Obere nri na anụ

Ihe oriri na-atọ ụtọ - ose a na-eri anụ, na ụlọ ahịa ọ bụla ị nwere ike ịzụta n'ụdị oyi. Ọfọn, anyị ka na-enye gị ịme ya n'onwe gị, na-eji ntụziaka anyị.

Ntụziaka maka Bulgarian ose stuffed na anụ, osikapa na mushrooms

Efrata:

• anụ ezi - 1 n'arọ;
• osikapa - 140 g;
• mushrooms - 250 g;
• ose bulgarian - 10 -12 pcs.;
• carrots - 1 ibe;
• yabasị - eyịm atọ;
• ihe ọṅụṅụ tomato - 200 g;
• tomato - 3 PC.
• mmanụ ọka - 15 g;
• ose;
• shuga;
• nnu.

Nkwadebe

Tupu ị kwadebe ose dị otú a na anụ, ọ dị mkpa tupu oge eruo kpamkpam, ruo mgbe ị kwadebere, iji sie osikapa, kpocha ya ma mee ka ọ dị jụụ. Na-esote, dozie ose ahụ, sachaa ya nke ọma, wepụ ọdụ ya nke ọma site na igbutu ha na gburugburu ya na mma, emesị, dị nwayọọ site n'olulu, hichaa akpụkpọ anụ na mkpụrụ. Mgbe ọzọ, saa ose ahụ, ya mere a na-ewepụ mkpụrụ ndị ọzọ n'ime. Mgbe ịtinye mmiri na-esi esi mmiri ruo 4 nkeji wepu. Nri ọka anaghị egbutu ma ghee na mmanụ ole na ole, na eyịm abụọ na-esi n'ala ala na-eri anụ, dị ka anụ ndị a na-egwupụta anụ, mgbe ahụ tinye mmanụ na eyịm e ghere eghe abụghị ọnụ ya. Tinye mushrooms n'ebe ahụ, dị ka o kwere mee, iwepu mmanụ ha na-amị. Tinye osikapa n'ime ya, echefula itinye mmanụ nnu, ose ma jikọta ya nke ọma, mechaa ose ahụ.

Achịcha ndị fọdụrụnụ adịghị egbutu ya, belata karọt na nnukwu grater, ma belata tomato n'ime obere cubes na otu ntụtị na nchịkọta n'ime 3-4 nkeji, nnu ma gbakwunye shuga ahụ, mechiekwa minit 5 ọzọ ka ekpuchiri mkpuchi ahụ.

N'okpuru efere dị iche iche dị ka gosyatnitsy tinye pasent ole na ole nke ihe oriri, mgbe ị wụsịrị ose, jupụta na ihe oriri, tinye ihe ọṅụṅụ ma wụsa mmiri ahụ, ọ bụghị ikpuchi akwụkwọ. Ekem, simmer ruo mgbe esie ya, na nke kachasị okpomọkụ, na-ezere mmiri dị ọkụ.

Eberi na anụ, osikapa na akwụkwọ nri na oven

Efrata:

• Nri anu ala - 1 n'arọ;
• osikapa - 140 g;
• celery mgbọrọgwụ - 100 g;
• pasili mgbọrọgwụ - 50 g;
• ose bulgarian - 10 -12 pcs.;
• carrots - 1 ibe;
• yabasị - eyịm 2;
• ihe ọṅụṅụ tomato - 500 g;
• tomato - 3 PC.
• mmanụ ọka - 80 g;
• pasili - 1/2 doo;
• celery - 1/2 osisi;
• ose;
• shuga;
• nnu.

Nkwadebe

Riz na-esi na mmiri esi na-ahapụ ya, na-asacha ma wepụ ya. Yabasị ịkwanye abụghị nnukwu ma gbanwee gaa na ighe ke pan frying, mgbe ọ gasịrị, tinye carrots grated na grater grater, mgbọrọgwụ nke celery na pasili. Mgbe ị na-echere nkeji 5, tinye tomato na pan, bee n'ime obere cubes ma sie nri maka minit 10. Na ihendori, tinye ose, nnu na shuga ma ọ bụrụ na ọ dị mkpa. Mgbe ahụ, na-eri anụ, tinye akwụkwọ ndụ akwụkwọ ndụ, 5 tablespoons nke ihendori, osikapa, ose na nnu. Ọfọn dị mma ma gharakwa ịkọ ihe na-ede ede. N'okpuru ite ahụ, tinye di na ose nke ihendori, jikọtara ya na kichin na-acha akwụkwọ ndụ akwụkwọ ndụ ma na-etinye ose ahụ. Top na ihendori, wụsa ihe ọṅụṅụ ma wụsa mmiri na-ekpuchighi ose. Weta na obụpde ma tinye ya n'ime oven nke nwere okpomọkụ nke ogo 170, nyocha nke njikere mgbe nkeji iri anọ, dịka ala osikapa.