Chicken fillet na mushrooms n'ime oven

Ejikọtara ọkụkọ ahụ na ụdị dị iche iche. Ntuziaka nke ọkụkọ fillet na mushrooms na oven na-echere gị n'okpuru.

Nri Chicken na mushrooms na tomato n'ime oven

Efrata:

• eyịm - 150 g;
• anụ ọkụkọ - 1 ibe;
• a nnukwu tomato - 1 pc.;
• ọhụrụ mushrooms champignons - 200 g;
• cheese - 120 g;
• ngwa nri;
• Mayonezi .

Nkwadebe

1. Mkpụrụ obi ọkụkọ sliced, jiri nwayọọ tichaa ma fesa ya.
2. Iberibe mushrooms na eyịm.
3. Nri ihe ndi ozo n'ime mmanye ihe dika minit 15.
4. Kpochapu oven na mbu gaa na ogo nke ogo 180.
5. Tinye nkedo n'elu mpempe mmiri, site n'elu ebe tomato, bee n'ime ihe yiri mgbaaka, mgbe ahụ, mushrooms na eyịm.
6. Anyị na-etinye oyi akwa Mayonezi ma na-ehi ụra na grated cheese. Ime ihe dị ka ọkara otu awa.
7. Chicken fillet, tinyere ya na mushrooms, na-eje ozi ozugbo na ụdị ọkụ.

Chicken fillet stuffed na mushrooms, na oven

Efrata:

• cheese - 150 g;
• oké utoojoo ude - 250 g;
• yabasị - 120 g;
• ọkụkọ fillet - 650 g;
• ose;
• ndị ọkachamara ọhụrụ - 300 g;
• dil elu - 40 g;
• mmanụ oliv - 55 ml;
• nnu.

Nkwadebe

1. Gbuo eyịm na mushrooms.
2. Anyị na-agafe yabasị ka anyị wee ghara iwe. Tinye mushrooms na esi nri maka nkeji 4, na-akpali ụfọdụ mgbe. Tinye ude mmimi, nwuo na simmer maka nkeji ise.
3. Gri cheese na grater, wukwasi ya n'ime ite frying ma kpoo ihe dika nkeji ise.
4. Melenko shredded dil, gbakwunye na ihendori, nwuo ma gbanyụọ.
5. A na-eji akwa mpempe akwụkwọ a na-ehicha ma nke a mịrị amị. Jiri nlezianya kpoo, ose pritrushivayem na nnu.
6. Ugbu a, anyị na-akwadebe square nke foil nke dị mita 20 ruo 20. Anyị na-eji mmanu ihe oriri na-amịnye ha. N'etiti etiti anyị na-etinye nri, anyị na-edozi ndochi n'elu. Ugbu a, anyị na envelopu anyị na-etinye akwụkwọ nkwụsị, na-emechi ndochi ahụ.
7. Anyị na-eji envelopu ekpuchi envelopu ma tinye ya na tray mmiri.
8. N'ebe dị 200 maka ihe ọkara awa. Mgbe ahụ, wepụ akwụkwọ ahụ ma jiri nlezianya tinye minit nkeji 10 maka minit 10.

A na-eji nsị anụ ọkụ na-apụta na oven

Efrata:

• chicken fillet - 6 iberibe;
• ọhụrụ mushrooms - 220 g;
• àkwá - 4 iberibe;
• eyịm - 150 g;
• Mayonezi 67% - 50 g;
• obere ogwu, nnu.

Nkwadebe

1. Iri yabasị na ighe maka minit 3.
2. Gbakwunye mushrooms sliced, mix ma wepu ya na efere.
3. Anyị na-achụpụ àkwá ma bido ọzọ.
4. Anyị na-akụda fillet. Anyị na-etinye obere nri na fillet, tụgharịa akwụkwọ mpịakọta ahụ ma tinye ya na eri.
5. Anyị na-eme ka ndị natara na-apụta mmanụ, tinye ya na tray mmiri. Nri maka ihe dị ka ọkara otu awa na oke okpomọkụ.
6. N'oge a na-eme achịcha, a ghaghị ịgbanwegharị akwụkwọ ndị ahụ ọtụtụ ugboro.