Pearl barley na mushrooms bụ ezigbo ngwakọta maka nri obi ụtọ na nri kwa ụbọchị, nke a ga-eme ka ọ bụrụ ihe na-edozi ahụ nke ọma, nke na-adịghị dị ala karịa nke ọzọ, ihe ntanetịcha na-atọ ụtọ site na uto ya.
Esi esi esi nri ọka barley na mushrooms?
Pearl barley na mushrooms bụ ụzọ ntinye nke mbido, ma ọ dị mkpa itinye iwu ụfọdụ na ihe ọmụma nke ụzọ aghụghọ iji nweta nchọta ahụ chọrọ.
- A na-asacha ákwà ndị ahụ, wụsara ya na mmiri wee kwe ka ọ kwụrụ maka awa 1-12.
- Ghichaa bali barley ahụ ọzọ, gbakwunye ya na mmiri dị ọcha na obụpị ruo mgbe ị ga-eji nwayọọ 1-1.5.
- Iche iche dị iche iche: ịsacha, dị ọcha, bee n'ime mpekere na okpomọkụ emeso dịka nhazi.
- Ikpokọta porridge na mushrooms, na-agbakwunye akwụkwọ nri, na-emepụta ihe na ngwa nri.
Pearl barley na mushrooms
Mfe iji kwadebe, bredbecue nke na-edozi ahụ na mushrooms na eyịm ga-aghọ otu n'ime efere ndị kachasị amasị gị n'ụlọ. Ọbụna n'egwurugwu ndị nkịtị, efere ahụ na-atọ ụtọ, ma ọ bụrụ na a na-ejikọta ihe ndị na-eme ka ihe ndị dị na ya na-emepụta ihe, ọ ga-abụ na asọmpi ga-esi na ya pụta, na-eme ka nhọrọ ndị ọzọ dị na ya.
Efrata:
- barley barley - 500 g;
- mushrooms - 500 g;
- yabasị - 2 iberibe;
- carrots - 1 ibe;
- mmanụ - 50 g;
- nnu, ose, herbs.
Nkwadebe
- A na-etinye mmiri na mmiri, sie maka minit 10, kpochapu, saa, laghachi na pan na akụkụ ọhụrụ nke mmiri esi mmiri ma nọgide na-esi nri ruo mgbe juu.
- Egwu na-egosikwa ya na eyịm ye carrots ruo mgbe ọ dị njikere.
- Ọzọ, a na-eji ọka, carrots na eyịm mee ihe na-acha ọka bali ọka ahụ, nke a na-eji ahịhịa eme ihe ma na-eje ozi na tebụl.
Ofe na pearl mmanya na mushrooms
Nri ndị Russia nwere ọganihu dị mma maka ịkwadebe ihe dị ụtọ, gụnyere ụdị ọka ọ bụla na "onyinye anụ ọhịa". Otu n'ime ihe ndị kasị ewu ewu ma na-atọ ụtọ bụ pickler na mushrooms na pearl barley, nke a ga-atụle mgbe e mesịrị. N'iji ngwaahịa eme ihe n'usoro, ị ga-enweta ezigbo ọkụ maka nri abalị.
Efrata:
- barley barley - 1/3 iko;
- Mịrị mushrooms - 50 g;
- eyịm na carrots - 1 pc.
- poteto - 3 PC.
- pickled cucumbers - 3 PC.
- brine - ½ cup;
- mmiri ma ọ bụ efere - 2 lita;
- mmanụ - 40 g;
- nnu, ose, laurel, elu.
Nkwadebe
- Soak na mmiri pounded na esi nri ruo mgbe juu.
- Soak ndị mushrooms n'ọdịnihu, na-egweri ha na, tinyere ihe na-eme ka a ghara ịmịnye ya, zigara na pan.
- Ha na-etinye poteto sliced, mgbe minit 10 gasịrị, a na-etinye akwụkwọ nri na salumba cucumber iche iche.
- Oge ofe, tinye brine, elu, ọkụ maka 5 nkeji.
Pearl barley na mushrooms n'ime ite na oven
Na-achọ usoro nhazi dị mma, ebe pearl pel na mushrooms na-eme ka uto ya na ísì ísì ya dịkwuo mkpa, ọ dị mkpa ibiri na ụdị dị iche iche nke tebụl na ite . Ike ikuku na nhazi windo nwere mmetụta bara uru na nsonaazụ, na-enye onyinye iji nweta ezigbo maka ihe niile e ji mara nri ahụ.
Efrata:
- pearl barley - 300 g;
- mushrooms - 300 g;
- eyịm na carrots - 1 pc.
