Salad na soseji - ihe nchịkọta kachasị mfe ma dị iche iche na-atọ ụtọ kwa ụbọchị

Salad na soseji - nri nri zuru ụwa ọnụ. Nye ya, ọ dịghị mkpa ka ịmepụta ihe anụ anụ dị iche iche, ya mere maka nri a na-esi nri a bụ ezigbo ihe na oge ịchekwa. Ke adianade do, sausages na-atọ ụmụaka ụtọ, n'ihi ya, ha nwere ike iji nri dị otú ahụ na-enye ha nri ngwa ngwa.

Kedu salad nwere ike esi ya na soseji?

Salad sausaji dị mfe na ihe ịga nke ọma n'ihi na, dị ka a na-achị, components maka ha anaghị achọ ka esi nri. Sausaji na-edochi, dịka iwu, anụ na efere. Site na obere ngwaahịa, ị nwere ike ịme ihe ọ bụla na-atọ ụtọ na sausaji, nke ga-amasị ụmụaka, bụ ndị dị mfe na-emeso ndị ọbịa na-atụghị anya ya. Ị nwere ike ịme ọtụtụ ụdị efere ndị yiri ya:

1. Ejikọtara sausaji na ihe oriri ọ bụla - kabeeji, paprika, kukumba.
2. A na-enweta salads na-edozi ahụ site na soseji na mgbakwunye nke crackers, agwa ma ọ bụ mkpo ndị ọzọ.
3. A na-ejupụta mmanụ ọka, pickles, kabeeji, carrots ndị Korea na mmanụ, nke mere na efere ndị dị otú ahụ nwere ike ịghọ ezigbo ihe edozi maka ụrọ Mayonezi na tebụl oriri.

Salad salad "Olivier" na soseji - usoro nhazi dị mfe

Salad salad omenala na soseji sie nwere ihe fọrọ nke nta ka ọ bụrụ ihe oriri nke oriri ọ bụla. Kwadebe "Olivier" maka nri abalị ọ bụla, ma na ezumike, ọ fọrọ nke nta ka onye ọ bụla na-achọ salad na tebụl. A ghaghị esi nri onye ọ bụla n'ime efere dị iche. Ọ bụrụ na e nwere igwe nke na-etinye n'ime cubes, ọ ga-eme ka efere ahụ mara mma ma belata oge nri. Nnu na salad "Olivier" enweghi ike igbakwunye sausaji, n'ihi na iburu cucumbers onwe ha nnu.

Efrata:

• soseji sie - 350 g;
• poteto - 250 g;
• carrots - 100 g;
• peas mkpọ - 300-350 g;
• akwa - 6 mbak;
• kukumba salted - 150 g;
• Mayonezi - nụrụ ụtọ.

Nkwadebe

1. Obụpde carrots, poteto, àkwá. Bee ihe ndia ma tinye ha na nnukwu efere.
2. Tinye soseji chopped.
3. Na-asa ya ma tinye na efere.
4. Gwakọta chopped cucumbers gbakwunye na nke ikpeazụ.
5. Oge salad na Mayonezi nụrụ ụtọ. Ọ bụrụ na ịchọrọ, ị nwere ike itinye "Olivier" na eyịm ọhụrụ.

Salad na agwa na soseji

Aladia bara ụba na agwa na nsị siga ya dị mma maka nri nri abalị n'oge oyi. Nri n'onwe ya dị ezigbo nro, ya mere i nwere ike iri salad dị otú ahụ dị ka isi nri. Ka ị ghara imerụ ahụ, kama Mayonezi, ịnwere ike iji mmanụ olive. Achị nwere ike iji dochie ya.

Efrata:

• soseji smoked - 350 g;
• Mkpụrụ mkpọ - 1 nwere ike;
• akwa - 2 iberibe;
• carrots - 150 g;
• eyịm - 150 g;
• garlic - 1 nha;
• Mayonezi - nụrụ ụtọ.

