Nkpuru nri na noodles bụ ihe oriri nke nri nri. Nri ndị dị otú a nwere ike ịgafe nri nri ma kpọọ ya ụzọ nke abụọ, n'ihi na ụba nke otu ihe ahụ dị na ngwongwo ha, na-emeju agụụ.
Ntụziaka maka salad Thai na osikapa noodles
Efrata:
- osikapa noodles - 125 g;
- agwa ọkpọ - 200 g;
- bee na ihe ọṅụṅụ nke 2 limes;
- Soy ihendori - 2-3 tbsp. ngwunye;
- agba aja aja - 1 teaspoon;
- uhie uhie - 1 pc.;
- Letus - 1 isi;
- anụ ezi - 500 g;
- grated ginger - 1 teaspoon;
- pinch nke ose cayenne.
Nkwadebe
A na-ejupụta na mmiri na-esi na mmiri na mmiri na-esi na mmiri esi mmiri na-ahapụ ka ọ kwụrụ maka nkeji anọ. Mgbe oge ahụ gasịchara, anyị na-agbanye mmanụ na mmiri mmiri wee kpoo ya.
A na-agwakọta ihe ọṅụṅụ na ihe na- esi ísì ụtọ na-emepụta ihe, na-etinye soya na shuga na ha. Ihe mgbakwasa ndị a na-agwakọta ya na noodles, ahịhịa na-acha, na-acha ọbara ọbara yabasị na salad.
N'okpuru frying, anyị na-ekpo mmanụ. Na-eri anụ a na-egwupụta anụ ya na ose cayenne na ginger, gbanye ihe nkedo ahụ ruo mgbe ọlaedo ga-ejikọta ya. Salad sitere na ahihia osikapa noodles jere ozi ọkụ.
Salad na chinese fancy noodles
Efrata:
- fachoza - 60 g;
- eyịm - 1 pc.
- Bulgarian ose - 1 pc.;
- carrots - 1 ibe;
- chicken thighs - 3 pcs.;
- garlic - 6 pcs.;
- shuga - 2 tsp.
- nnu - 2 1/2 tsp.
- nwa ose - 1/2 tsp;
- paprika smoked - 1/2 tsp;
- mmanya ọcha mmanya - 1 tbsp. ngaji.
Nkwadebe
Ọkụ na-acha ọkụkọ na mmiri salted na-ahapụ ka ajụkwa. Anyị na-ekpocha ọkụkọ n'ime eriri. A na-esi na nchịkọta glass dị ka ntụziaka dị na ngwugwu ahụ, mgbe nke ahụ anyị jupụta mmiri mmiri ma gbanye n'ime akụkụ 2-3 iji nwee ike iri nri.
A na-egbutu carrots, eyịm na mgbịrịgba bell n'ime ibe ma ghere eghe maka minit 5-7 na mmanụ ihe oriri. Na minit ikpeazụ nke nri maka akwụkwọ nri, anyị na-etinye ọkụkọ, na 30 sekọnd tupu ọgwụgwụ - anyị na-etinye garlic. Ka anyị passrovke dịtụ jụụ, oge ya na ngwa nri na mmanya na mix na noodles.
Salad na akwa iko na-arụ ọrụ kachasị mma mgbe otu awa ma ọ bụ ọbụna oge ole na ole, nke mere na agwakọta ihe ụtọ nke efere ahụ.
Salad na akwa egg "Rollton"
Efrata:
- akwa akwa - 2 ngwugwu;
- carrots - 1 ibe;
- àkwá nke ọkụkọ - 4 pc.;
- garlic - 1 nha;
- eyịm - 1 pc.
- Smoked chicken fillet - 1 ibe;
- achicha uto - 5 tbsp. ngwunye;
- Mayonezi - 3 tbsp. spoons.
Nkwadebe
A na-atụba nsị n'ime obere iberibe. Nri utoojoo na Mayonezi mix ma gbakwunye galiki gafere site na akuko. Ghọta vermicelli na ihe oriri na-esi na ya pụta ma hapụ 30 nkeji.
Ka ọ dị ugbu a, kpochapụ eyịm na carrots, kpochapụ ha ruo mgbe juu na butter. A na-agbaji ọkụkọ a na-aṅụ sịga n'ime eriri. Gwakọta ihe niile na-eme ka ọ bụrụ ihe na-edozi ahụ ma na-eje ozi na salad na tebụl, mgbe ị gụchara.
Salad na akwa buckwheat
Efrata:
- buckwheat noodles - 150 g;
- carrots - 1 ibe;
- aha akwukwo - 1 ihe;
- eyịm green - feathers abụọ;
- osikapa mmanya - 1 tbsp. ùkwù;
- soy ihendori - 2 tbsp. ngwunye;
- miso tapawa - 2 teaspoons;
- sesame mmanụ - 3 tbsp. ngwunye;
- mkpụrụ osisi sesame - 1 tbsp. ùkwù;
- nnu, ose.
Nkwadebe
A na-esi nri ya ruo mgbe ọ dị njikere, dịka ntuziaka na ngwugwu ahụ. Rice mmanya na-agwakọta ya na soy sauce, miso paste, sesame mmanụ na osisi.
Na nnukwu efere, jikọta carrots sliced na eyịm green, agwa ma wụsa mgbakwasa niile. Tinye ihe niile a na-eme ka ọ na-eme ka ọ dị mma. Wụsa salad na nnu na ose. Tupu ị na-eje ozi, letus sitere na nụ Japanese buckwheat fesa mkpụrụ osisi sesame.
A pụrụ iji salad a rụọ ọrụ na tebụl ozugbo na-ekpo ọkụ, ma ị nwere ike ịdị jụụ ruo ọtụtụ awa, efere a ga-abara ya uru, dị ka ihe na-atọ ụtọ ma na-edozi ahụ.