Onye na-eri anụ Lasagna

Lasagna bụ ihe oriri Ịtali mara mma ma dị mgbagwoju anya na isi nri na ntụ ọka. Enwere ọtụtụ ntụziaka dị iche iche maka lasagna, gụnyere, na onye anaghị eri anụ.

Vegetarian lasagna na eggplant na spinach

Nchịkọta maka 4 servings.

Efrata:

• eggplant - 1 pc. na-eru ihe dị ka 300 g;
• yabasị - 1 pc.;
• mmanụ oriri;
• mgwakota agwa - 8 efere;
• cheese ricotta (ma ọ bụ obi cheese) - 200 g;
• inine (ọkara gwụchara-ifriizi) - 300 g;
• tomato mfri uhie uhie - 300 g;
• basil - 8 epupụta;
• nnu;
• griiz ka o jiri mmanu kpoo ya;
• cheese "Parmesan" - 80 g;

Maka ihendori:

• bọta ara - 50 g;
• ọka wheat - 50 g;
• mmiri ara ehi - 250 ml;
• ose uhie uhie;
• garlic - 2 cloves.

Nkwadebe

Eggplant ịkpụ n'ime obere iberibe ma tinye ya na mmiri oyi ruo nkeji 15, mgbe ahụ, anyị na-atụghachi ya na colander. Ka anyi kpoo mmanu akwukwo nri n'ime ihe ndi ozo ma chekwaa erimeri erimeri. Tinye eggplant, nwuo ma chebe n'okpuru mkpuchi ruo mgbe esiri ya na obere okpomọkụ, edemede ụfọdụ (nkeji 30-40).

Debe akwụkwọ nri na colander.

Kwadebe ihe oriri: gbazee bọta, gbakwunye mmiri ara ehi, osisi ose na-acha uhie uhie na chopped garlic.

Dụba abụba ahụ na -emepụta ihe. Were obere ihendori ma kesaa ya na ala. Dọọ akwa nke mbụ nke efere mgwakota agwa, na n'elu - spinach jikọtara ya na ricotta, kụrụ eggplant na chopped tomato. Dichaa mgwakota agwa ahụ, mgbe ahụ - nchịkọta ọzọ nke njuputa, na n'elu - ọzọ mgwakota agwa. Wunye ihendori ma tinye ebe a na-ekpochapu ọkụ maka minit 25-30. Ka anyị wepụta ụdị ahụ ma fesaa lasagna na cheese. Ka anyi mee akwukwo basil. Ka echere minit ise maka cheese ahụ iji kpoo.

Anyị na-eje ozi lasagna na ìhè okpokoro mmanya.

Vegetarian lasagna na mushrooms

Efrata:

• ntụ ọka maka lasagna - 1 mkpọ;
• ndị ọkachamara - 500 g;
• eyịm - 2 PC.
• ose dị ụtọ - 2 pcs.
• Basil - 1 ụyọkọ;
• obi chiiz - 200 g;
• ude mmiri ara ehi - 150 ml;
• chiiz siri ike (ya bụ Parmesan) - 80 g;
• garlic - 2 cloves;
• oji ose ntụ.

Nkwadebe

Anyị ga-egbu eyịm ma bee ha n'ime ụzọ n'ụzọ anọ nke mgbaaka ahụ. Anyị ga-egbu nri ma kpochapụ ha n'ụzọ dị mma. Anyị na-ebipụ ose ahụ n'ime ibe.

Zọpụta eyịm na frying pan na mmanụ, gbakwunye mushrooms. Nri maka minit 10, wee tinye ose ma gbanye nkeji nkeji asatọ, na-akpali ya na spatula. Cool na mix na obi chiiz. Ndị na-eri anụ nwere ike iwepu cheese chiiz ma ọ bụ dochie ya na ngwaahịa nro.

Anyị ga-ekpo ọkụ na oven. Kwadebe ihendori. Anyị na-agwakọta ude na galik garlic, dịkwuo tinye, ose (ị nwere ike ịgbakwunye ihe ọkụkụ ndị ọzọ na-esi ísì ụtọ).

Doo oyi akwa nke mgwakota agwa na mpempe akwụkwọ. Anyị na-etinye ndochi n'elu, na-emeghachi ihe n'iche. Nkịtị ikpeazụ bụ mgwakota agwa . Yet na ihendori na akpọọ nkụ maka 25-30 nkeji, mgbe ahụ, fesaa na grated cheese na icho mma na elu na uche.