Mmasị nke nwanyi enweghi ike agwụ agwụ, mana esi mezuo ya? Ntụziaka dị otú ahụ dị mkpa maka mmadụ niile n'ụbọchị March 8. O kwesịrị ịdị mfe, ka onye ọ bụla nke na-anọchite anya mmekọahụ siri ike nwere ike imeri ya. N'aka nke ọzọ, nwanyị ọ bụla dị iche iche, dịka ọchịchọ ya. Enweghi ike ịbụ otu ụkpụrụ, ma nke a bụ nnukwu ubi maka creativity. Anyị ga-enye naanị nkwado, na gị, ndị ikom m hụrụ n'anya, tinye ihe nwa gị nwanyị hụrụ n'anya. Efela salve ma ọ bụ ose. Ekwela iwe ma ọ bụrụ na ihe anaghị arụ ọrụ. Anyị ka na-enwe ekele maka mgbalị gị.
Salad "Nne nwanyị" na ire
Efrata:
- Ọkachamara ọhụrụ - 200 g;
- Pickled cucumbers - 250 g;
- ire ọkụ - 300 g;
- ham - 300 g;
- garnet (obere) - 1 ibe;
- yabasị - 1 pc.;
- salad akwukwo - 1 ngwugwu;
- Mayonezi - 4 tbsp. ngwunye;
- bọta maka frying;
- nnu, freshly ground black ose - nụrụ ụtọ.
Nkwadebe
Eyịm ịkpụ n'ime ọkara yiri mgbaaka na ighe na bọta ruo mgbe ọ na-acha odo odo, gbakwunye mushrooms n'ime efere na ighe ruo mgbe emechara ya. Solim, ose. Anyị na-ebipụ ham, ire, kukumba - ahịhịa. Tinye mma mushrooms, Mayonezi, mix ihe niile. Gbasaa portionwise na letus epupụta. Anyị na-eji mkpụrụ pọmigranet eme ihe mma.
Salad "Mmiri nne" na ọkụkọ
Dị nnọọ ìhè, dị iche iche nụrụ ụtọ. Mkpụrụ vaịn na-enye ya ntakịrị ilu, letus doo - mmiri freshness, na cedar mkpụrụ - ísì.
Efrata:
Maka salad:
- mkpụrụ vaịn na-acha ọbara ọbara-1/2 pcs.
- otu ọka nke celery - 1piece;
- anụ ọkụkọ - 1 pc.;
- letus mgbọrọgwụ - 2 handfuls;
- mkpụrụ osisi pine - 3 tbsp. spoons.
Maka ihendori:
- yoghurt ara - 4 tbsp. ngwunye;
- lemon - 1/2 pcs.;
- Mọstad na agwa - 1 teaspoon.
Nkwadebe
Ọkụ na-acha ọkụkọ na mmiri salted. Ka anyị dị jụụ, bee n'ime obere cubes. Anyị na-ehichapu mkpụrụ osisi amị ahụ site na akpụkpọ anụ na n'ime ime. Bee ihe celery. A na-ejicha ọka cedar na-eme nke ọma n'ite pan frying. A na-asacha ọka ọka na mmiri oyi ma jiri akwụkwọ na-ehicha akwụkwọ. Jiri nwayọọ gwakọta ihe niile dị na efere salad.
Maka ihe oriri, jikọta ihe ọṅụṅụ nke ọkara nke lemon na yoghurt na mọstad. Anyị na-eji ejiji ejiji, na-agbalị ka anyị ghara imebi mkpụrụ osisi mkpụrụ vaịn. Na-arụ ọrụ dị mma chilled.
Salad "Nne nwanyi" na painiapulu - uzommeputa
Efrata:
- chicken fillet - 1 ibe;
- chiiz siri ike - 200 g;
- garlic - 2-3 cloves;
- pineapples mkpọ - 1 nwere ike;
- Mayonezi - 3 tbsp. ngwunye;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Ọkụ na-acha ọkụkọ na mmiri salted. Jụụ, bee n'ime obere cubes. Anyị na-ete cheese na nnukwu grater. Bee osisi pineapples n'ime cubes, kpochie garlic cloves site na akuko. Ihe niile agwakọtara ya, ya na Mayonezi, nnu, ose.
Salad "Nwa nne" na prunes
Efrata:
- anụ ọkụkọ - 500 g;
- àkwá - 5 PC.
- prunes - 200 g;
- cucumbers ọhụrụ - 3 PC.
- walnuts - 1/2 st;
- ngwakọta nke akwukwo akwukwo osisi Italian - 1h. ùkwù;
- elu - 1 ụyọkọ.
- Mayonezi - 3 tbsp. ngwunye;
- mmanụ olive - 3 tbsp. ngwunye;
- ose na nnu - nụrụ ụtọ.
Nkwadebe
Akpụkpọ anụ ọkụkọ na nnu na ngwakọta nke mkpuru akwụkwọ Ịtali, nke a na-agbanye n'ọkwá ma tinye ya na oven. Ka anyị dị jụụ ma bee n'ime ibe.
A na-asacha ma na-etinye ya na mmiri oyi maka nkeji iri abụọ, mgbe igbapu ma bee n'ime ibe. Esi nri sie ike sie na obere grater. A na-echi mkpụrụ ya n'ọkụ buru ibu.
Salad anyị na-edina n'ígwé: cucumbers, ọkụkọ, prunes, àkwá. Nnu, ose, wunye mmanụ olive ma fesa ya na mkpụrụ. Tinyegharịa usoro ahụ n'otu usoro ọzọ. Ma ugbu a, na-etinye àkwá na Mayonezi na icho mma. N'elu akụkụ oliv, i nwere ike tinye aha onye a hụrụ n'anya, obi ma ọ bụ ihu ọchị. Kwe ka iche n'echiche na-agba ọsọ!