Kwa cucumbers dị nro, site n'aka nri, a na-ewere ya dịka ụlọ nkwadebe ụlọ kachasị mma. Site n'isiokwu a, ị ga-amụta otú nnu ndị a na-ewu ewu na-eri na ụzọ oyi. Nri nke nri a dị nnọọ iche.
Ngwakọta cucumpy cristed salty na brine oyi na-atụ oyi - uzommeputa
Efrata:
- cucumber - 2 n'arọ;
- mkpụrụ ogwu - 2 iberibe;
- epupụta nke currant na udara - 5 iberibe;
- a clove garlic;
- horseradish (mgbọrọgwụ ma ọ bụ epupụta) - 20 g;
- agwa nke oji oji - 8 pcs.
- nnu nke nkume - 75 g;
- vodka - 75 ml;
- mmiri - 1.5 lita.
Nkwadebe
Kukumba na-asachachacha, wụsa na mmiri esi mmiri, wee banye na mmiri mmiri maka awa ole na ole. Jiri nlezianya dinaa akwụkwọ nri na ite atọ nke atọ, na-agbanwegharị na akwụkwọ dị ọcha, mkpụrụ osisi dil, garlic na agwa na-ede ede. Jupụta na brine brine, tinye vodka, mechie ite ahụ na ncha. Gaa na-arụ ọrụ ahụ ozugbo ma ọ bụ tinye ya na ebe ọzọ dị jụụ. Ndị kukumba ndị a na-ejigide agba agba ha ma chekwaa ruo ogologo oge.
Pickling cucumbers na oyi na-atụ brine - uzommeputa
Efrata:
Iji ite 3-liter:
- mmiri mmiri ma ọ bụ nke ọma - 1.5 lita;
- nnu buru ibu, obughi iodized - 75 g;
- mkpụrụ ogwu - 4 iberibe;
- osisi nke horseradish obere - 4-6 pc.;
- cloves nke garlic - 8 PC.
Nkwadebe
Nke mbụ, dozie mmiri. Ọ bụ ihe na-achọsi ike ịsacha ya, ma ọ bụrụ na ị nwere mmiri, ịnwere ike ịkụda oge a. Ọzọ, malite ịkwadebe cucumbers n'onwe ha. Iji mee ka nri ahụ bụrụ ihe dị egwu, saa ya, ma wụsa akwụkwọ nri dị ọcha na mmiri oyi ma hapụ ya maka awa ole na ole.
Ọ bụ ezie na a na-etinye cucumbers ahụ ọkụ, kwadebe nke ọma na iko na ngwa nri. Tare ekwesịghị ịsacha ahụ, sachaa ya nke ọma, ma buru ákwà nkwụ. Bee ihe ndị na-acha garlic na lobules. Uchellas nke dil juputara itucha. A na-asacha mgbọrọgwụ radish na-acha ọcha ma kpochaa ájá, ma ọ bụrụ na ọ bụ nnukwu ịkpụ n'ime iberibe.
Ugbu a na-amalite ịbukọta ọrụ gị. Debe kukumba, dil, garlic na horseradish na n'ígwé.
Na mmiri oyi, nwuo nnu ruo mgbe kristal ahụ na-agbaze kpamkpam, ma ka na-ejide n'aka, ka mmiri nnu guzoro ntakịrị, nke mere na ihe ndị ahụ na-adaghị adaba dara n'ala, ma jupụta cucumbers n'ime ite ahụ na brine ahụ.
Mechie ite ahụ na okpu okpu, tinye ya na ebe oyi ma chefuo ya maka ọnwa dum. Kukumba ga-agagharị. Mgbe usoro nhazi ahụ kwụsịrị - nri dị njikere.