Kedu ka esi eme buckwheat porridge bu nri di nma na nke di nma? N'ezie, ihe niile dị mfe. O zuru ezu iji nweta ngwaahịa ndị kachasị mma nke buckwheat: carrots, kabeeji, cheese, ude mmiri na butter, na akpọọ nkụ na oven ma ọ bụ ngwa ndakwa nri.
Buckwheat na akwụkwọ nri na multivark
Efrata:
- buckwheat - 1,5 st.
- mmiri sie - 3 ihe;
- bọlbụ - 1 ibe;
- ihe oriri - iji nụrụ ụtọ;
- nchịkọta ero - ọ bụrụ na achọrọ;
- ngwa nri;
- mmanụ ihe oriri.
Nkwadebe
Ya mere, maka nri buckwheat na mushrooms na akwụkwọ nri, nke mbụ na-agụnye multivark na netwọk, tinye ya na "ime" na oge 40 nkeji. Ugbu a, anyị na-awụnye mmanụ na-esi nri n'ime ihe oriri ma na-ekpo ọkụ.
Oge a, anyị na-acha yabasị ahụ, na-ekpuchi ọkara ya ma na-agafe ya na nkeji iri maka minit 10. Mgbe ahụ gbakwunye otu mushrooms a kwadoro na sliced ma ghee ngwakọta a maka minit 10 ọzọ.
Ugbu a ọ bụ oge maka ihe oriri. Anyị na-agbapụtakwa ya na multivark ma kwadebe ya maka minit 10. Ugbu a, gbanyụọ ngwá ọrụ ahụ, wunye buckwheat n'elu ma wụsa mmiri. Ekem tinye nnu, tinye ọkacha mmasị gị ngwa ngwa na mix.
Gbanwee usoro "Buckwheat" wee pịa bọtịnụ mmalite. Mgbe anyị na-anụ mgbaàmà nke ịdị njikere, egbula ngwa ngwa wepụ ihe ndị na-eme ka ọ bụrụ ihe na-edozi ahụ - ka efere dị ntakịrị na saucepan. Mgbe nke ahụ gasịrị, dọọ ezigbo nri buckwheat na akwụkwọ nri na efere mara mma, fesa ya na mkpụrụ osisi ọhụrụ a sliced, ma jee ozi na tebụl.
Buckwheat na anụ na akwụkwọ nri
Efrata:
- fillet fillet - 600 g;
- buckwheat - 1,5 st.
- mmiri sie - 3 ihe;
- bulb - 2 iberibe;
- carrots - 2 iberibe;
- Bulgarian ose - 1 pc.;
- tomato - 2 PC.
- elu;
- ngwa nri.
Nkwadebe
Ya mere, a na-asacha akwụkwọ nri, kpochaa, wee kpoo akwa yabasị, carrots - okirikiri, ihe ọkụkụ Bulgarian ose shred, gbanye tomato, wepụ ha na akpụkpọ ahụ mbụ. A na-asacha elu kpamkpam, kpochapụ ya ma gbutu ya. Anyị na-edozi fillet nri, na-etinye n'ime nnukwu cubes. Buckwheat groats, na-asa ọtụtụ ugboro. Coriander gburu ya na mgbochi.
Ugbu a, tinye nri niile a kwadebere na ikike nke multivark, dozie ọnọdụ "ịta" ma dozie ya maka akara ụda. Oge a, anyị na-ata nri sliced dị iche iche n'ụgbọ mmiri dị iche iche ruo mgbe a kpụrụ akpụkpọ anụ. Mgbe ahụ, anyị na-agbanwe anụ ahụ na akwụkwọ nri, tinye nnu na uto, oge ya na ngwa nri na herbs ọhụrụ, kpuchie ya na buckwheat, jupụta mmiri ma mee ka ọ dị njikere, ịhọrọ usoro "Buckwheat".
Buckwheat na akwụkwọ nri na oven
Efrata:
- mmiri sie - 1 ihe;
- buckwheat - 1 ihe;
- carrots - 1 ibe;
- nnu - 10 g;
- acha ọcha ọcha - 200 g;
- ghee - 50 g;
- Adyghe cheese - 200 g;
- hops-suneli - 1 hour ngaji.
Nkwadebe
A na-ehichapu Carrots, na-ede akwụkwọ na graver graarse, nakwa na a na-ehicha ya akwa. A na-egbutu mkpụrụ vaịn n'ime obere cubes na ighe na pan nke frying na mmanụ ruo mgbe ọlaedo. Mgbe ahụ tinye kabeeji, carrots ma gafee 10-15 nkeji. Ugbu a bụ oge anụ ahụ
Buckwheat awara, saa, sie ya ruo mgbe esie ya na mmiri salted ma jiri ya na bọta. Mgbe nke ahụ gasịrị, anyị na-ewere ite ụrọ ma dọọ ya n'íkwù na buckwheat, wee wụsa ude mmiri ahụ, tinyezie ngwakọta cheese-akwukwo nri.
Debe ihe ndị a na-eme n'ite mmiri ruo mgbe ite ahụ dum jupụtara na gbakwunye ihe dị ka 100 ml mmiri. Na-ekpuchi ya na mkpuchi na akpọọ nkụ na oven preheated na ogo 200 maka ihe dịka minit 15. A na-eji efere uto mee ihe na efere dị njikere, fesa ya na akwụkwọ ọhụrụ.