Ihe ọ bụla ị na-ekwu, mushrooms bụ ma ọ bụrụ na ị nwere ike ịnweta ya, ọ na-adịkarị mfe na-esi nri. Achịcha ọka na-azụ na ahịa ma ọ bụ na ụlọ ahịa adịghị mkpa ka a tinye gị ya, sie ya tupu e ghee ya, ha enweghị ike esi nri ya, kama rie nri (ee, atụla egwu, ha dị ezigbo mma ma dị ụtọ).
Taa, anyị ga-enye usoro ntụziaka ndị ọzọ na ndị a na-ahụ maka ndị na-eto eto ma na-ekwurịta okwu banyere salads na-adịghị mma.
Salad mushrooms na mushrooms
Efrata:
- mix nke akwụkwọ ndụ akwụkwọ ndụ letus - 1 ngwugwu;
- carrots - 2 iberibe;
- ndị ọkachamara - 400 g;
- acha uhie uhie - 250 g;
- ose dị ụtọ - 2 pcs.
- uhie uhie - 1 pc.;
- Mayonezi - ọkara otu narị afọ;
- yoghurt - 1/4 nke otu narị afọ;
- ihe ọṅụṅụ lemon - 1/4 nke otu narị afọ;
- Akara Parmesan - 1/4 nke otu narị afọ;
- obere ose oji - nụrụ ụtọ.
Nkwadebe
Ka anyị malite na mgbakwasa. A na-agwakọta Mayonezi na yoghurt na ihe ọṅụṅụ mmiri lemon, gbakwunye Parmesan nke ọma ma mechachaa ihe oriri na ose.
Ghaacha salad nke ọma ma saa ya na akwa akwa. A na-egbutu ọka wit na efere, na carrots na-arụ nnukwu grater. Ọ bụrụ na ịchọrọ, ịnwere ike ighe carrots na mushrooms ọnụ, ma anyị ga-ahapụ ha na ụdị ọkụ. Ugbu a, ọ na-anọgide na-egbutu eyịm acha uhie uhie na ose bell n'ime mgbaaka nchara ma ị nwere ike ịmepụta salad.
N'ebe ala nke efere salad anyị na-agbasa ọkwa oyi ma na-ekpuchi ya na ihendori. Mgbe ahụ, anyị na-ekesa carrots, mushrooms, peas green (nke ọhụrụ ma ọ bụ mkpọ), nke a na-eji ose na ose na-acha ụtọ Bulgarian. Anyị na-agbasapụ foduru nke ọdụ ụgbọ nju ahụ site n'elu.
Akwukwo nri a na-enye ya na ndi ogwu na ndi ogwu
Efrata:
- chicken thighs - 4 pcs.;
- prunes - 1 ihe;
- n'ọnụ mmiri akwukwo - 1 ibe;
- nnu, ose - nụrụ ụtọ;
- eyịm - 1 pc.
- mkpọ ma ọ bụ marinated mushrooms - 150 g;
- àkwá - 6 pcs.
- akwụkwọ ndụ akwụkwọ ndụ apple - 1 ibe;
- Mayonezi.
Nkwadebe
Anyị na-esi anụ mmiri salted na ọkụkọ na akwukwo laurel ruo mgbe ọ dị njikere. A na-ewepụ anụ a na-esi n'ọkpụkpụ ma gbanye n'ime cubes. Ngwurugwu na-agba efere, àkwá sie sie ike ma gwerie ya, na akwụkwọ nri akwụkwọ ndụ akwụkwọ ndụ na nnukwu grater. Anyị na-ebipụ obere eyịm na mgbaaka dị nro ma wụsa mmiri mmiri. Ọ bụrụ na ọ dị mkpa, ọ bụrụ na ọ dị mkpa, ị ga-eburu mmiri ozuzo, wee kpochaa ya.
Ugbu a, anyị na-amalite ịgbasa salad anyị. Nkịtị nke mbụ bụ prunes, tinyere ọkụkọ, àkwá (ọkara), mushrooms, grated udara na nsen ọzọ. A na-eji akwa oyi akwa nke Mayonezi kpoo akwa ọ bụla. Tupu ị na-eje ozi, a ga-etinye nri saffed anyị na mushrooms a rụrụ na friji ihe dị ka elekere.
Achịcha na-ata nri na eghe
Efrata:
- obere akwụkwọ ntancha - 1 ụyọkọ;
- pasta - 1 ihe;
- udara tomato - 8-10 iberibe;
- ndị ọkachamara - 300 g;
- anụ ezi - 6 ibe;
- eyịm green - 1 ụyọkọ;
- Mayonezi - 3/4 ihe;
- bọta - 1/2 st.;
- Farsley egosiri - 2 tbsp. ngwunye;
- Mkpụrụ akwụkwọ ndụ akwụkwọ ndụ eyịm - 1/2 tsp.
- garlic - 1 clove;
- nnu, ose - nụrụ ụtọ;
- Parmesan - 2 tbsp. spoons.
Nkwadebe
A na-asacha mkpụrụ osisi na mmiri mmiri ma jiri ya na-eji akwụkwọ akwa akwa. A na-esi sliced ọka ma na-eghe ya n'emeghị mmanụ. A na-esi nri na efere ọ bụla ị na-ahọrọ na mmiri salted ruo mgbe ọ dị njikere na mma.
Ugbu a, ka anyị malite ịgbara mmanu: a na-eme ka galik ma jupụta na mayonezi, buttermilk na grated chiiz. Tinye na ihendori a mịrị amị herbs, nakwa nnu na ose.
Ugbu a, anyị na-amalite ịgbasa salad. Akpa mbụ anyị na-etinye akwụkwọ nri ọhụrụ, anyị na-etinye ya pasta pasta, tomato na mushrooms. Nkwado ikpeazụ bụ uwe anyị, nke a ga-etinye ya na eyịm na-acha akwụkwọ ndụ na anụ ezi ya.