Chicken bụ ngwaahịa zuru ụwa ọnụ. Dị ka ọ na - adịghị esi nri - na mmiri, na eghe, na sie, na stew. N'okwu a, ọ na-ejikọta ya na ngwaahịa ndị ọzọ. Na ihe ọ bụghị naanị na akwụkwọ nri akwụkwọ nri na efere n'akụkụ. Chicken dị nnọọ mma kwekọrọ na painiapulu. Anyị ga-agwa gị ntụziaka ole na ole maka chicken fillet na afiapulu. Na ụzọ, ụdị nchịkọta nke ngwaahịa dị nnọọ mma na nri nke mba Asia.
Chicken, bu ya na painiapulu na ose di uto
Efrata:
- fillet ọkụkọ - 0,5 n'arọ;
- Pineapples - 220 g (1 ite);
- ose dị ụtọ - 2 pcs.
- yabasị - 1 ibe;
- mkpụrụ osisi cashew - 100 g;
- soy ihendori - 40 g;
- ketchup - 4 tbsp. ngwunye;
- mmanya - 1 tbsp. ùkwù;
- shuga - 1 tbsp. ùkwù;
- garlic - 2 cloves;
- sauce chili ụtọ - 1 tbsp. ùkwù;
- mmanụ oriri - 60 g.
Nkwadebe
Akpụkpụ chicken bee n'ime cubes. Pineapples na-ebipụ n'ime cubes, ose - ahịhịa, yabasị - ọkara yiri mgbaaka. Na pan frying na akwukwo nri na mmanu ogwu, tinye ose na ighe ruo mgbe njikere. Ugbu a gbakwunye ọkụkọ ọkụkọ, gbanye nkeji minit 2-3, wee tinye mkpụrụ ndị a gwakọtara aghara na pineapples. Nwuo na-etinye soy sauce, mmanya, sugar, ketchup na chili ihendori. Anyị na-agwakọta ihe niile nke ọma na stew maka oge ole na ole. N'ikpeazụ, anyị na-agbakwunye galik, gafee akwụkwọ akụkọ, ka anyị detụ ire. Maka efere nri na ọkụkọ, anyị na-eje ozi osikapa.
Chicken na painiapulu na ude - uzommeputa
Efrata:
- chicken fillet - 2 iberibe;
- pineapples mkpọ - 1 nwere ike;
- eyịm (ọkara-sized) - 1 ibe;
- ude nke 11% abụba ọdịnaya - 100 ml;
- nnu, ose oji, curry, paprika - nụrụ ụtọ;
- bọta;
- chiiz siri ike;
- soy ihendori.
Nkwadebe
Akpụcha na-esi nri, gbanye ma tinye ya n'ime cubes, tinye nnu, ose, ntakịrị soy sauce, nwuo ma wepu ya na friji ihe dị ka minit 30. Eyịm ịkpụ n'ime ọkara yiri mgbaaka na ighe na butter, gbakwunye paprika. Ugbu a, tinye ọkụkọ na yabasị ma gbanye ya na nnukwu okpomọkụ, gbakwunye curry. Na-agba ume, wunye ude na ọkara sirop si na painiapulu. Jiri ụkwụ ruo minit 5-7 n'okpuru mkpuchi ahụ, wepụ mkpuchi ahụ. A ghaghị iji nwayọọ nwayọọ kpoo mmiri ahụ. Gbakwunye pineapples, bee n'ime cubes na syrup fọdụrụ, ntakịrị ihe. Achịcha na-awụ na nnukwu grater, mgbe ahụ, - ị nwere ike ịkwadebe cheese na ọkụkọ, ị nwere ike tinye ya n'elu. Na-eje ozi na spaghetti.
Chicken na painiapulu na pan frying
Efrata:
- ọkụkọ - 1 ibe;
- afiapulu - 1 ibe;
- bọta - 120 g;
- lemon - 1 ibe;
- nnu, obere ose ose - nụrụ ụtọ.
Nkwadebe
Anyị na-akụpụ ọkụkọ, kewaa anụ si n'ọkpụkpụ ma bee ha n'ime mpekere. Mgbe ahụ, ghee ha na ite frying na butter. A na-ehicha anwụrụ anụ na bee n'ime mpekere. Tinye ya na ọkụkọ maka ihe dịka nkeji iri tupu esi nri. Gbasaa ọkụkọ e ghere eghe na painiapia na efere ma fesaa ya na ihe ọṅụṅụ lemon.
Chicken na painiapulu na osikapa
Efrata:
- chicken fillet - 2 iberibe;
- afiapulu - 1 ibe;
- osikapa - 100 g;
- ezuakere salọ - 100 g;
- yabasị - 1 ibe;
- chili ose - 1/2 pcs.;
- garlic - 4 cloves;
- cilantro, Mint;
- akwukwo nri akwukwo - 0,5 l;
- mmanụ ọka - 40 g;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Eyịm na garlic na-esi nri na ighe na pan na akwukwo nri. Fillet bee n'ime ibe ya ma zite ya na pan erimeri tinyere yabasị na garlic. Ghaa ya maka ihe dị ka nkeji 3. Ugbu a wụsa saa osikapa, nnu, ose ka o rie ma gbakwunye efere akwukwo nri. Na-ekpuchi efere frying na mkpuchi na kpochaa efere maka ihe dịka minit 20. Akpọrọ chiri na eriri eriri. Ebere na-ala. Akpụkpọ anụ ịkpụ na ọkara, wepụ anụ ahụ ma bee n'ime cubes, tinye ya na ọkụkọ na osikapa. Anyị na-ejupụta nsị nke painiapulu na nri na n'elu na ose, mkpụrụ na icho mma na mint epupụta cilantro.