Ihe nchịcha kachasị mfe nke oge niile bụ na ọ ga-anọgide na-ebu sandwiches ọkụ. Ha nwere ike ịkwadebe ngwa ngwa site n'ihe fọrọ nke nta ka ọ bụrụ ihe ọ bụla na-adịghị mma, wee were ha ma regharịa na oven, na frying pan ma ọ bụ n'ime ngwa ndakwa nri. Ọtụtụ ndị nkịtị (ma ọ bụghị ezi) ntụziaka maka sandwiches ọkụ anyị ga-akọwa na ihe a.
Ntụziaka maka sandwiches dị ọkụ na pan frying
A na-ekpuchi chawị nke ọ bụla na-ekpo ọkụ na mellow cheese, na nhazi a ọ bara ụba. Dị ka ihe kachasị mkpa i nwere ike iji kristal ọ bụla masịrị gị, ihe kachasị bụ na o nwere uto a na-akpọ ma gbazee ngwa ngwa na ngwa ngwa. Na iji mee ka a mara ihe dị iche iche nke achịcha na-esi nri, anyị na-etinye na sanwichi dị mbadamba mkpụrụ apụl, bụ nke a jikọtara ya na chiiz dị mma.
Efrata:
- bọta - 25 g;
- nnukwu ketchup - 10 ml;
- Mpekere achịcha - 4 pc.;
- chiiz siri ike - 75 g;
- apụl - 35 g.
Nkwadebe
Dụba obere obere bọta otu akụkụ nke achịcha ọ bụla. A na-agbaze mmanụ fọdụrụ ma jikọta ya na ketchup. Ghichaa bred bọta nke na-agbaze n'akụkụ nke ọzọ nke achicha ahụ ma tinye otu akụkụ nke grated cheese n'elu. Na-ekpuchi chiiz na mpekere apụl dị mkpa ma tinye nkebi nke abụọ n'elu. N'ụzọ dị otú a, ị ga-enweta sanwichi mechiri emechi, a na-ejikọta bọta na elu ya. Tinye sandwiches na-ekpo ọkụ na-ekpo ọkụ pan na ighe na abụọ, na-eche maka bruising na zuru melting nke chiiz.
Ntụziaka nke sandwiches ọkụ na ụlọ ahịa sandwich
Ọ dị ọbụna mfe iji nri sandwich pụrụ iche sie nri sandwiches. Ya mere, n'oge frying, ọ dịghị mkpa ịkwado sandwiches na-atụ anya ọdịdị nke jikọrọ anụcha - nke onye na-ahụ maka enyemaka elekere ga-eji nlezianya edozi gị.
Efrata:
- nri salted (cucumbers, carrots, kọlịflawa, akwụkwọ) - 440 g;
- mkpụrụ oliv - 75 g;
- otu ogbe achịcha;
- ham - 320 g;
- chiiz siri ike - 490 g.
Nkwadebe
Ọ bụrụ na ị na-ewe ihe ubi maka oge oyi, buru obere ihe nchịkọta nri salted site na gị onwe gị (ma e wezụga mkpụrụ mmiri, dịka tomato) ma ọ bụ ịzụta ite akwụkwọ nri na marinade si nnukwu ụlọ ahịa ahụ. Drain excess marinade si na akwụkwọ nri na-etinye ha na a blender. Nri akwukwo nri na oliv ma kesaa ngwakọta ya na otu n'ime mpekere achicha. N'elu n'elu osisi dị na ham na cheese, na-ekpuchi ihe niile tinyere nkeji nke abụọ ma tinye ya na Sanwichi. Mgbe nkeji 4, lelee Sanwichi: ọ bụrụ na ọ na-acha aja aja, na agbaze cheese, ihe niile dị njikere.
Ntụziaka dị mfe maka chaa chaa chaa na tomato
Efrata:
- nri - 2 mpekere;
- cheese - 45 g;
- basil epupụta - 2-3 pcs.;
- tomato - 2 mpekere.
Nkwadebe
Jiri mmanu mmanu tinye mmanu a n'akuku abuo, ma n'azu ya dina, cheese basil na tomato. Kpuchie Sanwichi na mpekere nke abụọ ma tinye ya ka ọ na-ata ya na sanwichi ma ọ bụ ka ọ ghee ya ruo mgbe ọ na-agba aja aja.
Ntụziaka maka ọkụ sandwiches na soseji na chiiz
Kedu ihe ga-atọ ụtọ karịa Pizza na nkwadebe siri ike nke ndabere maka ya? Anyị na-atụ aro ka dochie ntụ ọka yist na-emebu na otu ogbe achicha a na-edozi iji mee ihe kacha amasị gị na minit ole na ole.
Efrata:
- baguette - mpekere asatọ;
- tomato ihendori, Anụ Mmịkpọ ihendori ma ọ bụ ketchup - 120 ml;
- grated chiiz - 110 g;
- soseji - 24 mpekere.
Nkwadebe
Ngwurugwu na-ekpuchi ihe dị ka mita 175, mgbe ọ na-adụ ọkụ, griiz nke ọ bụla n'ime ya na tomato ihendori na-ekpuchi ya na akụkụ na-emesapụ aka nke cheese cheese. N'elu ala ahịhịa cheese, tinye 2-3 nkocha sausaji kachasị mma gị ma mee ka sandwiches gaa n'ọdụ mmiri. Nri nri ahụ ruo minit ise ma ọ bụ ruo mgbe chiiz gbazee.