Nchikota ọkụkọ na mushrooms n'aka onye ọkachamara na-esi nri na-emepụta ihe na-eme ka ọ bụrụ ezigbo ihe. A na-enweta nri dị ụtọ na-atọ ụtọ site na ngwaahịa ndị a. Ugbu a, anyị ga-agwa gị otu esi kwadebe pudding ọkụkọ na mushrooms.
Casserole na ọkụkọ, mushrooms, carrots na cheese
Efrata:
- ọkpụkpụ ọkụkọ - 2 pcs.;
- Ike kụrụ - 170 g;
- pickled mushrooms - 1 ite;
- ude - 4 tbsp. ngwunye;
- carrots - 400 g;
- yabasị - 220 g;
- ihe ọṅụṅụ lemon - 15 ml;
- mmanụ olive - 40 ml;
- nnu, nutmeg, ose;
- ngwa nri maka anụ.
Nkwadebe
Achịcha ọka na efere na, tinyere chopped chopped eyịm, ighe. Tinye ude, ngwa nri na mix. A na-ebipụ akwara ọkụkọ n'ime ibe, nnu, tinye nri maka anụ, ihe ọṅụṅụ lemon, nwuo ma hapụ otu awa. Mgbe nke ahụ gasịrị, anyị na-etinye anụ ọkụkọ (ọkara) n'ime ụdị. Wụsa n'elu ọkara nke cheese ahụ, gbasaa mushrooms na eyịm, mgbe ahụ, - carrots, na-agbagharị na nnukwu grater, na ọzọ tinye ọkụkọ. Casserole na mushrooms, ọkụkọ na cheese na-etinye n'ime oven, nke okpomọkụ bụ nke dị ogo 200, maka ọkara otu awa. Mgbe nke a gasịrị, anyị na-agbapụta mmiri mmiri a kpụpụtara site na ihe ahụ, na-ekpuchi ihe niile na chiiz ma na-esi nri maka minit 10 ọzọ - nchịkọta anụ ahụ ga-etolite na mbara igwe.
Kedu ka esi mee casserole ọkụkọ na poteto, cheese na mushrooms?
Efrata:
- ọkụkọ fillet - 850 g;
- Ngwurugwu na - ekpuchi oyi - 700 g;
- poteto - 300 g;
- yabasị - 400 g;
- chiiz siri ike - 300 g;
- ude nke 20% abụba ọdịnaya - 500 ml.
Nkwadebe
Sliced fillet ibe fry banyere 7 nkeji. A na-atụba mushrooms a na-ekpo ọkụ n'ime mmiri na-esi esi nri ma na-esi nri maka ihe dị ka elekere anọ nke awa. Ọ bụrụ na ha zuru oke, ghee ha ma ghee ha. Eyịm ndị a kụrụ akpa na ọkara yiri mgbaaka, ighe ruo mgbe ọlaedo. Mkpụrụ atọ n'elu nnukwu grater, anyị na-agbasa ya na frying pan, anyị na-etinye chicken fillets, mushrooms, eyịm, fesa ya nile na ude ma zipu anyị casserole na anụ ọkụkọ 30 nkeji na oven, ọkụ na 180 ogo. Ekem wepu odidi ahụ, fesa niile grated chiiz ma tinye ya n'ime oven maka minit 10. Ugbu a, ihe ọkụkọ na ọkụkọ na njikere zuru oke. Ezi agụụ!
Casserole na egwu na ọkụkọ
Efrata:
- Fillet nke ọkụkọ - 540 g;
- tomato - 300 g;
- ndị ọkachamara ọhụrụ - 330 g;
- Ike kụrụ - 170 g;
- ude uto - 220 g;
- nnu, ngwa nri;
- mmanụ ihe oriri.
Nkwadebe
Ndị na-egwu egwu na-egbutu slabs ma ọ bụ efere na obere ighe. Akpụchalị na-adị n'ime iberibe ma tinye n'ụdị, ebe anyị ga-esi nri anyị. Anyị na-ede ya na nnu na ngwa nri. Site n'elu ebe tomato gbanyere n'ime okirikiri, mgbe ahụ - ndị na-egwu egwu, a na-esikwa ha salite ma na-efesa ya. Anyị na-awụpụ ihe na-egbuke egbuke, na-ekpuchi ya na cheese grated, na na 180 degrees anyị na-akpọọ nkụ anyị ọkụ tọrọ ọkụ casserole ihe dị ka nkeji 40.