Ọ bụrụ na ịchọrọ ịkwadebe nri ọkụ ọkụ, ma ọ dịghị oge ọ bụla, mgbe ahụ, ntụziaka ndị a ga-abụ ezigbo ahụ. Enwere ike iri nnụnụ ahụ n'ozuzu ya ma ọ bụ n'akụkụ dị iche iche na ihe oriri dị mma ma ọ bụ n'otu oge na ejiji.
Chicken gwakwara ya na oven
Efrata:
- ọkụkọ - 1 ibe;
- cloves nke garlic - 3 pcs.;
- tomato mado - 25 g;
- mmiri - 45 ml;
- ngwa nri ma ọ bụ herbs aromatic dried;
- poteto - 5 PC.
- eyịm na carrots - 1 pc.
Nkwadebe
Saa ọkụkọ na igbapu ya. Kewaa anụ ahụ n'ime obere iberibe, fesa obere ma wepụ ya na oyi maka minit 25. Garlic cloves peure site na pịa. Na nchara igwe na-etinye mmiri, jikọta ya na tomato mado na obụpde. Wepu efere si ọkụ, tinye garlic, ngwa nri na herbs.
Bee poteto ma belata ha na okirikiri. Ziga ya na nnukwu akpa, gbakwunye ọkụkọ, wụsa marinade ma gbanye ya nke ọma. Hapụ maka nkeji iri abụọ iji rụọ ọrụ.
Gwa na oven ahụ ruo ogo 185. Kpoo yabasị, gbanye ihe nkedo ahụ, ma belata carrots n'ime mpekere dị mkpa. Mee ka akwụkwọ nri na ogbi. Bee nnukwu mpempe akwụkwọ, tinye ya na ọkara na mmanụ ya. Ugbu a na-ekesa akwụkwọ nri na mbụ, mgbe ahụ, ọkụkọ ma kpuchie ya na mkpụrụ ndụ nduku. Kechie ihe niile, tinye ya na tray mmiri na-ebuga ya na oven. Richaa minit 55 ruo 60 na nkeji iri na ise tupu esighe ya, kpughepu ya na nlezianya ma hapụ efere ka agba aja aja ruo ncha.
A na-esi nri nke chicken na apụl na okwute na oven
Efrata:
- Fillet nke ọkụkọ - 765 g;
- ihe ọṅụṅụ lemon - 45 ml;
- apụl akwụkwọ ndụ akwụkwọ ndụ (utoojoo) - 1 ibe;
- ketchup - 45 g;
- nnu nchikota;
- mmanụ ihe oriri.
Nkwadebe
Kwadebere fillets nnu. Na ketchup gbakwunye mmiri mmiri lemon, nwuo na griiz nke a na anụ. Gbasaa oberibe na mpempe akwụkwọ, obere mmanụ elekere na n'etiti osisi ọ bụla, kesaa gburugburu nke apụl uto. Mgbe ahụ, jisie ike mechie akụkụ nke mpempe akwụkwọ ahụ ma zipụ envelopu ahụ na mpempe mmiri na oven, kpụ ọkụ n'ọnụ ruo 185 degrees. Kwadebe efere ahụ ga-abụ minit 50.
Chicken gwakọtara na mpempe ọkụ na oven
Efrata:
- dum ọkụkọ - 1 pc.;
- ude mmiri - 125 g;
- Nhazi oge;
- cloves garlic - 4 pcs;
- paprika.
Nkwadebe
Na-asacha ụgbọala, na-ekpuchi mmiri na grate na azụ na nnu.
Ugbu a, mee ka ihendori: mix mix cream with paprika na nnukwu efere ma gbakwunye curry. Garlic, bee na bee n'ime efere. Na ọkụkọ, mee obere ihe na-esi na garlic. Mee ka nnụnụ ahụ jiri ngwakọta a na-egbuke egbuke ma wụsa ya na obere ihe. Mgbe nke a gasị, gbanwee ọkụkọ ka ị na-etinye ma kpochie ya. Zipu ihe eji eme ihe na akwukwo nri ma wepu ya na awa 2.5. Mgbe ejikere, wepụ efere ahụ, meghee ọnụ nke mpempe akwụkwọ ma mee ka efere ahụ sie ike. Tupu na-eje ozi, wepụ ihe na-esi na ọkụkọ ma fesa ya na chopped herbs.