Prunes nwere ike ịghọ isi ihe dị iche iche nke achicha dị iche ma ọ bụ ihe mgbakwunye nke amaara amara dịka "Medovika" ma ọ bụ "Smetannika". Na ntụziaka ndị na-esonụ, anyị ga-enyocha ọdịiche dị iche iche nke achịcha na prunes na ude obi ụtọ iji mejuo ihe ụtọ nke onye ọhụhụ nke mkpụrụ osisi mịrị amị.
Achicha "Medovik" na utoojoo ude na prunes
Efrata:
Maka achicha:
- àkwá - 6 pcs.
- mmanụ aṅụ - 75 ml;
- ntụ ọka - 235 g;
- shuga - 145 g;
- soda - 5 g.
Maka ude:
- sugar powdered - 210 g;
- ude uto - 910 ml;
- ude maka ịcha - 240 ml.
Maka ochicho mma:
- prunes - 15 tomato;
- chocolate.
Nkwadebe
Ihe mbụ eji eme ihe maka achicha achicha na ikike kachasị elu na ụfụfụ dị elu. Gwa mmanụ aṅụ ahụ ma tinye ya na mmiri, chere maka oge ọ ga-enweta oghere ndo mara mma. Jiri nwayọọ nwayọọ wụnye àkwá ọkụ na-ekpo ọkụ, na-enweghị ịkwụsị corolla. Belata ọsọ nke ngwaọrụ ma malite wụsa ntụ ọka ahụ n'ime akụkụ. Ebee ka ọ dị mfe ịme achịcha abụọ ma belata ha karịa iri ọ bụla n'otu n'otu, ya mere kesaa ngwakọta ahụ n'etiti otu ụzọ abụọ (20 cm) ma tinye ya na oven maka minit 27 na 160. Bee mkpụrụ biscuits na ọkara.
Maka ude, tie ude. Ikpokọta utoojoo ude na powdered shuga. Ejicha mmanụ na ude mmiri.
Na-ekesa nke ọ bụla n'ime achicha ndị ahụ na-egbuke egbuke ma na-ekesa iberibe prunes. Gwakọta achịcha ahụ ọnụ, hapụ tomato ole na ole maka ihe ndozi. Jiri ihe ude na n'èzí mee ka ichi achicha. Agbazere na chocolate na prunes.
A na-eji achicha na-atọ ụtọ na prunes na ude obi ụtọ jere ozi awa isii mgbe ọ gwụchara.
Ntụziaka maka achicha na prunes na ude mmiri
Efrata:
- Bọta - 185 g;
- shuga shuga - 270 g;
- àkwá - 2 iberibe;
- ginger candied - 45 g;
- ihe ọṅụṅụ na lemon;
- prunes - 245 g;
- ntụ ọka - 195 g;
- ọnụ ọgụgụ dị nta nke walnuts;
- ntụ ntụ - 1 1/2 tsp.
- apụl - 180 g;
- ude uto - 270 ml;
- sugar powdered - nụrụ ụtọ.
Nkwadebe
Ghichaa ihe atọ n'ime ihe atọ a na-esite na ya. Add citrus juice na zest, Mpekere nke candied ginger ma wepụ ihe niile si okpomọkụ. Mgbe mmanụ dị ntakịrị mma, tie ya na àkwá ma wụsa ya na ihe ndị na-ekpo ọkụ. Tinye mkpụrụ apụl, mkpụrụ na prunes. Wunye mgwakota agwa n'ime akpụkpọ anụ kpuchie akwụkwọ mpempe akwụkwọ ma tinye ya n'ekwú maka minit 45 na 160. Kuki bisiki a kụrụ agwụ zuru mma wee wepụ ya na grate. Wunye n'elu ọgwụ ahụ na ude nke utoojoo ude na powdered shuga. Achicha na prunes utoojoo ude na walnuts nwere ike ije ozi ozugbo.
Ogbo onunu na prunes na ude mmiri
Efrata:
Maka akpụkpọ anụ:
- bọta - 115 g;
- achicha uto - 235 ml;
- shuga - 135 g;
- àkwá - 4 iberibe;
- soda - 1 1/2 tsp.
- ntụ ọka - 185 g;
- koko - 15 g.
Maka ude:
- achicha uto - 230 g;
- sugar granulated - 55 g;
- prunes - 225 g;
- Bọta - 165 g.
Maka ochicho mma:
- ude maka ịsacha - 190 ml;
- ude uto - 45 g;
- powdered sugar - 165 g:
- mkpụrụ.
Nkwadebe
Maka achịcha, gbanye obere na sugar n'ime ude, wee tie ya àkwá. Gbakwunye ude mmiri ahụ, jiri nwayọọ nwayọọ tinye nsị soda na ntụ ọka. Ọkara nke mgwakota agwa ahụ na-agbasa na akpụkpọ anụ na-ezite ka akpọọ nkụ na 175 degrees maka 15 nkeji. N'ilegide ule, gbakwunye koko ma meeghachi mmiri na achicha chocolate maka achicha na prunes na ude uto n'otu uzo. Jụchaa biscuits.
Maka ude ahụ, na-etikwa bọta na shuga ruo mgbe o chacha acha, mgbe ahụ gbakwunye ude mmiri ahụ. Dichaa achịcha na ude, tinye prunes n'elu.
Ugbu a na ihe ndozi: ụra ude nke ude, tinye ude mmiri na powdered sugar. Jiri nlezianya na bred na-egbuke egbuke, tomato na chopped mkpụrụ.