Taa, anyị ga-amụrụ gị otu esi eji ngwa ngwa ịkwadebe ụdị nri dị mma nke Chineke na nke na-atọ ụtọ, bụ nke doro anya na ọ ga-amasị ụmụaka na ndị okenye. Ya mere, ka anyi mee gi panacota strawberry.
Ngwakọta na strawberries
Efrata:
- mmiri ara - 1,5 ihe;
- Strawberry - 2 ihe;
- ude 30% - 1 ihe;
- akọrọ gelatin - 2 teaspoons;
- shuga - 50 g.
Nkwadebe
Ugbu a, gwa gị otu esi eme mkpụrụ osisi strawberry panacota. Ya mere, a na-asacha tomato kpamkpam, anyị na-ewepụ ọdụ ma na-etipịa ha na mmanụ aṅụ. A na-agwakọta ude na mmiri ara ehi na shuga, tinye gelatin ma tinye ngwakọta mmiri ara ehi na ọkụ ọkụ. Mgbe ahụ jiri nwayọọ wepu na obere akụkụ anyị na-etinye n'ime mmiri ara ehi strawberry puree. Anyị na-awụsa ihe nzacha ahụ n'ime ebu ma tinye ya n'ime friji. Mgbe a kwusiri ike, anyị na-ebelata ihe ndị a na-ebu maka sekọnd ole na ole na mmiri ọkụ, n'akụkụ ọnụ, anyị ji nlezianya kpoo ma gbanwee panacotte na saucer. Ọ bụrụ na ọchọrọ, ichochaa ihe eji megharịa ọnụ na tomato ọhụrụ, ọka caramel, chocolate ma ọ bụ sirop.
Ntụziaka maka strawberry mkpọsa
Efrata:
- ude 12% - 1 l;
- ọhụrụ strawberries - 300 g;
- champeenu - 200 ml;
- Vanilla sugar - 2 sachets;
- shuga - 150 g;
- gelatin - 45 g.
Nkwadebe
Ya mere, anyị na-ewere obere iko silicon, na ala nke onye ọ bụla na-edozi ya, na-edozi ya na sliced strawberries. Na saucepan wunye champeenu, tụba okpokoro shuga ma kpoo ya na ọkụ na-adịghị ike, ọ bụghị iwebata ya. Mgbe ahụ, wụsa otu ihe ọṅụṅụ nke gelatin na-ekpo ọkụ n'ime ngwakọta ọkụ ma kpoo ihe niile nke ọma ruo mgbe kristal ahụ na-agba. Ajuju a na-eme ya juputara na tomato ma wepu ka odi oyi. Mgbe ihe dị ka minit 30, wepụ ihe ndị ahụ na friji ma chere maka ikpo ọkụ nke mmanya mmanya.
Enweghi oge, wụsa ude ahụ n'ime ya, gbakwunye sugar, gụnyere vanilla, gbasie nke ọma ruo mgbe a kpochapụrụ kpamkpam ma kpoo ọkụ, ma emela ka obụpịa. Na ude na-ekpo ọkụ na-agbanye gelatin ngwa ngwa ma na-awụsị ihe dị na whisk, ruo mgbe ụfụfụ dị arọ.
Mgbe ahụ, wepụ ihe ndị ahụ na-ere ọkụ ma hapụ mmanụ anyị ka ọ dị jụụ maka ihe dị ka awa 1.5 na ụlọ okpomọkụ. Site n'oge ruo n'oge, nkesa na-akpali akpali, na mgbe oyi akwa na strawberries na-esi ike, jiri nlezianya wụsa ya na ya ma nye ihe nzacha ahụ ruo awa ole na ole na-eguzo na friji. Anyị na-eji panacotta a kwadebere ya nke ọma, na-enye ha nri na tebụl.