Nkwadebe

1. Soseji na soseji na ogologo ogologo ahịhịa. Gbakwunye ya sie sliced ​​nsen.
2. Eyịm na carrots grate, ighe. Tinye na efere salad.
3. Tinye agwa na grated grated. Wunye mmanụ.

Salad na kabeeji na soseji

Elemental na ịkwadebe salad na kabeeji na nsị siga na-achọ n'aka osi nri naanị minit 10 nke ọrụ. E kwuwerị, ngwaahịa maka ya adịghị mkpa ka esi nri na ighe, mana naanị ị ga-egbutu ha. Ọ bụrụ na anyị egbutu soseji n'ime ibe ahịhịa, dị ka kabeeji, ọ ga-abụ ihe mara mma. Oge kachasị mma ka a na-eme na Mayonezi, ma ị nwekwara ike iji yogọt ma ọ bụ bọta.

Efrata:

• soseji smoked - 150 g;
• kabeeji - 350 g;
• garlic - 2 ezé;
• pasili - ụyọkọ;
• Mayonezi - nụrụ ụtọ.

Nkwadebe

1. Bee kabeeji na straws, nnu na Mike.
2. Gbakwunye ya soseji chopped.
3. Ghaachaa garlic ma tinye ya na nnukwu efere.
4. Jiri akwa sausaji na kabeeji mee ka ọ dị mma.

Salad "Obzhorka" na soseji na crackers

Ihe kachasị mfe na ngwa ngwa na ịcha bụ salad na soseji na croutons. Ọ na-enwe mmasị na ụmụaka, n'ihi na efere nwere ihe ọ bụla ha chọrọ - soseji na crackers. Ị nwere ike ịdịgasị iche na uzommeputa na carrots na eyịm, nakwa iji mee ihe ma na-eme ka uto ahụ dịkwuo ụtọ, mgbe ụfọdụ a na-etinye celery ọhụrụ.

Efrata:

• soseji smoked - 300-350 g;
• crackers rye - 1 mkpọ;
• cucumber - 1 ibe;
• elu - nụrụ ụtọ;
• Mayonezi - 50-70

Nkwadebe

1. A na-etinye sausaji na cucumbers n'ime obere cubes.
2. Mix na Mayonezi. Mgbe ị na-agbakwunye ngwa ngwa (ugbua tupu ị na-eje ozi).
3. Na-acha akwụkwọ ndụ akwụkwọ ndụ.

Salad "Venice" - uzommeputa na soseji

Salad na carrots Korea na sausages nwere aha mara mma "Venice" na-adọta n'eziokwu ahụ na ọ dịghị ihe ọ bụla dị mkpa ka ọ bụrụ nke a ga-esi na ya. Ị nwere ike iri nri crackers na-atọ ụtọ cheese, ma ọ bụ na ị nwere ike itinye grated chiiz na yawn. Iji mee ka efere ahụ ghọọ juicier, ị nwere ike itinye cucumber ọhụrụ. Enwere ike ịjụ ndị na-agba chaa chaa (nke a metụtara ndị na-ekiri nọmba ahụ ma zere ntụ ọka).

Efrata:

• soseji - 200 g;
• crackers - 1 mkpọ;
• ọka - ½ nwere ike;
• carrots Korean - 150 g;
• Mayonezi - nụrụ ụtọ.

Nkwadebe

1. Akpụcha ya n'ime ibe, weere ya na carrots, ọka.
2. Na-ekpuchi na Mayonezi na mix.
3. Tupu ị na-eje ozi, tinye croutons na salad ma bidogharịa ọzọ.

Salad "Solomka" na ọka na soseji

Ngwakọta ọka na ọka na soseji na-adọta ihe a na-eme na-enweghị mgbakwunye nke Mayonezi, ya mere, obere kalori. N'otu nkochi ahụ na-agbakwunye ụda ọchị. Ụfọdụ ndị na-etinye kukumba ọhụrụ ma ọ bụ sie ya. A na-ebipụ ihe ndị ahụ na ibe, ya mere, aha kwekọrọ. E nwere ike wepu kabeeji na Beijing, ma ọ bụ na ọ nwere ike ịbụ nke dị ọcha.