- mmiri ma ọ bụ efere - 1 liter;
- bọta na akwukwo nri - 40 g;
- nnu, ose, laurel, elu.
Nkwadebe
- Ekwuputara Croup maka awa 12, mgbe nke ahụ gasịrị ya.
- Ighe iche iche mushrooms na yabasị-karọt sliced, ikpokọta na a frying pan, tinye grits, ọkụ nkeji ole na ole, oge, gbasaa n'ime ite.
- Tinye laurel, bọta, wunye mmiri esi mmiri ka o kpuchie ihe dị n'ime 1.5 cm.
- Mgbe 1.5 awa nke nri na 170 degrees, pearl barley na mushrooms n'ime ite ga-adị njikere.
Egwu nke pilaf na mushrooms
Pilaf na mushrooms na kichin anu mmiri ga-abụ ihe magburu onwe ya na efere ma ọ bụrụ na ọ dị mkpa iji ya chọọ ya n'emeghị anụ. Njirimara nke ọka na-eme ka ihe oriri na-edozi ahụ ma na-edozi ahụ, ngwa nri ga-enyekwa ekpomeekpo akwara mara mma na ekpomeekpo dị mma. Ihe kachasị mkpa bụ ịhazi usoro nke ọma ma gbanye ihe ndị a na-atụ anya ya.
Efrata:
- barley barley - 400 g;
- mushrooms - 500 g;
- eyịm na carrots - 1 pc.
- mmanụ ọka - 100 ml;
- turmeric - 1 teaspoon;
- basil - nụrụ ụtọ;
- nnu, ose, herbs.
Nkwadebe
- A na-awụnye nnukwu mmiri na mmiri ma sie ruo mgbe juu.
- Dichaa ọka bali barley n'ime sieve ma kpochapu.
- Nri iche iche ruo mgbe esiri mushrooms na eyịm na carrots, na-esi nri na turmeric, nnu na ose.
- N'ọgwụgwụ ikpeazụ, a na-agwakọta ihe ndị na-eri anụ na akwụkwọ nri dị iche iche, wee jikwa elu.
Cutlet si na ọka barley na mushrooms
Nri ọzọ iji tinye na menu n'oge ị na-ebu ọnụ ma ọ bụ nri nke ndị anaghị eri anụ na-egbuke egbuke si na perlovka na mushrooms. Ngwaahịa ahụ na-arụ ọrụ nke ọma, na-edozi ahụ ma na-edozi ọdịiche dị iche iche nke anụ ahụ, ọ ga-eju ọbụna ndị na-akwado ihe oriri aka.
Efrata:
- bali barley - 1 iko;
- mushrooms - 250 g;
- eyịm na carrots - 1 pc.
- celery (mgbọrọgwụ ma ọ bụ ị ga) - nụrụ ụtọ;
- Nri - 100 g;
- mmanụ ọka - 100 ml;
- India ngwa nri masala - tuo;
- nnu, ose, asafoetida, paprika.
Nkwadebe
- Sie croup.
- Kpochapu ya na onye na-eme ihe ntanetị, na-amanye ma ọ bụ ikpokọta ọka wit, mushrooms na akwụkwọ nri.
- Tinye ihe na-eme ka oge na-esi nri, mix na ịmepụta ngwaahịa.
- Panie cutlets na achicha nri, ighe ruo mgbe ha na-acha uhie uhie na njikere n'ime mmanụ ọkụ.
Risotto site na pearl barley na mushrooms
Achịcha Ịtali kasị ewu ewu nwere ike ịkwadebe n'ụzọ Russian, na-eji kama osikapa pearl barley. A ga-agbakwunye ụcha ziri ezi na ngwa nri na grated chiiz, agbakwunye efere na efere mgbe a na-eje ozi. Mgbe ịmechara usoro nhazi a n'okpuru, ị nwere ike ikwenye na ọbụna ụdị dị mfe dịka pearl barley na mushrooms nwere ike ịghọ ihe ndabere nke nri nụchara anụcha.
Efrata:
- bali barley - 1 iko;
- ọcha mushrooms - 500 g;
- yabasị - 1 ibe;
- garlic - 2 ezé;
- efere - 1,2 l;
- mmanụ na mmanụ aṅụ - 1 tbsp. ùkwù;
- Mịrị thyme - 1 teaspoon;
- laurel - 1 ibe;
- Parsley chopped - 2 tbsp. ngwunye;
- nnu, ose, cheese.
Nkwadebe
- Na butter, fry eyịm, tinye thyme, laurel, croup, wunye na 2 iko nke na-ekpo ọkụ efere.
