiri (infusion) - 350 ml.
Nkwadebe
Na-akwadebe nkwadebe nke jam maka uzommeputa a, họta tomato nke ash chokeberry wụsara mmiri mmiri na-esi na-ahapụ maka minit ise. Mgbe nke ahụ gasịrị, kpoo mmiri (infusion), tụọ 350 ml ma jikọta ya na sugar granulated (ụzọ abụọ n'ụzọ atọ nke ngụkọta). Ugbu a, mee ka syrup ahụ, na-eme ka okpukpu ọkụ na okpukpu ọkụ na-emegharị ruo mgbe niile kristal ahụ gbazere ma sie. Anyị na-adaba n'ime ugwu ugwu dị ọkụ, na-atụgharị apụl ma na-emepụta apụl na plums, mgbe anyị wepụsịrị ọkpụkpụ ha ma belata akụkụ abụọ ahụ.
Anyị na-enye tomato na mkpụrụ ka obụpde na sirop, anyị na-ewepu ọkụ ma kechie ya maka ihe dị ka elekere. Mgbe nke ahụ gasịrị, wụsa shuga ahụ, nyeghachi nri ahụ nri, ma hapụ ya n'okpuru blanket maka awa asatọ ruo iri ma ọ bụ n'ehihie.
N'ikpeazụ, anyị na-ekwe ka obụpde ahụ sie ma gbasaa na njupụta chọrọ na dilution nke components. Ozugbo a na-ekpo ọkụ, anyị na-enweta ọgwụ ahụ n'ime ihe ndị nwere nsogbu, anyị na-emechi ya ma hapụ ya maka sterilization ruo mgbe ọ ga-eme ka ọ dị jụụ n'okpuru blanketị.