Efrata:

• soseji smoked - 250 g;
• ọka - ½ nwere ike;
• kabeeji - 250 g;
• elu - nụrụ ụtọ;
• mmanụ olive - 2-3 tbsp. l.

Nkwadebe

1. Bee nsị ahụ na eriri, belata kabeeji zuru oke. Tinye ihe niile n'ime nnukwu efere.
2. Tinye ọka site na ịpị mmiri tupu mgbe ahụ.
3. Wụsa salad na kabeeji na soseji , icho mma na elu.

Salad na soseji na tomato

Ọ bụrụ na ndị ọbịa bịara na mberede, ọ dịghị ihe ha ga-agwọta, ị nwere ike ngwa ngwa mee ngwa ngwa na sausaji na- esi ísì ụtọ na tomato. Na mgbakwunye na isi ihe abụọ a, ị nwere ike ịgbakwunye ọkwa na akwụkwọ nri (paprika, cucumbers), mushrooms, nsen sie. Kama Mayonezi, a ga-atụnye letus na utoojoo ude, garlic na garlic na mmanụ oliv (Berlin ihendori).

Efrata:

• soseji smoked - 350 g;
• tomato - 3-4 iberibe;
• chiiz siri ike - 150 g;
• pickled mushrooms - 100 g.

Nkwadebe

1. A na-ebipụta ihe niile na nnukwu efere.
2. Wunye Mayonezi ma ọ bụ ihe oriri ọzọ ịhọrọ site.

Salad na mushrooms na soseji

Nri a nụchara anụcha nke ọma bụ salad na mushrooms na soseji, n'ihi na ọ nwere mmanya ọcha. Njiisi dị mma iji họrọ nro, ihe dị nro, mgbe ahụ, efere ahụ ga-enwetụ ụtọ uto. Mkpụrụ dị mma ka ọ dị ọhụrụ, ma ọ bụghị nke a zụrụ, ha na-esi ísì ụtọ karị. Mmanya kacha mma maka nri nri.

Efrata:

• soseji sie - 250 g;
• mushrooms - 250 g;
• mmanya - 120 ml;
• yabasị - 100 g;
• mmanụ - 2-3 tbsp. l.

Nkwadebe

1. Finely chopped yabasị, tinyere chopped mushrooms.
2. Wunye mmanya ahụ n'ime ite frying ma nye ya ohere ikpochapụ.
3. Jụụ ma jikọta na soseji diced.
4. Tinye elu na ngwa nri gị salad na soseji ịhọrọ.

Salad Pancake na nsí

Salad Pancake na soseji - ngwọta dị mma nye onye nnabata ahụ. Naanị ihe abụọ n'ime mmiri ndị ahụ nwere ike ịme nri na-adọrọ adọrọ. Enwere ike ịzụta pancakes na ụlọ ahịa, ma ị nwere ike ime ya onwe gị. E kwesịrị inye mmiri mmiri oyi tupu esi nri. Nri nwere ike iche na uche na ngwaahịa ndị ọzọ, dịka ọmụmaatụ, salad pancake na soseji na cheese, ọka, cucumbers, akwụkwọ ose uhie.

Efrata:

• soseji smoked - 350-400 g;
• akwa - 3-4 iberibe;
• starch - 3 tbsp. l.
• Mayonezi - nụrụ ụtọ.

Nkwadebe

1. Àkwá ndị e gwakọtara na nnu, starch, mmiri, iti.
2. Wunye ngwakọta ahụ n'ime ite frying kpụ ọkụ n'ọnụ na igwu nke ọma n'akụkụ abụọ.
3. Mgbe obi jụrụ pancakes, bee ha n'ime ibe. Bee nsị sochie ya.
4. Ị nwere ike ime ka salad ma ọ bụ ndị nwere okpukpu abụọ na soseji na egg pancakes.