Chiiz-obi cheese casserole

N'ezie, ọtụtụ n'ime unu ụmụ na-ajụ iri nri ala ahụ, mgbe ahụ semolina porridge. Ka anyi gbal i ijikota ocha abuo a, oh, ihe ebube! Nwa gị ga-eri ya na obi ụtọ, aha maka anwụrụ anwansi a na-agagharị na manna casserole. Gbalịa otu ugboro ka ị na-asa ya, ajụjụ nke nri ụtụtụ maka nwa gị ga-edozi otu ugboro.

Esi esi esi nri cheese cheese?

Ihe ndị dị na efere a bụ cheese cheese na, n'ezie, semolina. Ọ bụ ihe amamihe dị na ya ka ị na-ete cheese site na sieve ma ọ bụ na ị gafere site na onye na-eri anụ, mgbe ahụ, efere gị ga-apụta nnọọ nro na ikuku. Gwakọta ihe niile e ji esi nri, zigara ihe ọkụ ahụ na oven ma ihe dị ka elekere anya mgbe e mesịrị, ị ga-edozi ihe ndị ọzọ ị ga-eme. Mgbe ị rịọrọ, ị nwere ike wụnye mbadamba manna casserole na jam, mgbe ahụ nwatakịrị ga-eri ya na-atọ ụtọ.

Curd cheese semolina - uzommeputa

Ntụziaka maka efere a dị nnọọ mfe na ị nwere ike esi nri ya na mgbede, ọbụlagodi ma ike gwụrụ gị, ma ụtụtụ na-ekpo ọkụ maka ụtụtụ.

Efrata:

• croup nke semolina - 5 tbsp. ngwunye;
• obi cheese - 400 g;
• àkwá - 3 iberibe;
• shuga - 4 tbsp. ngwunye;
• ude mmiri - 120 g;
• soda, drained nke mmanya - 1 teaspoon.

Nkwadebe

A na-ehichapụ cheese cheese site na sieve, nke a gwakọtara na sugar, àkwá na ude mmiri, wee tinye semolina. Ihe niile a na-emepụta bụ nke ọma, gbanye soda, gbanyụọ ya na nsị, ma tinye nchịkọta na efere mmiri, mmanụ. A na-esi na-eme ka Manno-curd casserole maka ihe dị ka minit 25 ruo iri na oven na okpomọkụ nke ogo 180.

Nri ala na semolina casserole

Ọ bụrụ na ị nwere ọtụtụ ọnụọgụgụ, ị nwere ike ime na-enweghị ọkụ na-esi nri na ya. Na site na ịtọ oge, ị ga - ejide n'aka na efere gị agaghị ere ọkụ.

Efrata:

• croup nke semolina - 1 ọtụtụ;
• obi cheese - 400 g;
• àkwá - 5 PC.
• kefir - 2 multistans;
• shuga - 0,5 dị ọtụtụ;
• jam - 3-4 tbsp. spoons.

Nkwadebe

Kewapụ nkochi anya site na protein (naanị otu àkwá), àkwá na protein ndị fọdụrụ na-ejikọta ya na cheese cheese, sugar yogurt na manga. Anyị na-awụnye mgbọrọgwụ ahụ n'ime ọtụtụ okpukpu ahụ, na-etinye nkochi na mmiri anyị mandina manna casserole. Anyị na-edozi ọnọdụ "ịsị" na oge ihe dị ka minit 50. Casserole casserole na cheese chi nwere ike jikwa ude ma ọ bụ jam.

Chiiz na semolina na tomato ohuru

N'oge ọkọchị, mgbe nnukwu mkpụrụ tomato dị na shelf, ị nwere ike ịgbakwunye ha na casserole. N'ezie, efere ahụ ga-arịọ ọ bụghị nanị ụmụaka, ma ndị okenye ga-eri ya na agụụ siri ike.

Efrata:

• croup nke semolina - 6 tbsp. ngwunye;
• obi chiiz - 650 g;
• àkwá - 4 iberibe;
• shuga - 5 tbsp. ngwunye;
• vanilla - 1 teaspoon;
• Bọta - 110 g;
• sugar powdered - 2 tbsp. ngwunye;
• ọhụrụ tomato - 1 iko;
• jam - 3-4 tbsp. spoons.

Nkwadebe

Anyị na-ete cheese site na sieve, jikọta ya na àkwá, sugar, mango na vanilla. Anyị gbazere bọta ahụ, ka ọ dị jụụ ma gbakwunye ya na mgbidi ahụ. Nwuo nke ọma ma tinye na efere efere. A na-ahọrọ mkpụrụ osisi tomato, na-asa ya na mmiri na-asọ asọ, nke a mịrị amị, ma debe ya n'elu ebe nchekwa. Dị ka tomato ị nwere ike iji strawberries, raspberries, blakberị, blueberries. Ọ bụrụ na strawberry dị ukwuu, ọ ka mma ịkpụ ya n'ime iberibe. Wụsa ahịhịa cheese casserole na powdered shuga ma tinye ya na oven maka 45-50 nkeji (ogo 200). Ngwurugwu na-enyocha ọchịchọ obi. Ị nwere ike ijere nri ụtụtụ maka nri ụtụtụ na mint tii , gbakwunyere ya na lemon jam .