Nri salmon dị ezigbo ụtọ, ma ọ dị ntakịrị nkụ, azụ, bụ nke ọ ga-esi sie ike iri nri dịgasị iche iche. Ka anyị leba anya n'okpuru ebe a ga-esi nri ya na salmon pink.
Nri salmon salitere
Efrata:
- nwa peppercorns - 5 pcs.;
- poteto - 3 PC.
- akwukwo laurel;
- mmiri - 1.5 lita;
- ọkụ pink smoked salmon - 500 g;
- ihe ntinye;
- carrots - 1 ibe;
- salted cucumber - 3 iberibe;
- bọlbụ - 1 ibe;
- Bọta - 2 tbsp. ngwunye;
- tomato mado - 2 tbsp. ngwunye;
- ngwa nri.
Nkwadebe
A na-asachasị ndị na-ekpuchi ya, belata n'ime obere iberibe, tinye ya na ihe ọṅụṅụ, wụsara ya na mmiri, tụba na ose ole na ole na pea ma weta ya. Mgbe ahụ wepụ ụfụfụ ahụ, tinye nnu, belata ọkụ na-ajụ ma sie nri maka ihe dị ka nkeji 5. Anyị na-ehichapụ bọlbụ ahụ, na-ejikwa ọkara yiri mgbaaka. A na-ekpochasịrị iko shuga cucumbers , na poteto na carrots na eriri shredded. A na-asa pasili, nke a mịrị amị ma gwerie ya. Na mmiri na-esi esi anyị na-agbasa poteto na cucumbers, na-esi nri na obere okpomọkụ maka minit 10. Mgbe nke ahụ gasịrị, anyị na-etinye akwụkwọ nri ndị e ghere eghe, tinyere salmon pink na tomato mado. Anyị na-agwakọta ihe niile n'ụzọ zuru ezu, wepụsịa ofe si ọkụ, wepụ akwụkwọ laurel ma gbakwunye elu.
Na-efe efe na salmon pink
Efrata:
- akwukwo lavash - 4 iberibe;
- salmon smoked - 350 g;
- ude cheese - 300 g;
- ihe ọṅụṅụ lemon - 1 tbsp. ùkwù;
- akwukwo ohuru - 1 ụyọkọ.
Nkwadebe
A na-ejikọta ọka vaịn na ihe ọṅụṅụ mmiri lemon, chopped chopped na ntakịrị obere nke ose oji. Site na ngwakọta a kwadebere, anyị na-agbasapụ akwụkwọ nke lavash ma dina n'elu efere salmon. Gbanyụọ ndepụta niile, bepụ nsọtụ ma kechie ya na fim ahụ. Anyị na-etinye n'ime friji, ma tupu ị na-eje ozi, belata efere ahụ n'ime iberibe.
Ntụziaka salad na salmon
Efrata:
- salmon salmon - 300 g;
- bọlbụ - 1 ibe;
- Mayonezi - 50 ml;
- carrots - 2 iberibe;
- pickled cucumbers - 4 pcs.;
- okpokoro mmanya - 50 ml;
- akwa - 10 pcs.
Nkwadebe
Osisi na-esi ike, na carrots iche iche - na edo. Mgbe ahụ anyị na-ajụkwa ma dị ọcha. A na-ehichapu bọlbụ ahụ, na-azọpịa ya na cubes ma mee ka ọ bụrụ mmanya. Cucumbers finely chopped. Wepu akwa yolks n'aka ndi na-edozi ma kpo iche iche na nnukwu grater. Gherkins jikọtara ya na egg yolks. Anyị na-ewepụ salmon pink site na akpụkpọ na ọkpụkpụ, gbanye ya na ndụdụ ma malite ịgbasa ọkwa nke salad. Akpa, anyị na-etinye ọkara ndị na-edozi ahụ, mgbe ahụ kukumba na nkochi ime akwa, carrots, salmon pink, pickled onions and cover with the proteins remaining. All n'ígwé na-ejighị ya kpọrọ tee na Mayonezi na mma na elu.