Sirop si nwa chokeberry na citric acid

Kama inyefe nnukwu ohere maka iko mbadamba atọ na berry compote , ị nwere ike ịme syrup site na chokeberry na mmiri lemon , ma tụgharịa ya tupu ịru ihe ruo mgbe ịchọrọ ụtọ dị mma.

Citric acid na ntụziaka ndị a dị n'elu na-ewere ọ bụghị naanị ọrụ nke mmụgharị ekpomeekpo, kamakwa ihe nchebe anụ ahụ dị mfe.

Ntụziaka maka sirop si chokeberry ashberry

Iji gosipụta ihe ụtọ na nkwadebe nke sirop, ị nwere ike iji ọ bụghị naanị tomato nke nwa cherry, kamakwa akwụkwọ ya. Ngwunye dị otú ahụ ga-enye sirop na nnukwu ụtọ.

Efrata:

Nkwadebe

A na-asacha ma kpochaa tomato nke black cherry, tinyere epupụta nke osisi ahụ, na efere ndị a họọrọ. Lemon acid bred na mmiri ọkụ ma anyị wụsa tomato na epupụta. Anyị na-ahapụ isi nke sirop mma n'ime awa 24. N'ime oge dị mkpirikpi, nwa cherry ahụ ga - enye ọ bụghị naanị uto ya, kamakwa ya na agba, n'ihi ụba nzuzo nke ihe ọṅụṅụ. Mgbe e mechara, a na-ehichapu sirop ahụ, na-atụgharị nwa-cherry na epupụta, ma jikọta ya na sugar na aka ekpe. Obụpịa sirop ruo mgbe ọfụfụ na-acha uhie uhie na-apụ kpamkpam. Na-esote, a na-agbanye syrup na akpa na-adịghị emerụ ahụ ma mechie ozugbo.

Sirop nke chokeberry maka oyi - uzommeputa

Efrata:

Nkwadebe

Were mmiri na obụpde, gbanye ya na shuga na citric acid. Mgbe sirop na-agbapụta ugboro ugboro, tinye saa ndị dị na ya, wee chere maka okpukpu abụọ ọzọ. Ogbo mbu nke nkwadebe syrup site na nwa chokeberry ka aguchaworo, ugbua a na-etinye akpa ya na tomato ruo mgbe a kpochapuru ya kpamkpam, tomato na-agbanye ma nyochaa syrup. Tupu ịwụkwasị na mkpọ, a na-esi na srib maka ihe dịka minit 3-5, wee mechie.

Esi esi esi nri nke chokeberry esi esi nri.

Ị nwere ike esi esi na ihe ọṅụṅụ dị ọcha sie ya, mana uto ya ga-adị oke nkọ, utọ-tart, n'ihi na anyị na-atụ aro iji ikpokọta ihe ọṅụṅụ na mmiri.

Ịgwakọta ihe ọṅụṅụ beri na mmiri na mpịakọta hà, wunye ha shuga nhata kwesiri nha (nkezi 1: 1: 1). Mgbe ahụ, hapụ ihe niile na obụpde, gbanye ọkụ ruo mgbe okpu ụfụfụ na-apụ n'anya ma wụnye nkwakọ ngwaahịa na-enweghị isi.