A na-ejikọ anụ anụ ọkụkọ na mushrooms. Site na nchikota nke ihe di mfe bu ihe di nma. N'okpuru ebe a, anyị ga-agwa gị ntụziaka maka ịme anụ ọkụkọ na ndị na-egwu egwu.
Ejiri anụ ọkụkọ kpoo ọkụ
Efrata:
- mushrooms champignons (nnukwu) - 0,5 n'arọ;
- Dutch cheese - 120 g;
- ọkụ ọkụ ọkụ - ọkara;
- ude uto - 40 g;
- nnu, hops-suneli.
Nkwadebe
Jiri mmanu tinye mmanu. Ngwurugwu ma wepu ụkwụ. Tinye ihe ndị ahụ na mpempe akwụkwọ a kwadebere na ịkpụchasị elu. Anyị na-ewepụ mkpịsị ụkwụ mushrooms n'ime obere cubes ma ghee ha, ma burufee ha na nnukwu efere iji mee ka ahụ dị jụụ. Anụ ara na-agwakọta ma gwakọta ya na mushrooms, nụrụ ụtọ, anyị tinye nnu na oge hops, gbakwunye ude mmiri na mix. N'okpuru mkpuru ihe ọ bụla ị na-etinye obere anụ a mịrị amị na grated cheese. Jiri ihe dị ka ogo 180 ruo ọkara awa.
Ọkpụkpụ ọkụkọ, na-agba ya na ndị na-egwu egwu
Efrata:
- ndị ọkachamara - 350 g;
- yabasị buru ibu - 1 pc.
- ọkpụkpụ ọkụkọ - 2 pcs.;
- ude - 200 ml;
- nnu, ngwakọta nke edere;
- bọta - 10 g;
- mmanụ olive - 20 ml;
- mmanụ na-edozi mmanụ na mmanụ aṅụ - 20 ml.
Nkwadebe
Egwurugwu m, akpọrọ ya na akwa akwa na bee n'ime efere. Ghaao yabasị - bee ya n'ime cubes ma ọ bụ semirings. Bee obere oke ọkụkọ n'ime obere iberibe. Otu mpempe butter , tinye ya na pan frying, mgbe ọ na-agbaze, wụsa mmanụ olive ma ghee yabasị na ngwakọta nke a ga-esi na ya pụta. Mgbe nke ahụ gasịrị, tinye mushrooms, nnu na oge ya na ngwa nri.
N'okpuru ụrọ ọzọ, dozie anụ ọkụkọ ruo mgbe aja aja aja. Mix na ọkụkọ na mushrooms, wunye ke ude na mix. Ọ bụrụ na ọ dị mkpa, tinye nnu, ose, nwuo na simmer maka ihe dị ka ọkara awa n'okpuru mkpuchi. Ngwunye magburu onwe ya na ndị na-agụ egwú na anụ ọkụkọ bụ broccoli, na-agba ya.
Kedu esi esi nri ara ọkụ na-eme ka ndị na-egwu egwu?
Efrata:
- Fillet nke anụ ọkụkọ - 0,5 n'arọ;
- ndị ọkachamara - 200 g;
- chiiz siri ike - 150 g;
- Mayonezi - 150 g;
- ude uto - 150 g;
- yabasị nke ọkara nha - 1 pc.;
- pasili - 1 ụyọkọ;
- nnu, obere ose.
Nkwadebe
A na-ebibi obi site na mpaghara nkewa n'akụkụ ụdọ. A na-akụtu ibe ọ bụla ma tinye ya na mpempe akwụkwọ, nke nwere ike ịmepụta ma ọ bụ tinye ya na akwụkwọ. Anyị na-egbutu mushrooms n'ime obere iberibe, belata eyịm n'ime mkpịsị ụkwụ. Green pasili finely chopped. Gwakọta ihe ndị a kwadebere, tinye cheese, mayonezi na ude mmirimmiri, nnu na ose iji detụ ire ma gwakọta ihe niile. Gbasaa uka a na-etinye na ọkụkọ anụ ọkụ na-esi nri na ogo 200 maka ihe dị ka minit 30. Ejiri anụ ọkụkọ na-eri nri na efere nri nke poteto ma ọ bụ sie osikapa.
Chicken ara uzommeputa na marinated mushrooms
Efrata:
- anụ ọkụkọ - 1 n'arọ;
- a na-eme ihe nkiri - 250 g;
- tomato - 2 PC.
- garlic - 4 cloves;
- mmanụ olive - 60 ml;
- ude - 300 ml;
- elu pasili, celery, dil - nụrụ ụtọ;
- nnu, na-esi nri maka ọkụkọ, ose - nụrụ ụtọ.
Nkwadebe
Chicken bee n'ime cubes banyere ihe dị ka 1x1 cm Wunye mmanụ olive n'elu ite ọkụ ahụ na-ekpo ọkụ, dụkọta ya ma ghee ha, na-akpali. Anyị na-ebipụ tomato n'ime obere ndị cubes ma gbasaa ha na anụ e ghere eghe. Anyị na-atụfakwa galik garlic. Na mushrooms ndị a kpụrụ akpụ jikọtara ọkara nke marinade ma gbakwunye mushrooms na ihe ndị ọzọ dị na mmanụ. Mgbe ahụ, wụsa na ude ahụ, tinye ose na nnu nụrụ ụtọ ma jiri nwayọọ na-etinye ya na obere ọkụ, na-akpali akpali, ihe dị ka nkeji 8 mgbe esichaa. Ghichapụ elu nke celery, pasili, dil ma tinye ya na ite ọkụkọ na ọkụkọ ọkụ na marinhe mushrooms.