Mochanka bụ nri anụ mbụ na omenala Belarus (mgbe ụfọdụ a na-ede akwụkwọ matchanka - ma eleghị anya, ederede a bụ ezigbo ma gosipụta ihe ziri ezi nke okwu Belarusian). Ihe na-agbanwe agbanwe dị ka goulash.
Esi kwadebe mocha?
Kwadebe mochanka site na nri di iche iche, ihe ndi ozo (scraps), ihe ndi ozo (ihe di iche iche, ndi anwuru anwuru) na mmanu abuba. N'ime ndepụta nke ihe ndị dị mkpa, ntụ ọka ọka na mmiri dị mkpa (na ihe dị ka pasent 3 nke ntụ ọka kwa 1.5 lita mmiri). Dị ka ihe ndị fọdụrụ na-eji eyịm, mushrooms, elu. Site na ngwa nri jiri ose oji ma ọ bụ nke na-esi ísì ụtọ. Nkwadebe nke mochanka bụ ihe dị mfe, Otú ọ dị, ọ dị mkpa iburu n'uche ọnụ ọgụgụ nke ngwaahịa ndị ahụ, ya bụ, ọ ga-ezuru anụ anụ, ma ọ bụghị abụba, ntụ ọka na mmiri. Akara nke kwadebere nke ọma bụ ezigbo ihe eji eme nri Belarusian.
Ntụziaka dị iche iche
Ya mere, Belarusian mocheka - Ntụziaka a dịtụ iche na ọdịnala, na-eche na taa, a ga-eme ka efere ahụ dịkwuo - mgbe niile, ngwaahịa niile dị nso.
Efrata:
- gram anụ ezi anụ ezi 350;
- edozi 200 sausages ụlọ;
- 100 grams nke chip;
- 2 tablespoons nke ọka wit;
- 1 yabasị;
- 5 peas nke oji oji;
- 30 g nke mmiri ara ehi;
- 1 iko nke utoojoo ude;
- 1 iko anụ efere;
- elu;
- nnu.
Nkwadebe:
Anyị na-agba ntụ ọka ahụ na obere obere frying pan, na pan ọzọ (ọzọ ma dị omimi) gbanye mushrooms n'ime mmanụ ruo mgbe aja aja na-acha aja aja ma mee ka ọ dị njikere n'okpuru mkpuchi. Gbakwunye ntụ ọka na mushrooms, nwuo nke mere na enweghi lumps. Anyị ga-eme efere