Cutlets bụ otu n'ime efere ndị kacha amasị na ọ fọrọ nke nta ka ọ bụrụ ụlọ ọ bụla. A na-esi ya dị ka ntụziaka dị iche iche na ụdị anụ dị iche iche - anụ ezi, azụ, na akwukwo nri. Onye na-enwe mmasị na mkpịcha na nri, na onye nwere nri. Otu minced anụ maka cutlets nwere ike dị iche. Otu nna-ukwu na-enyefe ya ọtụtụ ugboro site na anụ grinder iji mee ka ọ dị nro ma dị nro. Nke ọzọ, kama nke ahụ, na-ahọrọ ihe ndị ọzọ maka nchịkọta anụ. N'ime usoro ntụziaka a dị iche iche, a ga-achọpụta ụzọ ọzọ nke cutlets na-esi nri - anụ ndị ọkụkọ si anụ anụ. N'agbanyeghi nkwadebe abughi site na anu anu, ma site na anu anu, ndia ndi ozo di nro ma di uto.
Ntụziaka maka chopped cutlets chicken
Efrata:
- ọkụkọ fillet - 500 g;
- Mayonezi - 5 tbsp. ngwunye;
- akwa - 2 iberibe;
- starch - 1 tbsp. ùkwù;
- yabasị - 1 ibe;
- curry - 1 tbsp. ùkwù;
- garlic - 2 cloves;
- mmanụ oriri;
- nnu, ose.
Nkwadebe
Acha na-acha na-ekpo ọkụ ma bee n'ime obere iberibe. Mgbe ahụ tinye anụ ahụ n'ime nnukwu efere. Osisi na-eti aka na starch na Mayonezi, wee wụba n'ime ọkụkọ fillet. Gwakọta nke ọma ma gbakwunye galik na-acha anwụrụ ọkụ na chopped eyịm. Tinye nnu, ose na curry. Kpuchie efere na anụ na ihe oriri ma ọ bụ mkpuchi ma hapụ maka awa ole na ole n'ime friji. Na efere na-ekpo ọkụ na mmanụ, wụsa n'elu tablespoon nke chopped mince. Nri na ọkara okpomọkụ maka nkeji ise na n'akụkụ ọ bụla, n'okpuru mkpuchi emechi. Cutlets kwesịrị igbanwe ọlaedo na agba.
Chicken cutlets na cheese - uzommeputa
Efrata:
- ọkụkọ fillet - 600 g;
- cheese - 150 g;
- starch - 3 tbsp. ngwunye;
- kefir - 150 g;
- yabasị - 1 ibe;
- garlic - 3 cloves;
- elu;
- mmanụ oriri;
- nnu, ose.
Nkwadebe
Richaa anụ ahụ nke ọma, kpoo ya na akwa akwa akwụkwọ ma bee n'ime obere cubes. Bee osisi eyịm n'ime obere iberibe. Nri ọka na nnukwu grater. Na nnukwu efere, na-emegharị anụ, cheese, eyịm na garlic garlic. Tinye kefir, starch, herbs, ose na nnu. Mix ihe niile nke ọma. Hapụ ụda ahụ na friji maka ọkara otu awa, nke mere na anụ ahụ dị mma. Site na ihe agha a na-akwadebe obere obere cutlets na ighe nke okpukpu ọkụ site n'akụkụ abụọ ruo mgbe ọ kwadebere nke ọma.
Ntụziaka maka ọkụkọ anụ ọkụ na mushrooms
Efrata:
- ọkụkọ fillet - 600 g;
- mushrooms - 300 g;
- achịcha ọcha - 150 g;
- ude - 150 g;
- yabasị - 2 iberibe;
- mmanya (siri ike) - 50 ml;
- àkwá - 1 ibe;
- bọta - 50 g;
- shuga - 1 teaspoon;
- mmanụ oriri;
- Basil ọhụrụ;
- nkwụsị;
- nnu, ose.
Nkwadebe
A ga-asacha nsị chicken, bee ya n'ime obere iberibe, nnu na ose. Bee yabasị na ighe ke ngwakọta nke butter na mmanụ ihe oriri ruo mgbe doro anya. Mushrooms itucha na finely iri. Gbakwunye yabasị na sauté na shuga maka ihe dị ka nkeji 5. Jiri achicha wepu ya na ude na akwa. Were efere achicha a na-eme ka ọ bụrụ ihe dị ụtọ. Gbakwunye nutmeg na basil, wee kpuchie ọzọ. Na nnukwu efere, mix anụ ọkụkọ, eghe ọka eghe na yabasị, nri na ude na mmanya. Site na anụ a mịrị amị, na-emepụta cutlets nke ọdịdị gburugburu na ighe si n'akụkụ nile nke mmanụ.
Mincemeat maka chicken cutlets site na ara dị mma ghara ịpịgharịa site na anụ grinder, n'ihi na mgbe ahụ gị cutlets ga-abụ ndị na-esi ike, ma ha ga-apụ na-atọ ụtọ. N'agbanyeghị eziokwu ahụ bụ na n'ọdịdị na ihe ndị a dị ka obere efere dị ala, ha ga-adị mma maka nri abalị dị mfe na maka tebụl oriri. Maka otu akụkụ nri na ndị dị otú ahụ cutlets, ọ ka mma ịhọrọ poteto poteto na elu ma ọ bụ osikapa. Tụkwasị na nke a, ị nwere ike ichekwa efere mgbe nile site na ịtinye ihendori creamy. Atụla egwu ma ọ bụrụ na mince ahụ na-apụta na mmiri, tinye obere ntụ ọka na obere chicklets gị site na ara ga-apụta dịka ụlọ oriri na ọṅụṅụ kacha mma.