- Kpoo ihe di na mbu tupu iju mmiri, ma tinye ya na iko 0,5 nke broth, nye oge obula mmiri ga-etinye.
- Iche dị iche iche na mmanụ aṅụ mmanụ, nnu, ose, tinye garlic.
- N'ikpeazụ, a na-etinye bali barley dị ọcha na porkini mushrooms, pasili na cheese.
Nri anụ na mushrooms na cheese
Ndị gbalịrị ịkwadebe ihe na-esi ísì ụtọ n'ime ite, nwere oge iji hụ uru nke nhazi windo ya. Ọ dịghị ihe na-atọ ụtọ ga-abụ bali pearl na mushrooms na oven, a na-eme ka ọ bụrụ ihe a na-emepụta na cheese. Mgbe ịmechara usoro nchịkọta dị n'okpuru ebe a, ihe ị nwetara ga-eju gị anya, ya mere, ihe ahụ ga-atọ ụtọ ma na-atọ ụtọ.
Efrata:
- bali barley - 1 iko;
- mushrooms - 250 g;
- yabasị - 1 ibe;
- chiiz - 200 g;
- achicha uto - 1 iko;
- akwa - 1 ibe;
- nnu, ose, mmanụ.
Nkwadebe
- Obụpde ruo mgbe ị na-adụ ụfụ nke nnukwu mmiri, wụsara na sieve, kwere ka igbapu.
- Fri na mushrooms na eyịm, na-esi ísì ụtọ.
- Dina n'ụdị ihe ndị a na-eme ka ọ bụrụ ihe a na-eme ka ọ bụrụ ihe a na-atụghị anya ya, ihe ndị e ji esi nri, promazyvaya nke ọ bụla na-egbuke egbuke ma fesa ya na chiiz.
- Gwakọta àkwá ahụ, ihe ndị ọzọ na-egbuke egbuke na cheese, nnu, ose, na-ekpuchi efere.
- A na-esi na ọka eghe ọka bali nke e ji esi na mushrooms sie ya n'ọkụ dị ogo 30 na-ewe ọkụ ruo 180 degrees.
Pearl barley na mushrooms na ọkụkọ
Bali barley na anụ na mushrooms ga-adịrị ụmụ nwoke na-ege ntị, n'ihi eziokwu ahụ bụ na ọ na-eju anya na-edozi ahụ ma na-edozi ahụ. Ọ bụrụ na achọrọ, ọkụkọ a na-eji na uzommeputa nwere ike jiri edozi dochie ya. N'ọnọdụ a, anụ ahụ ga-adị mkpa ka e ghee ya ọzọ n'ime ite frying, na-agbakwunye otu mmiri.
Efrata:
- pearl barley - 300 g;
- anụ ọkụkọ - 500 g;
- mushrooms - 300 g;
- yabasị - 2 iberibe;
- carrots - 1 ibe;
- garlic - 2-3 ezé;
- nnu, ose, mmanụ.
Nkwadebe
- A na-esi nri ya sie ruo nnu, saa ma kwe ka igbapu.
- Gri anụ ọkụkọ iche, mushrooms na eyịm na carrots na garlic.
- N'ikpeazụ, a na-ejikọta pearl barley ahụ na anụ na mushrooms, a na-agbakwụnye ihe na-esi nri.
Pearl barley na mushrooms na multivark
Ihe na-atọ ụtọ ma jupụta na ya nwere ike ịcha pearl barley na mushrooms na multivark. A na-eme ka ndị isi na-ahụ ọkụ, na-ekpokọta ekpokpo osisi na ihe ọṅụṅụ ndị na-eri nri, na-enweta juiciness na-enweghị atụ ma na-enweta karịsịa lacquer. Ihe kachasị mkpa bụ ịkwanye croup ruo ogologo oge, nke mere na ọ na-eto nke ọma ma na-agba ọsọ ọsọ.
Efrata:
- bali barley - 1 iko;
- efere - 3 iko;
- mushrooms - 200 g;
- eyịm na carrots - 1 pc.
- ude uto - 3 tbsp. ngwunye;
- nnu, ose, nhazi, mmanụ.
Nkwadebe
- Ighe yabasị "ime" eyịm na carrots na mushrooms.
- Gbakwunye ọka bali, ude mmirimmiri, ihe eji eme ihe, wunye mmiri esi.
- Gbanyụọ ngwaọrụ ahụ "Plov", kwadebe tupu mgbaàmà ahụ.
- Nye nri na "ọkụ" nkeji iri abụọ.