A na-ele mmanya anya dị ka ezi ụmụ nwanyị na-aṅụ, mgbe ahụ, ojiji ejirila mmanya na-abawanye, ebe ọ natara ntụziaka nke ọtụtụ cocktails na mmanya , ma iko nke mkpụrụ osisi na-esi ísì ụtọ ma ọ bụ na-aṅụ bred nọgidere bụrụ enyi nke ọtụtụ ndị inyom, ọbụna ndị na-ajụ mmanya na-aba n'anya. N'isiokwu a, anyị ga-achọpụta otú e si akwadebe ihe ọṅụṅụ mmanya na-egbu egbu, na ọbụna ime ya n'ọtụtụ ụzọ.
Ntuziaka maka utu ihe ọṅụṅụ n'ụlọ
Efrata:
- raspberries ohuru ma obu oyi - 500 g;
- vodka - 1/2 l;
- sugar - 2 ihe;
- citric acid - 2 tbsp. ngwunye;
- mmiri - 1 liter.
Nkwadebe
A na-eji tomato na-amị mkpụrụ ma na-eme ka ọ bụrụ ihe na-egbu egbu na iko citric acid n'ime achịcha ndị a na-akpọ. Na-ekpuchi efere na nsị bred ma na-ahapụ n'ime friji maka ụbọchị 3. Ugbu a gbakwunye tomato na shuga na mmiri, na-ekpuchi ya na mkpuchi wee hapụ izu abụọ. Mgbe oge nke oge gasịrị, anyị na-enyo ihe ọṅụṅụ ahụ site na ụzọ abụọ nke gauze ma jodka jikọta ya. Ugbu a, a pụrụ ịṅụ mmanya na-egbu egbu ma mee ngwa ngwa.
Ntụziaka dị mfe maka utu mmanya
Cocktails na mmanya dị otú ahụ dị ezigbo ụtọ ma dị ụtọ, mgbe ị gbalịsịrị ịchọta ya n'omume dị ọcha, ị chọpụtaghị ihe ọṅụṅụ si na ụlọ ahịa ahụ.
Efrata:
- utu - 500 g;
- shuga - 500 g;
- vodka - 1 l;
- mmiri - 1 tbsp.
Nkwadebe
A na-ahazi Raspberries, na-ahapụ nanị tomato zuru ezu maka ngụkọta zuru oke nke ihe dị ka ọkara kilogram. Anyị na-ada ụra ụra n'ime ite plastic ma ọ bụ ite mmiri, tinye ya na sugar ma wụsa vodka. Ikwanye karama ahụ ma hapụ ya na ebe ọkụ, ebe gbara ọchịchịrị maka otu ọnwa, site n'oge ọbụla (kwa ụbọchị 5-7) ịkwanye ihe ọṅụṅụ ahụ. Mgbe niile na-agbaze shuga, a ghaghị idozi mmanya na-egbu mmanya site na gauze ma wụba n'ime karama dị ọcha, gbanye ma hapụ ya ruo izu ọzọ, mgbe nke ahụ gasịrị, enwere ike ịṅụ mmanya ahụ.
Nri ihe ọṅụṅụ France
Efrata:
- utu - 500 g;
- ezigbo vodka - 1, 25 lita;
- shuga - 600 g;
- citric acid - 7 g;
- mmiri - 500 ml;
- vanilla wepụ - nụrụ ụtọ.
Nkwadebe
A na-awụnye raspberries na mmiri ma na-esi nri na obere okpomọkụ ruo mgbe tomato dịcha ọkụ (usoro a ga-ewe ihe dịka awa). A na-edozi ihe ịchọ mma, a na-atụfu mkpụrụ tomato, a na-agbanye sugar na mmiri ma sie ya ruo mgbe ọ kwụsịrị. Njikere srop na-agwakọta ya na ihe ndị fọdụrụ na bottled. Hapụ mmanya ahụ ruo awa 4-5, oge (n'otu oge ọ bụla ọkara oge), ịkwanye ọdịnaya nke karama ahụ. Ugbu a enwere ike ịṅụ mmanya ahụ ma jee ozi na tebụl.
Ndị na-aṅụ bred na- amasịkwa mmanya apricot , nke a pụrụ iji meepụta cocktails.