Eggplants a na-etinye na ihe ọṅụṅụ tomato bụ otu n'ime ụzọ ndị kachasị ewu ewu maka ichebe ihe oriri a. N'ime ọtụtụ ntụziaka, anyị nwetara naanị abụọ, ihe kachasị mmasị.
Eggplant na ihe ọṅụṅụ tomato
Efrata:
- eggplant - 1 n'arọ;
- tomato - 1,5 n'arọ;
- mmanya 6% - 35 ml;
- nnu - 1/2 tbsp. spoons.
Nkwadebe
A na-ehichasị ya, na-egbutu n'ime obere cubes ma dọba ya n'ite mmiri. Na-esi na oven, kpoo ọkụ ruo ogo 200 maka ihe dị ka ọkara elekere, ruo mgbe juu.
Ka ọ dịgodị, dozie tomato ihendori. Tomato bụ nke m, belata peduncle ma gụgharịa na anụ grinder. Were tomato puree na obụpde, wepụ ọkụ ahụ ruo opekempe ma sie nri maka ihe dịka nkeji 5. Anyị na-ada n'ụra n'ime ite nke eggplants a mịrị amị, ọzọ wetara obụpde na nnu. Mgbe minit 5, gbanye mmanya ahụ ma wụsa salad na ite ndị na-adịghị mma. Anyị na-atụgharị ihe mkpuchi ndị ahụ, ma jiri ákwà na-ekpo ọkụ kpuchie ọnụ mmiri ahụ ruo mgbe ọ ga-eme ka obi dị jụụ.
Ntụziaka maka ọkụ eggplant mkpọ na ihe ọṅụṅụ tomato
Efrata:
- eggplant - 6 n'arọ;
- tomato - 3 n'arọ;
- Bulgarian ose - 1 n'arọ;
- eyịm - 2 n'arọ;
- garlic - 2 iberibe;
- chili ose - 3 pcs.;
- pasili - 200 g;
- mmanụ nchịcha a nụchara - 3/4 l;
- shuga - 3 tbsp. ngwunye;
- nnu - 2 tbsp. spoons.
Nkwadebe
Eggplants bee n'ime mpekere ọkara otu sentimita ma jupụta na oyi na-atụ, mmiri dị mma. Hapụ maka ọkara otu awa ịhapụ obi ilu na-enweghị isi. Tomato na-ekpuchi mmiri na-esi mmiri, wepụ akpụkpọ ahụ ma gwerie ya na blender. A na-ehicha ya, na-abanye n'ime ụlọ na shredded thinly. Anyị na-egweri obere ose. Ghaachasị garlic na herbs. Anyị na-ebipụ isi nke ose dị ilu ma na-ete ya n'ime nnukwu osisi na blender.
A na-agba akwa eggplant, tinye ya na akwa nhicha ma ghee ya na pan na-esi ísì ụtọ nke si n'akụkụ abụọ gaa aja aja. Gbanyee mpekere na miri emi. Na otu ihe ahụ frying na-ata yabasị ruo mgbe ọlaedo na-etinye ya n'ime ya
Na tomato puree anyị gbakwunye galik, ose dị ilu, sugar na nnu. Weta na obụpde ma kpochaa ruo mgbe mmiri na-ekpochapu mmiri. N'ikpeazụ, gbakwunye elu. N'ihe dị ọcha, mgbochi ogwu mgbochi, buru ụzọ tinye akwụkwọ nri akwụkwọ nri, wụsa ihe oriri na mkpịsị aka 2 mkpịsị aka na akwụkwọ nri ọzọ. Ya mere kwuo ya ruo mgbe o juputara n'ikuku. Top na tomato niile, kpuchie ya na lids ma tinye n'ime ite mmiri. Pasteurize ọkara liter nke ite 40 nkeji, liter - ọ dịkarịa ala otu awa. Mgbe akwara na-arịgo elu, gbanwee ihu ala ma kechie ya na blanket, ruo mgbe ha ga-eme ka ha jụụ.
Na-eche nchebe ụlọ, mgbe ahụ, anyị nwere ike ikwu nri cucumbers ma ọ bụ tomato salted , ị ga-enweta nri dị mma maka nri na gburugburu ndị enyi gị.