Achịcha ala

Ogwu ma obu, dika ndi mba ozo si kwuo, ihe oriri, bu ihe di oke mkpa n'ime ndu ndi ozo. Enwere ike gbanwee ma gbanwee ya na ihe ọ bụla ị na-eji edozi gị, nakwa jikọta ya na efere ndị ọzọ. Anyị kwadebeere gị ntụziaka abụọ dị iche iche maka efere a.

Kedu esi esi kwadebe ihe oriri site na ndi ogwu na ezi tomato na pasta?

Efrata:

• minced anụ - 0.5 n'arọ;
• tomato - 4 iberibe;
• pasta tomato - 1 iko;
• mmanya akọrọ - 0,1 l;
• efere - 0,15 l;
• carrots - 1 ibe;
• yabasị - 1 yabasị;
• mmanụ olive - 25 ml;
• basil - 5 epupụta;
• garlic - 2 ezé;
• green chili ose - 1 pc.;
• obere ogbe;
• nutmeg - 1 tuo;
• ọbọ ụcha;
• shuga;
• nnu.

Nkwadebe

Site na beef na ọkpụkpụ na-esi nri dị na steep, ọ na-echefughị ​​ịgbakwunye n'oge isi nri otu yabasị na carrots, ya mere ọ ga-abụ nnukwu tastier. Na, site na eziokwu na anyị chọrọ 100-150 ml maka gravy, fọdụrụ efere na-eji maka efere ọzọ. A na-asa anụ anụ ezi ma kpochaa, wee wepụ ihe nkiri, veins na akụkụ ndị ọzọ na-adịghị mkpa. Mgbe ahụ, bee ma gbanye n'ime mince na blender ma ọ bụ anụ grinder. A na-egbutu yabasị site na iji ngwa nri kichin, a pụkwara ịkụkọta carrots ma ọ bụ bee n'ime obere cubes. Malite na frying yabasị na mmanụ, mgbe nkeji na-agbakwunye ya galik garlic, na mgbe karọt chere ruo mgbe karọt dị nro ma daa. Mgbe ahụ gbakwunye anụ ahụ a na-amị mkpụrụ, na-eme ka ọ dị ọkụ na minit mbụ nke frying, ka lumps ghara ịmalite. Na agba a gbanwere na nnu anụ, tinye ihe nri, basil basil na green chili nke nke a ga-achịkwa ma ọ bụrụ na oseose ị na-eri, ma anyị na-adụ gị ọdụ ịgbakwunye obere ihe, ose ga-agbakwunye piquancy. Ugbu a na-awụba mmanya (kacha mma na-acha uhie uhie, ma na-acha ọcha) ma chere ruo mgbe isi mmanya na-agafe. Mgbe nke ahụ gasị gbakwunye efere ma mee ka ọ bụrụ na ị chọrọ, mana echefula na ọ ga-esi na ya pụọ. Mgbe a na-egbute ihe oriri, wụsa tomato n'elu mmiri na-esi mmiri ma kpochapụ ha n'akpụkpọ ahụ, ma bee n'ime obere cubes ndị nwere ike ma ọ bụ, mgbe ha kpochapụrụ, mee ha puree. Mgbe ọkara otu elekere mgbe ị gwakọtara efere, tinye tomato, mpempe akwụkwọ tomato ma hapụ ka ọ bụrụ ihe dị ka awa na ọkara. Maka minit 5-10 ruo mgbe ị ga-anwale nsị, mgbe ahụ, nnu, ọ bụrụ na ịchọrọ ose ma tinye sugar, ma ọ bụrụ na tomato adịghị ụtọ.

Nri si na ọkụkọ mince na multivark na ude mmiri

Efrata:

• minced mines - 300 g;
• utoojoo ude - 150 ml;
• ntụ ọka - 3 tbsp. ngwunye;
• mushrooms - 150 g;
• garlic - 1 nha;
• carrots - 1 ibe;
• yabasị - 1 yabasị;
• elu - 1 ụyọkọ;
• efere ogbugba - 200 ml;
• mmanụ ọka - 40 g;
• nnu;
• ose.

Nkwadebe

Na mbido, ịkwesịrị ịkwadebe efere ọkụkọ, ma ọ bụghị site na giblets, ọ ga-abụ ihe dị nfe, transperent ma ọ bụ efere ọlaedo. Akpụkpọ anụ ma ọ bụ anụ ọkụkọ ndị ọzọ, dị iche iche na cartilage, ọkpụkpụ, veins na ihe nkiri, nakwa site n'akụkụ ndị ọzọ ị na-adịghị mkpa. Nri esiri n'ime anụ a na-egwupụta, ọ bụghị ịgbakwunye ụta ma ọ bụ ihe ọzọ. Kpochapucha kpochapu ngwa ngwa kichin na steeti poteto ma obu obere grater. Carrots nanị grate na-ajụ ma ọ bụ na-emighị emi grater. Ka mma mushrooms bee n'ime ibe, ma onye na-amasị nnukwu-sized efere. Tụgharịa multivarker n'ime ọnọdụ "ịsị" na itinye mushrooms n'ebe ahụ, mgbe nke ahụ gasịrị dị ka ha na-enye ihe ọṅụṅụ ahụ, gbakwunye anụ a na-egwupụta ala ma echefula ịmalite. Mgbe ihe dị ka minit iri nnu, tinye mmanụ ahụ, wụsa yabasị, karọt na galik e ghere eghe, nọgide na-esi nri n'otu ụdị nke multivark. Mgbe e ji esi ya, ma ọ bụghị ọlaedo ma ọ bụ aja aja, gbakwunye ude mmiri na 100 ml nke efere. Mee ka ihe niile gbakwunye ma gbakwunye elu elu ya, mgbe ị na-akwagharị multivark n'ime mode "Nkwụsị" maka minit 10. Na 100 ml nke efere, tụgharịa ntụ ọka ahụ ma jiri nwayọọ, òkè site na ịwụnye n'ime multivark, na-agbanyeghị edemede n'otu oge ahụ. Ma tinyekwa "Nkwụsị" maka minit 10, wee tinye ya n'ọnọdụ "Heat Nkwado" maka nkeji iri abụọ.