E nwere ike ịkwadebe salad kọn kwa afọ. Mkpụrụ na-egbuke egbuke ga-enye efere ọ bụghị nanị ụtọ uto ụtọ, kamakwa ọnọdụ okpomọkụ n'oge ọbụla ugwu snow na-ada n'èzí windo ahụ. Tinyere ihe ndị ọzọ, a na-ejikọta ọka dị iche iche na ụdị ihe dịgasị iche iche, a pụkwara ịrụ ọrụ na oyi na oyi.
Salad ọka - uzommeputa
Efrata:
- ose dị ụtọ - 115 g;
- cheese cheese na nnukwu grains - 65 g;
- yabasị elu - 2-3 feathers;
- eto eto ọka cobs - 8-10 pcs.
- ezi kukumba - 65 g;
- inflorescence nke broccoli - 80 g;
- tomato - 90 g;
- ihe ọṅụṅụ lemon - 25 ml;
- mmanụ olive - 30 ml.
Nkwadebe
Jiri eriri agba, gbanye ose ahụ na-atọ ụtọ ma hapụ ya na pan frying yana broccoli inflorescences ruo mgbe juu. Gwakọta akwụkwọ nri na-ekpo ọkụ na cucumber sliced, ọka na tomato, gbakwunye yabasị na-eje ozi, na-eji mmiri ara ehi na lemon mee ihe. Ke adianade do, fesaa a salad na ọka cob granular obi cheese.
Salad na ọka na tomato
Iji mee ka ederede salad dị iche iche nwere ike iji enyemaka nke crackers, mkpụrụ na mkpụrụ, ma ọ bụrụ na ike gwụrụ gị na mpempe akwụkwọ a chọrọ, mezie nri gị na flakes.
Efrata:
- ham - 230 g;
- ezi kukumba - 170 g;
- ọka ọka - 70 g;
- Peking kabeeji - 130 g;
- Mayonezi ;
- tomato - 130 g.
Nkwadebe
Iberibe mkpanya ụkwụ ahụ n'ime obere mkpa. Iberibe akwukwo ndu nke Peking kabeeji, ma kewaa tomato na kukumba n'ime okirikiri. Gaa n'ihu na-ebu salad. N'ebe ala nke efere salad, debe ọka ọka, kpuchie ha na apịtị ham na griiz anụ na Mayonezi. Na-esote, tinye mpekere nke cucumbers ọhụrụ na kabeeji, wee ọzọ Mayonezi. N'ikpeazụ, jupụta na efere na mpekere tomato na-agbasa ha n'elu.
Kedu esi esi nri salad ọka na nshisiri osisi?
Anyị niile maara ma hụ kpochapụ "Egwu", ma ọ bụrụ na anyị mee ka ọ bụrụ ntakịrị ihe ọzọ, na-agbakwunye mgbakwunye na mgbakwasa, na-agbakwụnye ọka na ụlọ nke peas mkpọ.
Efrata:
- nshisiri na - 680 g;
- àkwá - 6 pcs.
- yabasị - 75 g;
- Mayonezi - 180 g;
- horseradish ihendori - 1/2 tsp;
- ọka mkpọ - 290 g;
- Peas mkpọ - 290 g.
Nkwadebe
Obụpde nsen anụ ahụ sie ike, gbanye ha ma jikọta ya na anụ a na-ejisi ike. Gbakwunye iberibe eyịm, na-akwacha ha. Na-agwakọta ihe niile e ji esi nri, wụsa agwa ma jiri akwa na-eji ejiji nke Mayonezi na horseradish.