Nchikota nke painiapulu na garlic na ele anya mbu nwere ike iju gi anya, ma kwere m, oburu na garlic na-abia ihe omuma nke ihe ejiji salad, obere ogwu na akwa akwa - efere ga-erite uru na nke a.
A na-atụle salads na-atọ ụtọ na painiapulu na galiki site na ịnwale Ezi ntụziaka, nke anyị ga-atụle n'ihu.
Salad na painiapulu, ọkụkọ, cheese, garlic na Mayonezi
Efrata:
- chicken fillet - 1 ibe;
- Gris yogurt - 3/4 ihe;
- garlic - 1 clove;
- Pineapulu mkpọ - 120 g;
- celery - 1 esi;
- Mayonezi - 2 tsp.
- cheese cheese - 2 tbsp. ngwunye;
- mkpụrụ macadamia - 1/2 st.;
- nnu, ose;
- Ntugharị - 1/4 tsp.
Nkwadebe
Ngwunye chicken na- esi na mmiri salted ruo mgbe esie ya ma bee n'ime cubes. N'otu aka ahụ, anyị na-ebipụ pineapulu. Nri nke celery gafere, na obere mpekere. Mkpụrụ kpochari mma n'ime iberibe ọkara. A na-ejikọta yogurt Gris na ude chiiz na Mayonezi, anyị na-etinye garlic na curry ntụ ntụ site na pịa, anyị jikọrọ ihe oriri na nnu na ose na-atọ ụtọ. A na-ejikọta ihe oriri niile a kwadebere ma jiri ya na yoghurt sauce. Salad na ọkụkọ, garlic na painiapulu kwesịrị ịmị mma tupu ị na-eje ozi.
Salad na mkpụrụ vaịn, painiapulu, cheese na garlic
Efrata:
- cheese cheese - 180 g;
- Mayonezi - 1/3;
- Pineapples mkpọ - 240 g;
- ham sie - 190 g;
- garlic - 1 clove;
- almọnd kpochara - 1 mkpịsị aka;
- mkpụrụ vaịn - 1 1/2 ihe;
- ndị na-agba ọsọ.
Nkwadebe
Akpụcha Ham n'ime obere cubes tinyere painiapulu. Mkpụrụ vaịn bee na ọkara ma wepụ ọkpụkpụ, ọ bụrụ na ọ dị mkpa. A na-eghe almọnd ma jiri ya na mma. Mayonnaise na ude cheese na-acha ọcha, ma ọ bụrụ na ọ dị mkpa, oge na nnu na ose, tinye galik gafere site na pịa. Gwakọta ihe niile e ji esi nri, jupụta salad na painiapulu, mkpụrụ vaịn na garlic cheese na ihe dị mma. Anyị na-enye nri nri na crackers ma ọ bụ ibe.
Salad na painiapulu, cheese na garlic
Efrata:
- pineapples mkpọ - 3/4 ihe;
- mix nke salad - 120 g;
- chiiz siri ike - 70 g;
- Mayonezi - ọkara otu narị afọ;
- garlic - 1 clove;
- shuga - 1 tbsp. ngaji.
Nkwadebe
Achịcha siri ike edere na nnukwu grater. Pineapples bee n'ime cubes. Gwakọta ihe niile dị na tebụl salad na-eji ejiji nke ngwakọta nke Mayonezi, garlic, sugar na otu tablespoons nke painiapulu ihe ọṅụṅụ.
Salad na painiapulu na garlic ibe
Ị nwedịrị mgbe ị gbalịrị ibea garlic? Ọ dị ụtọ, ma ka dị nkọ ma na-esi ísì ụtọ, ha nwere ike ịmegharị ọ bụghị nanị na uto ahụ, kamakwa ihe ederede nke efere ahụ.
Efrata:
- Soy ihendori - 1 tbsp. ùkwù;
- Pineapples dị ọhụrụ - 114 g;
- mmanụ ọka - 3 tbsp. ngwunye;
- osikapa mmanya - 1 tbsp. ùkwù;
- shuga - 1 teaspoon;
- eyịm green;
- mirin - 1/2 st. ngwunye;
- tomato - 2 iberibe;
- ụtọ eyịm - 1/4 pcs.
- arugula - 120 g;
- garlic - 1 isi;
- mmanụ ihe oriri.
Nkwadebe
N'iji blender, kpoo soy soya na 2 tablespoons nke painiapulu ihe ọṅụṅụ, mmanụ ọka, osikapa mmanya, sugar, chopped green onions and myrrh.
Anyị na-egbutu tomato n'ime nnukwu mpekere ma dina ha na efere. N'elu na-etinye ihe yiri mgbaaka nke eyịm dị ụtọ, wụsa ọkara nke okokụre. Rukkola na painiapia di iche iche na-eji ihe di iche iche na-eri ihe na ihe ndi ozo na ejiji. Anyị na-agbasa rukkola na slide n'elu tomato-yabasị kwushin.
Site na garlic, na-eji slicer ma ọ bụ mma mma, bee n'ime mpekere mpempe nri na ighe na mmanụ ọkụ ruo mgbe aja aja aja. Ọ bụrụ na ị na-emegide ikiri miri - tinye ihe dị iche iche na galik na mpempe akwụkwọ ma kpoo na oven na okpomọkụ kachasị. Wụsa salad na garlic garlic ma jeere ya na tebụl.