Mgbe ịchọrọ nri abalị ma ọ bụ nri ehihie, nke na-adịghị achọ oge nri oge, usoro nchịkọta maka kabeeji casserole ga-abia.
Cabbage casserole na anụ ala
Na efere ahụ gbanwere na afọ ojuju na mmasị nwoke ahụ, ị nwere ike esi nri kabeeji na anụ.
Efrata:
- kabeeji - 1 n'arọ;
- carrots - 1 ibe;
- yabasị - 1 ibe;
- akwa - 2 iberibe;
- anu ala - 500 g;
- ude mmiri - 400 g;
- elu akọrọ - 1 teaspoon;
- nnu na ose oji - ka o rie.
Nkwadebe
Bee yabasị ma bee n'ime mpekere, gbanye carrots na grater, ma belata kabeeji. Esi nri ya na minit ole na ole, wee zigara ya nri ahụ ma sie nri maka minit 15 ọzọ. N'ikpeazụ, nnu na ose.
N'okpuru ọzọ, gbanye obere carrots, zigara ya kabeeji, obere mmiri ma tinye ya maka minit 10-15. Na efere maka mmiri, tinye ọkara nke kabeeji na griiz ya na ọkara nke ude mmiri. Top na nri niile ma wụsa ya na nsen ndị a kụrụ akụ, na n'ikpeazu ọzọ gbasaa kabeeji, greased ya na ude mmiri. Esi nri na oven na 180 degrees maka minit 35-40.
Cabbage casserole na mushrooms
Ọ bụrụ na ị naghị amasị anụ, ma ịchọrọ ị nweta efere obi, anyị ga-agwa gị otu esi esi nri kabeeji casserole na mushrooms.
Efrata:
- ọhụrụ kabeeji - 700 n'arọ;
- mushrooms - 200 g;
- àkwá - 2 iberibe;
- manga - 3 tbsp. ngwunye;
- yabasị - 1 ibe;
- ude uto - 2 tbsp. ngwunye;
- chiiz siri ike - 75 g;
- nnu - nụrụ ụtọ.
Nkwadebe
Kabeeji sie, nnu, cheta aka gi, ma tinye ya na mango na ntanu achoro. Mee ihe niile. A na-asacha ọka na eyịm ma bee n'ime obere iberibe. Iberibe yabasị ruo mgbe o doro anya, ma zigara ya mushrooms ma gbanye nkeji ise ọzọ.
Bichaa mmanụ gri na mmanụ, tinye akpa kabeeji, mgbe ahụ, mushrooms na eyịm, gụkọta ha na ude mmiri ma fesaa ya na cheese. Tinye nkedo na oven, kpoo ya ruo ogo 180, ma sie maka minit 30.
Cabbage casserole na àkwá
Efrata:
- kabeeji - 600-700 g;
- àkwá - 2 iberibe;
- mmiri ara ehi - 300 ml;
- semolina - 3 tbsp. ngwunye;
- ude mmiri - 100 g;
- dil na nnu - nụrụ ụtọ.
Nkwadebe
Na-asa kabeeji, bechachaa ma kpochaa na mmiri ara ehi ruo mgbe ọ ga-adụ. Mgbe nke a, fesaa semolina, nnu, mix ihe nile juputara na-ahapụ nke 10-15 nkeji.
N'oge a, obụpde àkwá, belata ha n'ime cubes ma tinye ya na kabeeji. Na-etinye arịa ndị na-eme achịcha na butter, na-etinye kabeeji na nsen na ya, griiz ya na ude mmiri ma fesaa ya na dil. Nri efere na 180 degrees maka nkeji iri 30 ma jikwa ude mmiri na-ejere ya ozi.
Cabbage casserole na ọkụkọ
Efrata:
- anụ ọkụkọ - 300 g;
- kabeeji - 500 g;
- yabasị - 1 ibe;
- àkwá - 2 iberibe;
- kefir - 100 ml;
- tomato mado - 2 tbsp. ngwunye;
- nnu na ose oji - ka o rie.
Nkwadebe
Kpuchie kabeeji, wụsa ya na mmiri dị ọhụrụ ma hapụ ya ka ọ dị jụụ. Bee yabasị, bee ya n'ime ọkara yiri mgbaaka ma gbakọọ ọnụ ya na minced anụ na frying pan. Kefir weere na tomato mado, nnu na ose. Akwụ ụzụ. Na efere a na-esi nri, tinye ọkara kabeeji, n'elu anụ ahụ a mịrị amị, gụkọta ya na otu tomato tomato-kefir ma wụsa ọkara nke nsen awụ. Mgbe ahụ dinaa foduru nke kabeeji, nke na-ehicha ihendori ma wunye nsen. Were ihe ọkụkọ ọkụkọ , na-ekpo ọkụ na 180 degrees, ruo mgbe esie ya, ihe dị ka ọkara otu awa.
Cabbage casserole na osikapa
Efrata:
- kabeeji - 500 g;
- yabasị - 1 ibe;
- carrots - 1 ibe;
- brynza - 200 g;
- osikapa - 1 ihe;
- mmanụ aṅụ - 1 tbsp. ùkwù;
- àkwá - 2 iberibe;
- mmiri ara - 1 ihe;
- nnu na ose - nụrụ ụtọ.
Nkwadebe
Osisi shredded maka nkeji 2 na mmiri ma tụfuo ya na colander. Bee osisi eyịm ahụ kpamkpam, ma gụọ carrots. Fri akwukwo nri na akwukwo nri na nkeji ole na ole, wee richa osikapa, tinye nnu, ose, iko nke mmiri na-ekpochapu mmiri ma kpoo obere obere ọkụ ruo minit 15-20.
Brynza iri ma gbakwunye osikapa na akwukwo nri, kpochapu ihe nile nke oma. Na mpempe ọka, tinye ọkara kabeeji, mgbe ahụ, osikapa na akwụkwọ nri, ma ọzọkwa kabeeji. Osisi na-egbu mmiri ara ehi ma jupụta na ngwakọta a na casserole.
Kwadebe osikapa casserole na kabeeji na oven na 180 degrees 25-30 nkeji.