Ngwakọta squid na cucumbers na-enye mmetụta nke nro, ịdị ọhụrụ na lightness. Ngwurugwu ndị a dị nnọọ mfe ịrụ, isi ihe nzuzo bụ otú e si akwadebe squid n'ụzọ kwesịrị ekwesị. Ọ bụrụ na ị na-egwu ha, ha na-esi ike. Nanị nzoputa bụ ịkwagide ozu ahụ na mmiri esi mmiri ruo minit 40 ọzọ, ruo mgbe juu, ma squid na-ebelata nha abụọ.
Ya mere, ka anyị kwuo maka ịkwadebe nke salad na squid na kukumba. Nke mbụ, a na-akụ anụ, saa, anyị na-ewepụ ihe nkiri ahụ na efere dị n'ime. Anyị na-etinye calamari n'ime mmiri esi mmiri ruo 30 sekọnd. Mgbe anyị wepụsịrị saucepan ahụ ọkụ wee debe ozu n'okpuru mkpuchi maka minit 5-10 ọzọ. Anyị wepụ ya, ka ọ dị jụụ ma bee ya na salads.
Salad salad nke squid
Efrata:
- squid oyi kpọnwuru - 300 g;
- avocados - 1 ibe;
- cucumber - 1 ibe;
- Mayonezi - 2 tbsp. ngwunye;
- lemon - 1/3 pcs.;
- Cedar mkpụrụ - 30 g;
- nnu, ose obere ala - nụrụ ụtọ.
Nkwadebe
Ejiri squid nke a na-emebu n'ime ọkara yiri mgbaaka. Avocado kpochapụrụ, belata mpekere ma fesa ya na ihe ọṅụṅụ lemon. Gwakọta ihe niile e ji esi nri, nnu, ose na-atọ ụtọ. Anyị na-ejupụta Mayonezi ma na-ejere ya nri na tebụl, na-eji mkpụrụ osisi pine eme ihe.
Salad kachasị mfe nke squid
Efrata:
- squid - 2 iberibe;
- cucumbers ohuru - 2 pc.;
- Dill - 1 ụyọkọ;
- Mayonezi - 3 tbsp. ngwunye;
- nnu, ose obere ala - nụrụ ụtọ.
Nkwadebe
Na-esi squid ahụ na-akwa nri. Kukumba na-ehicha ma na-ehicha. Elu m, nke a kụrụ ma gbanyechaa. Anyị na-agwakọta ihe nile, nnu, ose. Anyị jupụtara Mayonezi. Ka anyị jee ozi salad chilled.
Salad nke squid na akwụkwọ nri
Efrata:
- squid - 3 iberibe;
- àkwá - 4 iberibe;
- carrots - 2 iberibe;
- pickled cucumbers - 200 g;
- Peas akwụkwọ ndụ akwụkwọ ndụ mkpọ - 1 b.
- yabasị akwụkwọ ndụ akwụkwọ ndụ - 1 ụyọkọ;
- ude uto - 1/2 okpokoro;
- Mayonezi - 1 tbsp. ùkwù;
- French mọstad (na ọka) - 1 teaspoon;
- Dill - 1 ụyọkọ;
- nnu, ose obere ala - nụrụ ụtọ.
Nkwadebe
Cucumbers, squid na pre-sie carrots bee n'ime cubes. Tinye peas green na chopped green onions. Solim, ose, mix. Anyị na-etinye nsen sie nsen na cubes ma jiri nwayọọ kwụsị. Ọ bụrụ na ịchọrọ, ịnwere ike ịgbakwunye prawns, mọsel ma ọ bụ nri ndị ọzọ. Nri nke salad ga-adịwanye iche ma jupụta.
Maka ịjuju, anyị na-ejikọta ude mmiri, Mayonezi, mọstad na chopped chopped. Anyị na-awụsa salad n'elu ihendori a. Tupu ị na-eje ozi, anyị na-eji akwa.
Salad na shrimps, squid na cucumber ọhụrụ
Efrata:
- squid - 3 iberibe;
- àkwá - 5 PC.
- cucumbers - 3 iberibe;
- Ogwu - 200 g;
- caviar uhie - 1 tbsp. ùkwù;
- Mayonezi - 4 tbsp. ngwunye;
- garlic - 1 ibe;
- ihendori nke chili - 1 teaspoon;
- pasili - atọ alaka;
- nnu, ose obere ala - nụrụ ụtọ.
Nkwadebe
Obụpde ma bee n'ime nnukwu ohia na squid. A na-ahapụ ntakịrị ihe ogwu ka ọ bụrụ ihe ịchọ mma. A na-ehichasị kporo na bee n'ime cubes. Nwuo salad ma gbakwunye ya na nsen.
Anyị na-ejikọta Mayonezi, garlic na ọkụ ihendori gafere site na pịa. Anyị na-awụsa salad na mgbakwasa a. Anyị na-agbasa ya n'akụkụ ụfọdụ na mpekere ma ọ bụ na mbara igwe. Anyị na-eji caviar uhie, shrimps na pasili mee ka icho mma.
Salad nke squid na osimiri kale na salted salumba
Salad dị mfe na bara uru na ejiji nri "nri".
Efrata:
- squid - 2 iberibe;
- kabeeji osimiri mkpọ - 1 nwere ike;
- pickled cucumbers - 2 pcs.;
- yabasị - 1 pc.;
- okpokoro mmanya - 0,5 tbsp. ngwunye;
- mmanụ olive - 1,5 tbsp. ngwunye;
- nnu, ose obere ala - nụrụ ụtọ.
Nkwadebe
A na-ebipụ squids ndị a kụrụ n'ime ibe. Gwa osisi cucumbers na eyịm. Anyị na-agbakwunye ihe niile. Anyị na-awụnye mmanụ na mmanya, nke a na-eji ose na nnu mee ihe. Anyị na-enye salad otu abalị n'ime ngwa nju oyi.