Achịcha oyibo bụ ihe na-atọ ụtọ ma na-edozi ahụ. Nri eji akwa dị otú a ga-eme ka okpokoro ọ bụla dị ụtọ. Ọtụtụ ntụziaka na-adọrọ mmasị maka ịkwadebe achicha oyibo na-echere gị n'okpuru.
Ntụziaka maka achicha oyibo
Efrata:
- ntụ ọka - 200 g;
- àkwá - 4 iberibe;
- mmiri ọkụ - 20 ml;
- shuga - 140 g;
- ihe ọṅụṅụ nke ọkara nke lemon;
- ntụ ntụ ntụ - 1 teaspoon.
- starch potato - 60 g.
Maka ude:
- aki oyibo - 1 ibe;
- rum - 40 g;
- shuga - 6 tbsp. ngwunye;
- Mmiri ara ehi - 0,5 lita;
- Powder maka pudding - 1 sachet;
- shuga - 180 g;
- yolks - 3 iberibe;
- ndi na - edozi - 6 pcs.
- udara - 16 pcs.
Nkwadebe
Kewapụ yolks n'aka ndị na-edozi ahụ. Gwakọta yolks na ọkara shuga, mmiri na ihe ọṅụṅụ mmiri lemon ma gụchaa ruo mgbe ị chacha acha. Ndị na-edozi ahụ na shuga na-adaba na nnukwu okpo ma jikọta ya na yolks, pịa ya na sugar. Ntu ọka na-esi ísì ma jikọta ya na starch na ntụ ntụ maka mgwakota agwa. Jiri nwayọọ nwayọọ wunye ngwakọta akọrọ n'ime ndị na-edozi ahụ na yolks. Wunye mgwakota agwa n'ime ebu, tee ya na butter.
Ime na oven na 180 degrees maka minit 35. Ka achicha ahụ dị jụụ. Anyị na-emepe oghere na aki oyibo, igbapu mmiri ara ehi na ya. Anyị na-ekewa ukpa na ọkara, wepụ isi ma tinye ya. Site na mmiri ara ehi na mmiri (6 tablespoons) esi nri nke osisi sirop. Mgbe ahụ wụsa mpi n'ime ya ma mee ka ọ dị jụụ.
A na- eri ntụ ntụ maka nsị 3 n'ime mmiri nke mmiri ara ehi, anyị gbakwunye yolks. A na-esi na mmiri ara ehi nke ozo na ọkara shuga. Akara nke abụọ nke shuga ka ndị na-edozi ọkụ. Na mmiri na-esi na mmiri esi nri, gbanye n'ime ntụ ntụ nke a na-atụgharị maka pudding, wee bubata ya n'ime ndị ọcha. Anyị na-enye ude ahụ ntakịrị iji jụụ.
Bee kuki bisia azuchacha n'ime ato. A na-ejikọta oyi akwa mbụ na ude vanilla, anyị na-etinye oyi akwa nke abụọ ma hichaa ya na mmiri aki oyibo ma tinye ya ọzọ na ude. Anyị na-etinye okpukpu nke atọ ma weghachite ya na mmiri aki oyibo na shuga na griiz na ude. Kernel oyi akwa na grater ma fesaa ha n'elu na akụkụ nke achicha ahụ. Anyị na-achọ mma na tomato.
Achịcha oyibo na multivark
Efrata:
- ntụ ọka - 1 iko;
- shuga - 0,5 iko;
- bọta - 150 g;
- aki oyibo - 1 iko;
- Poppy ala - 100 g;
- àkwá - 3 iberibe;
- ntụ ntụ - 1 sachet;
- ude uto - 200 g.
Maka ude:
- mmiri ara ehi - 400 ml;
- shuga - 200 g;
- àkwá - 2 iberibe;
- ntụ ọka - 4 tbsp. ngwunye;
- Bọta - 200 g.
Nkwadebe
Anyị na-ejikọta shacon na aki oyibo, osisi poppy, àkwá na sugar. Ihe niile a na-agbanye, gbakwunye butter, ude mmiri, whisk ọzọ. Jiri nwayọ mee ka ntụ ọka gwakọtara na ntụ ọka.
Wunye mgwakota agwa n'ime nnukwu efere multivarka, mmanụ na na "Bake" mode, anyị na-akwadebe 65 nkeji. Anyị na-akwadebe ude ahụ: anyị jikọtara nsen, sugar na ntụ ọka, anyị na-agbapụta otu ụzọ n'ụzọ anọ nke mmiri ara ehi. A na-ewe mmiri ara ehi fọdụrụ ma gbanye ya n'ime ya nke ọma na-edozi nchịkọta, nwuo ma na-esi nri ruo mgbe uka malitere ịmalite. Na mmanye ọma, tinye bọta na whisk. Anyị na-ebipụ achicha ahụ n'ime akụkụ 3 ma jiri ya na-edozi ya. A na-eji achicha oyibo na-eme ka a na-eji anụ aki oyibo chọọ ya.
Achịcha chocolate-aki oyibo
Efrata:
Maka ule ahụ:
- àkwá - 4 iberibe;
- koko - 3 tbsp. ngwunye;
- ntụ ọka - 3 tbsp. ngwunye;
- shuga - 6 tbsp. ngwunye;
- soda - 1/4 tsp.
Maka ndochi:
- shuga - 6 tbsp. ngwunye;
- mmiri ara - 1 iko;
- bọta - 100 g;
- nkwu oyibo - 200 g;
- mmanya - 5 tbsp. spoons.
N'ihi na glaze:
- shuga - 2 tbsp. ngwunye;
- mmiri ara ehi - 5 tbsp. ngwunye;
- koko - 2 tbsp. ngwunye;
- Bọta - 20 g.
Nkwadebe
Kewapụ ndị na-edozi ahụ na yolks. Na yolks, tinye 1 tablespoon shuga na whisk. A gwakọtara shuga ndị ọzọ na ndị na-edozi ahụ. Na protein protein, wụsa yolks, gbanye n'ime ntụ ọka, koko na soda, na-aṅụ mmanya. Wunye mgwakota agwa n'ime mpempe mmiri, ma mechie maka ọkara otu awa na okpomọkụ nke ogo 180.
Ka ọ dị ugbu a, anyị na-akwadebe ngụkọta ahụ: anyị na-ejikọta mmiri ara ehi, sugar, butter and coconut shavings. A na - ewe iwe ọkụ ọkụ na obere ọkụ maka minit 10, na - akpalite mgbe niile. N'oge a, njuputa ahụ ga-eji kọmpat na-amalite ịhapụ n'azụ stenochek. Anyị na-ahapụ ya ka ọ dị jụụ. Na-etinye mmanya na-egbu mmanya na 2 tablespoons mmiri. A kwadebere ya na nke a na-eme ka ọ dị mma, tinye ya na ngwakọta nke ga-esi na ya pụta. Anyị na-etinye nsị ahụ n'elu ọka ahụ a na-etinyeghị aghara ma tinye nchịkọta nke abụọ n'elu. Mee ka mmiri na-egbuke egbuke: na saucepan gwakọta sugar, mmiri ara ehi, koko na esi nri, na-akpali, ruo mgbe oké. Mgbe ahụ gbakwunye bọta na mmiri ọkụ na-ekpo ọkụ anyị chocolate cake na coconn shavings.