Chebureks - ihe na-eme achịcha pastry kachasị mma, bụ ụdị ihe a na-eme site na mgwakota agwa. Ezigbo uto na echiche mara mma na-ekwe ka e kwuo na efere a na-eme egwuregwu. Ọ na-adịkarịkarị mgbe a na-akwadebe chebureks site na oriri na-ekoghị eko. Anyị na-enye gị otu uzommeputa maka custard batter maka chebureks.
Chebureks si na custard na-adịkwu nro ma dị egwu. N'ihi na nkwezu ahụ zuru okè ọ bụghị nanị na ọ bụ naanị anụ e ji egwupụta anụ, kamakwa cheese cheese na elu. Ụfọdụ mistresses ime nri deliciously tọrọ ụtọ chebureks na ụtọ ihe maka ụmụaka: si tomato ma ọ bụ nnọọ oké jam (jam).
Kedu ka esi eme onye na-eche nche?
Efrata maka mgwakota agwa:
- ntụ ọka - 8 iko;
- yolk - 2 iberibe;
- mmanụ a nụchara anụcha na mmanụ deodorized - 2 tbsp. ngwunye;
- mmiri - 2 iko;
- vodka - 2 tbsp. spoons.
Nkwadebe nke mgwakota agwa
Sie mmiri, na-agbakwunye nnu na shuga banyere teaspoonful. Na-enweghị iwepu pan site na ọkụ, wụsa na mmanụ na-emepụta deodorized ma wụsara otu iko ntụ ọka. Anyị na-ewepụ ihe ndị ahụ na efere na efere ma mee ka ikpo okwu ahụ kpụ ọkụ n'ọnụ. Naanị ịchọrọ ịdọ aka ná ntị: ịmecha ihe zuru oke nke ngwakọta dị gị mkpa iji nweta ihe ọ bụla, ga-abụ obere lumps, dị ka na cheese cheese.
Anyị na-ekwe ka ngwakọta ahụ dị jụụ. Nke a dị mkpa ka e wee ghara imepụta akwa nkochi. Ugbu a, tinye yolks, obere vodka. Mee ihe niile site n'itinye ntụ ọka nwayọọ nwayọọ. N'okpuru osisi ndị a fesara, tinye ngwakọta ahụ ma gbakwunye ntụ ọka, nke mere na mgwakota agwa adịghị ejide aka gị. Anyị na-agbalịsi ike ka o kwe omume ikpochasị ule ule ahụ, nke mere na chebureks na-eme ka ọ dị nro. Dị ka o kwesịrị, iji nweta nlele na-agbanwe, a ghaghị ikpo ya maka minit 15.
Anyị na-ekpuchi mgwakota agwa na akwa akwa akwa ma mee ka ọ "zuru ike" maka otu awa.
Ejiri maka chebureks
N'ikwekọ, anyị na-akwadebe ndochi maka chebureks. Anyị na-enye ụdị nju abụọ: site na nsị anụ na obere cheese na elu.
Na-ejupụta na cheese cheese na elu
Efrata:
- obi chiiz - 800 g;
- ngwakọta nke elu (dil, eyịm na pasili).
Nkwadebe
Anyị na-egbutu obere elu, jikọta na nnukwu efere na obi cheese, ubé podsoliv.
Na-ejuputa na anụ
Efrata:
- anụ - 600 g;
- yabasị - 2 nnukwu eyịm;
- mmiri - 1 iko.
Nkwadebe
Pịgharịa site na anụ anụ grinder. Ọ ka mma ma ọ bụrụ na ọ bụ nwa atụrụ, ma ị nwere ike iburu anu ehi na abụba abụba n'otu nha. N'ikpeazụ, kwụ ụta ahụ. Maka aro ka njọ, gbakwunye cloves ole na ole. Nri na nnukwu efere, gbakwunye ose, wụsa na mmiri, nke mere na ọ nwere mgbagwoju anya na mgbe frying nọgidere na-adị nwayọọ.
Nkwadebe Chebureks site na Mgwakota agwa
Anyị kewara mgwakota agwa n'ime ihe dịka iberibe 20, site na nke ọ bụla - tụgharịa bọl ahụ. A na-agbanye otu efere nke mgwakota agwa n'ime achicha dị mbadamba, na-agbapụ ntụ ọka ahụ na osisi ma na-atụgharị.
Ọkara nke akwa oyi akwa na-ekpuchi ndochi, na-esite na nsọtụ. Gbanye achicha ahụ na ọkara - a ga - ejikọta ọnụ ọnụ abụọ halves. Jiri nlezianya trowel n'ọnụ nke mere na ha anaghị emegharị n'oge okpomọkụ.
Fri chebureks na otutu deodorized sunflower mmanụ na n'akụkụ abụọ. Jide n'aka na ikpocha mmanu nke oma tupu i debe chebureks, ma oburu na mgwakota agwa ga-arapara na frying pan na chebureks ga-akwa mgbe a gbanwere.
Chebureks bụ efere na-eri ọkụ. Nri chebureks, kwa, n'ezie, tọrọ ụtọ, ma ntụ ọka ahụ na-aghọ nke dị nro, na-atụgharị efere ahụ site na nri. Ya mere, ị nwere ike ịkwadebe mgwakota agwa na nri maka chebureks, kwadebe ịmalite ịbịaru nri a na-atụ anya ya.