Cheesecakes si n'ebe ọdịda anyanwụ bịakwute anyị. Nke a bụ ihe nzacha nke cheese ma ọ bụ cheese chiiz na mkpụrụ osisi agbakwunyere. Iji juputa na cheesecake gị adịghị agbajikwa, i kwesịrị ime ihe ụfọdụ:
- Nri ya kwesịrị ịdị na oke okpomọkụ (ọ bụghị karịa 150-160 degrees), n'ihi na nke a na-eme ka oge na-aṅụ.
- Mkpụrụ cheesecake dị jụụ kwesịrị iji nke nta nke nta. Mgbe ọ dị njikere, gbanyụọ oven ma mepee ụzọ. Mee ka ọ dị ka nke a ruo ihe dị ka nkeji 15. Mgbe ahụ, i nwere ike inweta ya na oven. Mgbe ụfọdụ, a na-etinye cheesecake chiiz na mmiri ịsa mmiri
- Ọ bụrụ na oge mbụ ị nwere ihe agaghị arụ ọrụ, na njuju ahụ ga-agba ọsọ, egbula ọsọ iwe iwe. Enwere ike ịchekwa ọnọdụ ahụ site n'ịkwado elu ya na-acha ọkụ ma ọ bụ mkpụrụ osisi.
Taa, anyị ga-ekwu banyere otu esi eme bred cheese.
Nri cheesecake na oven
Efrata:
- ntụ ọka - 3 tbsp. ngwunye;
- unere - 3 iberibe;
- obi chiiz - 300 g;
- shuga - 150 g;
- àkwá - 3 iberibe;
- ude uto - 150 g;
- nnu - tuo.
Nkwadebe
Nri ala na otu banana anyị na-esi n'aka onye na-eri nri ma ọ bụ na anyị na-etinye ya na blender. Anyị na-atụkwasị ntụ ọka, àkwá, ude mmiri, sugar na nnu. Anyị na-agwakọta ihe niile nke ọma, ọ ka mma ịkụ ya. Mpempe ọka gri na bred, wunye mgwakota agwa ma mee na 150 degrees maka ihe dị ka minit 50. A na-eme ka curd cheesecake na unere dị mma ma zigara na friji - ka ime biya.
Banana cheesecake na obi cheese
Efrata:
Maka ule ahụ:
- kuki oatmeal - 150 g;
- bọta - 50 g;
- ude uto - 220 g;
- abụba curd - 400 g;
- almọnd - 80 g;
- unere - 3 iberibe;
- àkwá - 3 iberibe;
- shuga - 140 g;
- ihe ọṅụṅụ lemon - 3 tbsp. spoons.
Maka ihendori:
- mmanụ aṅụ - 200 g;
- ude - 200 g;
- bọta - 70 g;
- shuga - 70 g;
- Vanilla sugar - 1 sachet.
Nkwadebe
Gbao almọnd n'ọkụ na-ekpo ọkụ ma kpoo ha na blender tinyere biscuits. Tinye bọta bido, jikọta. A na-etinye uka dị na ya. Iji mee ka isi nri dị mma, ma ejupụtaghị ya, a ga-esi ya iche iche maka nkeji iri na ise.
Anyị na-akwadebe ihe ndochi: kpoo unere na blender na mgbakwunye na ihe ọṅụṅụ lemon, ebe ahụ gbakwunye cheese, obi ụtọ, shuga na àkwá. Anyị na-eti ọzọ. Wụnye ntanye ahụ ọbụla na mkpụrụ. Acha maka 1 hour.
Iji dozie ihendori, jikota butter, mmiri ara ehi na shuga. Na obere ọkụ, wetara a obụpde, wee tinye ude na vanilla shuga. A na-eji ọka na-eri nri na tebụl, na-agbanye mmanụ aṅụ mmanụ aṅụ.
Banana cheesecake na-enweghị mmiri - uzommeputa
Efrata:
Maka ndabere:
- kuki - 300 g;
- bọta - 100 g;
- mmiri ara ehi - 3 tbsp. spoons.
Maka ude:
- obi cheese - 400 g;
- ude mmiri - 100 g;
- mmanụ aṅụ - 100 g;
- ude - 220 ml;
- sugar powdered - 50 g;
- Vanilla shuga - 1 ihe;
- lemon bee - 1 teaspoon;
- ihe ọṅụṅụ lemon - 3 tbsp. ngwunye;
- gelatin ozugbo - 8 g;
- unere - 3 iberibe.
Nkwadebe
Maka nkwadebe cheese-banana cheesecake na-enweghị mmiri ọ na-achọsi ike iji ụdị nkewa. Na-esi nri dị iche iche na mmanụ aṅụ, gbakwunye butter na mmiri ara ehi.
Ugbu a, anyị na-akwadebe ndochi ahụ: anyị na-edepụta unere na steeti puree. Gelatin na-agba na mmiri mmiri lemon, anyị na-atụgharị na mmiri ịsa ahụ ma gbakwunye na banana puree. Mix ma wepu na refrjiraeto, uka kwesiri ikwusa, ma ghara ifeto. Curd anyị na-agafe na sieve, tinye ude mmiri, mmanụ aṅụ na lemon zest. Whip na powdered sugar na ude, tinye vanilla sugar. Banana puree jikọtara na obi cheese na ude. Ugbu a, anyị na-ekpochapụ ihe niile ma gbanwee uka ahụ na-akpụ akpụ. Anyị na-ewepụ ya na friji ruo ọtụtụ awa, nke mere na ude ahụ na-agbasi ike.