Taa, anyị ga-akwadebe bekee azụ na-atọ ụtọ maka oge ole na ole na multivark. Ezi ntụziaka ndị ahụ zuru okè maka nri iri nri, yana ịmegharị ihe ndị a na-eme kwa ụbọchị.
Otu esi esi nri cutlets maka di na nwunye na uzo di iche iche nke Alaska
Efrata:
- Foto nke pollock - 750 g;
- mmiri ara ehi - 70 ml;
- nnukwu akwa ọkụkọ - 1 ibe;
- achịcha na-acha ọcha ọcha ma ọ bụ achịcha - 110 g;
- yabasị bọlbụ - 95 g;
- nnu nnu - 1 tuo;
- acha ọcha achịcha crumbs - 35 g;
- Freshly n'ala nwa ose - 1 tuo.
Nkwadebe
Na-akwadebe maka ịkụ azụ cutlets, achịcha na-eko achịcha anyị ga-arahụ na mmiri ara ehi ruo oge ụfọdụ. A na-egbutu azụ na azụ na, tinyere kpochapụrụ ma belata bọbasị bọtịnụ ma tinye ya ma tinye ya na mmiri mmiri, anyị na-ekwe ka achịcha ahụ gafee anụ ahụ. Anyị na-etinye nnu na nnu na ose ọhụrụ, tinye akwa na nri achicha ma jikọta anụ ahụ a na-egwunye. Anyị nwere akpa na ya na refrjiraeto maka nkeji iri abụọ.
Mgbe nke a gasị, anyị na-etinyere ndị na-eji aka anyị ekpuchi ma na-etinye ha na grill mmanụ nke multi-device for steaming. Na nnukwu efere nke ngwaọrụ ahụ, anyị na-agbanye mmiri ma gbanye ya site na ịtọ ntọala "Steam". N'ime minit iri abụọ na ise, cutlets ndị a ga-adị njikere.
Iberibe iyak azụ maka otu di na nwunye na multi-bowl - uzom si na salmon pink
Efrata:
- salmon fillet - 650 g;
- mmiri ara ehi dum - 45 ml;
- anụ abụba - 40 g;
- nnukwu akwa ọkụkọ - 1 ibe;
- nkeji (achịcha) nke achịcha ọcha - 65 g;
- garlic cloves - 1 pc.;
- yabasị bọlbụ - 80 g;
- ọhụrụ carrots - 45 g;
- soy ihendori - 20 ml;
- akwukwo ahihia - 3-4 sprigs;
- nnu nnu - 1 tuo;
- nwa ose ohuru n'ala - 1 tuo;
- mkpụrụ osisi sesame na paprika maka mma.
Nkwadebe
N'okwu a, maka nkwadebe cutlets, anyị ga-eji salmon fillet, nke, n'adịghị ka uzommebe mbụ, a na-egbutu ya n'ime obere cubes kama ịhazi ya n'ime anụ grinder. N'otu oge ahụ, achịcha achicha, tinye ya na mmiri ara ehi,