Briol - ọ dịghị ihe ọzọ karịa omelette dị mfe na anụ ndị a mịrị amị. E nwere ọtụtụ ụzọ isi mee briolis. Maka nsụgharị a kpochapụla, a na-etinye nnukwu akwa nke anụ ndị a na-egwupụta n'ọkụ n'elu mmanụ ma wụsa n'elu ya. Ntụziaka ndị dị mfe dị na-agụnye ịtọba anụ ahụ a kwadebere nke ọma na otu omelette a na-eme tupu ya. Na nke ahụ, ma ọ bụ n'ụzọ ọzọ, efere ahụ ga-esi ezigbo ụtọ na afọ ojuju.
Ntụziaka maka anụ ndị e ji esi nri
Ntụziaka a abụghị ezigbo n'ihi ntinye dị ka ketchup na kukumba, n'ihi ya ị nwere ike n'enweghị ihe ọ bụla, ma ọ bụrụ na achọrọ.
Efrata:
- àkwá - 6 pcs.
- ehi - 450 g;
- mmanụ ihe oriri - maka frying;
- nnu, ose - nụrụ ụtọ;
- Mayonezi, mọstad, ketchup;
- pickled kukumba - 1 pc.
Nkwadebe
A na-agbagharị anụ na anụ na-atụgharị anụ ma ọ bụ n'ala n'ime anụ ndị a na-egwupụta anụ na-ejikọta ya. A na-ekewa anụ a na-eri anụ n'ime òkè 6, nke ọ bụla n'ime ha na-atụgharị ya na pancake dị mkpa n'etiti etiti abụọ nke ihe nkiri nri. A na-eji nnu na ose tụọ akwa ahụ, wụsara ya na efere dị ọcha, ma jiri nlezianya tinye nsị anụ anụ.
N'okpuru frying, anyị na-ekpo ọkụ mmanụ ihe oriri na, na-etinye efere ahụ nso na pan frying, gbanwee ọdịnaya ya. Ghee briol na n'akụkụ abụọ maka 3-5 nkeji.
Enwere ike ịchọrọ Bisol sitere na anụ ụlọ na tebụl, na-agbaji ya na ọkara ma fesa ya na herbs, ma ọ bụ ị nwere ike ịgbakwunye omelet na njuputa. N'elu ikuku, nke anaghị ejupụta na àkwá, a na-ete ya na ihe oriri nke ụrọ Mayonnaise, mọstad na ketchup, anyị na-etinye ahịhịa nke kukumba pickled n'elu ma gbakwunye omelet na ọkara.
Kedu esi esi nri nke umuaka?
Efrata:
- anụ ezi - 3 tbsp. ngwunye;
- àkwá - 2 iberibe;
- nnu, ose - nụrụ ụtọ;
- Soy ihendori - 1 tbsp. ùkwù;
- mmanụ ihe oriri.
Nkwadebe
Na nnukwu efere, tie nsen na nnu, ose na soy ihendori. Gbakwunye anụ ahụ a na-amanye n'ime àkwá ma jikọta ihe niile iji dịrị n'otu. Ọ bụrụ na ngwakọta dị okirikiri - wunye obere mmiri, ma echefula ya, ma ọ bụrụ na briol ga-akwatu mgbe frying.
N'okpuru frying, kpoo obere mmanụ ma ghee briol na n'akụkụ abụọ ya na agba aja aja (minit 3-4).
Bisol si na-etinye ya na oven
Efrata:
- àkwá - 6 pcs.
- mmiri ma ọ bụ mmiri ara ehi - 3 tbsp. ngwunye;
- nnu, ose - nụrụ ụtọ;
- ahihia ahihia - 1 teaspoon;
- ọkụkọ ọkụkọ - 500 g;
- chiiz siri ike - 100 g;
- Mayonezi.
Nkwadebe
Osisi na-eti aka na mmiri ara ehi ma ọ bụ mmiri, yana nnu, ose na akwụkwọ herbs. Site na ngwakọta ndị a, kwadebe 6 pancakes, na-esite n'akụkụ abụọ na-esite na mmanụ abụọ.
Nye ọkụkọ ọkụkọ, gbakwunye otu iko mmiri dị iche iche iji mee ka ọ dịkwuo mmiri. Kpoo ihe a na-etinye na pancake, gbasaa Mayonezi n'elu ma fesaa cheese chiri. N'ogige atụrụ pancakes na-apụta, itinye na mmiri mpempe akwụkwọ na akpọọ nkụ na 180 degrees nke 5-7 nkeji.
Kedu esi eme anu ala anu ulo?
Efrata:
- anụ ọkụkọ - 200 g;
- eyịm - 1 pc.
- àkwá - 4 iberibe;
- garlic - 2 cloves;
- Soy ihendori - 1 tbsp. ùkwù;
- oporo ihendori - 1/2 tbsp. ngwunye;
- mmanụ sesame - di na nwunye;
- mmanụ oriri;
- eyịm green.
Nkwadebe
N'okpuru frying na-ekpo ọkụ na mmanụ na-esi nri na ighe na ya na-acha yabasị na garlic. Ozugbo yabasị ahụ doro anya, gbakwunye ọkụkọ mincemeat na pan ma chere ruo mgbe ọ ga-ejide ya. Ugbu a, mee ka ọkụkọ ahụ jikọta ya na mmanụ na sesame.
N'okpuru ọzọ nke frying, na-ekpo ọkụ mmanụ ihe oriri ma wụsa àkwá, nke a gwakọtara nnu na ose, ruo n'elu. Mgbe elu omelet enweghị ohere iji jide ya, kpoo nri ahụ ma tụgharịa omelet na envelopu. Ozugbo omelette enwetala tinge ọlaedo - ị nwere ike wepu ya na pan frying ma jee ya na tebụl, fesa ya na eyịm green.