Ka anyị tụlee ebe ị ga-esi kwadebe salad na soseji na cheese.
Salad na croutons, cheese na soseji
Efrata:
- soseji smoked - 300 g;
- chiiz nke ike iche - 100 g;
- crackers - 50 g;
- ngwa nri;
- garlic - 2 cloves;
- Mayonezi.
Nkwadebe
Nke mbụ, dozie ihe niile dị na salad. Maka nke a, a na-egbutu skwọis a na-ese siga, a na-esiji shredded na grata, a kpochakwara galik ma sụgharịa ya site na pịa. Mgbe ahụ, anyị jikọtara ihe niile dị na nnukwu efere, tinye nnu na uto, jupụta ya na Mayonezi ma gbanye ya.
Salad na soseji, cheese, cucumber na akwa
Efrata:
- soseji - 250 g;
- ezi kukumba - 250 g;
- akwa - 3 iberibe;
- nhazi cheese - 150 g;
- Mayonezi - maka ịkwụ ụgwọ.
Nkwadebe
Akpụcha ya na obere cubes. Ocha ocha na-acha nri, bee bee ma gbue ya. Àkwá obụpde, sachapụ si shei, dị mma na iri. Fused raw cheese gwakwara na-ete na nnukwu grater. Ọzọ, anyị na-ewere efere salad ma jikọta ya na ihe ọ bụla a kwadebere, oge ya na Mayonezi nwere ụlọ , nnu na ngwakọta nke ọma.
Salad na tomato, soseji, cheese na garlic
Efrata:
- nsị ọka smoked - 300 g;
- tomato - 3 PC.
- chiiz siri ike - 200 g;
- elu;
- ngwa nri.
Maka ịkwụsị:
- garlic - 3 cloves;
- achicha uto.
Nkwadebe
A na-asacha sausaji, gbanye ma bee n'ime cubes. A na-egbutu mkpụrụ vaịn na otu mma ahụ. A na-asacha tomato na shredded na obere mpekere. Na-acha akwụkwọ ndụ akwụkwọ ọcha, obere shredded a mịrị amị. A na-etinye ihe niile a kwadebere n'ime otu efere ma gwakọta ya. Mgbe ahụ, dinaa uka a kwadebere na crockery. Ezigbo cloves garlic dị ọcha, squeezed site na pịa na jikọọ na ude mmirimmiri. Anyị na-agbasa nbata nke a natara n'elu salad ma na-ejere ya ozi na tebụl.
Salad na soseji, tomato na cheese
Efrata:
- mfri eke tomato - 4 pcs.;
- yabasị akwụkwọ ndụ akwụkwọ ndụ - 1 ụyọkọ;
- Bulgarian ose - 1 pc.;
- Sausages Vienna - 4 iberibe;
- cheese - 100 g;
- letus epupụta.
Maka ịkwụsị:
- yogọt eke - 150 ml;
- Mayonezi - 100 ml;
- garlic - 1 clove;
- ngwa nri.
Nkwadebe
Ngwurugwu Viennese na shinkle na ihe dị mkpa na melenko na-egbutu akwụkwọ ndụ akwụkwọ ndụ ya. A na-edozi ose ose Bulgarian, dị ọcha site na osisi, saa ma bee n'ime cubes. Nakwa iri na cheese. Maka imeju, jikọta yogọt eke na Mayonezi, anyị na-atụfu nnu, garlic a gwakọtaro, shuga na ose.
Ọzọ, gaa nkwadebe tomato. Iji malite, a na-asa ha ma hichaa ákwà dị ọcha. Wee tinye "ịnyịnya ibu" ọ bụla ma wedata n'ime iberibe 8, mana egbutụla ya ruo ọgwụgwụ, mana hapụchaa ala. N'ihi ya, ị ga-enweta nkata tomato n'ụdị nke ifuru. Na-esote, jiri nwayọ wepụ ose ahụ na ihe ọṅụṅụ ọzọ wee wụsa ya na ọdụ gas. Ejikọtara ihe ndị a kwadebere na mbụ, kpochapụrụ ya na ihendori ma gbasaa na nkata. Anyị na-eje ozi salad dị njikere, na-agbasa "okooko osisi" na efere dị larịị, jupụtara na epupụta nke salad green. Anyị na-eji akwa pasili, celery ma ọ bụ cilantro chọọ mma mma.
Salad na tomato, cucumbers, cheese na soseji
Efrata:
- ọhụrụ tomato - 3 PC.
- Soseji na-esi ísì ụtọ - 250 g;
- chiiz siri ike - 200 g;
- Mayonezi - maka refueling;
- garlic - 2 cloves.
Nkwadebe
Anyị na-egbutu soseji n'ime obere cubes, ma belata tomato na okirikiri. Chiiz na-awụ na grater, na garlic na-ehichacha na nke ọma, na-egbutu chopped. Na-agbasa okpokoro salad, na-atụgharị onye nke ọ bụla na Mayonezi na mgbakwunye nke galik, nke a na-agbanye site na pịa. Akpa, anyị na-etinye soseji, mgbe ahụ, tomato na cheese. Anyị na-eziga salad dị njikere maka awa ole na ole n'ime ngwa nju oyi, tupu ị na-eje ozi n'elu tebụl, mepụta mkpụrụ nke tomato ọhụrụ.