Bigus bụ nri nke nri Polish, n'eziokwu, ọ bụ kabeeji anyị . Achịcha ahụ bụ obi ụtọ na tọrọ ụtọ. Esi esi esi nri na kabeeji sie nri.
Ntụziaka maka nnukwu ahịhịa sitere na kabeeji ọhụrụ na anụ
Efrata:
- acha ọcha ọcha - 1,3 n'arọ;
- mmanụ ọka - 40 ml;
- anụ ezi pulp - 450 g;
- pasta tomato - 55 g;
- yabasị - 120 g;
- carrots - 120 g.
Nkwadebe
A na-etinye anụ ezi n'ime iberibe, tinye ya n'ime ite ma ọ bụ na-esi nri ruo mgbe mmiri gwụsịrị. Eyịre na-esi sliced dị ka ya - ma ọ bụ cubes ma ọ bụ ọkara yiri mgbaaka. Karọt na-agba ahịhịa ma ọ bụ atọ na grater. Anyị na-eziga akwụkwọ nri na anụ ma ghee ọnụ 5-7 nkeji. Mgbe ahụ gbakwunye kabeeji na-acha ọcha, mbadamba tomato ma mee ka ọ dị njikere n'okpuru mkpuchi.
Bigus na anụ na kabeeji
Efrata:
- anụ - 600 g;
- ọhụrụ kabeeji - 600 g;
- sauerkraut - 800 g;
- yabasị - 200 g;
- poteto - 400 g;
- mmanụ ihe oriri - 170 ml;
- nnu;
- ose.
Nkwadebe
Ihe kacha mma maka nri isi bụ cossacks. Ọ bụrụ na ọ bụghị n'ebe ahụ, ị nwere ike iji efere ọzọ, ma ọ dị mkpa na ọ bụ na oke ike. Ya mere, anyị na-awụnye mmanụ na-esi nri, anyị na-ekpocha ya ma na-edina anụ ahụ, bee n'ime iberibe. Ghe ya ruo mgbe red. Mgbe ahụ gbakwunye yabasị a na-agbagharị agbagharị ma na-akpali, gbanye ihe dị ka minit 10. Mgbe nke ahụ gasị, tinye poteto, bee n'ime obere iberibe, mix. Mgbe nkeji iri na ise gasịrị gbakwunye sauerkraut. Na-akpali akpali site n'oge ruo n'oge, anyị na-emenyụ ihe dị ka minit 20. N'oge a, anyị na-akwadebe kabeeji ọhụrụ - na-eme ka shinky gbaa ya, fesaa nnu na aka ya. Anyị na-eziga ya na kazanok na ihe ndị ọzọ na-edozi ma n'okpuru mkpuchi na-ekpochapụ nnukwu ihe ọzọ maka minit 15 ọzọ.
Esi esi esi nri na anu na otutu?
Efrata:
- beef pulp - 450 g;
- yabasị - 130 g;
- acha ọcha - 700 g;
- carrots - 130 g;
- Bulgarian ose - 1 pc.;
- mmiri 120 ml;
- tomato mado - 110 g;
- nnu;
- ngwa nri;
- prunes na-enweghị olulu - 5 PC.
Nkwadebe
A na-eji bee pulp n'ime ibe. Eyịm na-agbaji, maọbụ atọ dị na grater ma ọ bụ skeji. A na-egbutu ose n'ime ọkara yiri mgbaaka ma ọ bụ nkedo shredded. Na iko nke multivarka wunye ihe dị ka 10 ml mmanụ mmanụ, tinye anụ ahụ, gbakwunye ya, wee tinye yabasị, carrots, ose, chopped kabeeji na prunes. A na-esi nri mmiri na-esi na tomato sie, anyị na-agbanye ngwakọta n'ime nnukwu efere. Na "Nkwụsị" ọnọdụ, anyị na-akwadebe 1.5 awa. N'ikpeazụ, ị nwere ike ịgụnye usoro ihe omume "Zharka" maka minit 10.