Nri ọka na squid , tinyere salads na ham , hụrụ ihe niile n'anya, yabụ mere ị ga-ejikọta ma efere ma sie nri dị ụtọ na afọ ojuju. Banyere otu esi eme salad na squid na ham, anyi ga-agwa ya n'isiokwu a.
Ntụziaka Salad na Squid na Ham
Efrata:
Maka salad:
- Bulgarian ose - 1 pc.;
- squid - 1 anuoriri;
- starch - 2 tbsp. ngwunye;
- ntụ ọka - 2 tbsp. ngwunye;
- nnu, ose;
- mmanụ oriri;
- eriri agwa - 150 g;
- ham - 200 g.
Maka ịkwụsị:
- basil green - 1 aka;
- ihe ọṅụṅụ nke 1 lemon;
- mmanụ olive - 3 tbsp. ngwunye;
- nnu, ose.
Nkwadebe
A na-egbutu ya na ndụdụ ya n'ọtụtụ ebe ma tinye ya na ọkụ ọkụ. Anyị na-agba nwa nwa nwanyị ọkụ, ma kwe ka ọ dị jụụ, wepụ akpụkpọ ahụ ma wepụ mkpụrụ.
Blanch beans blanch n'ime mmiri salted maka ihe dị ka nkeji, mgbe nke ahụ gasịrị, anyị jupụtara na mmiri oyi.
Anyị na-ejupụta mmanụ aṅụ na mmanụ aṅụ, ka ọ na-ekpo ọkụ, ebe anyị na-etinye aka na nhicha ozu nke squid. Edebe squid n'ime ihe yiri mgbaaka na crumble na ntụ ọka na starch. Anyị na-akụ calamari n'ime mmanụ maka sekọnd 40, wee tinye ha na akwa akwa akwa.
Maka imeju, a na-akụ basil ahụ n'ime ntụ, wee gwakọta ya na bọta, ihe ọṅụṅụ lemon, nnu na ose. Ghichaa ihe oriri nile nke salad ma wunye ha ihe oriri.
Salad na squid, ham na mushrooms
Efrata:
- ihe ọṅụṅụ lemon - 1 tbsp. ùkwù;
- nnu, ose;
- garlic - 2 cloves;
- squid - 2-3 anuoriri;
- pasili - 5-6 alaka;
- mmanụ olive - 1/3 nke narị afọ;
- avocados - 2 iberibe;
- ham - 120 g;
- ndị ọkachamara - 200 g;
- mmanya - 1 tbsp. ngaji.
Nkwadebe
Tupu ị kwadebe salad na squid na ham, gbanye anụ ahụ squid ahụ dị ọcha maka otu nkeji na mmiri salted ma bee ya n'ime mgbaaka.
Na nnukwu efere, gbutu pasili, garlic, mmanụ, mmanya, ihe ọṅụṅụ lemon, nnu na ose. Avocado na ham bee n'ime cubes, na mushrooms - mkpa Mpekere. Na - etinye ihe oriri na oge niile na ihendori, na - ahapụ otu awa, na mgbe - na - eje ozi.
Salad "Breeze" na squid na ham
Efrata:
- n'ọnụ mmiri - 3 PC.
- ihe ọṅụṅụ ½ lemon;
- squid na octopus - 750 g;
- mmanụ olive - 3 tbsp. ngwunye;
- acha ọbara ọbara - 1/2 pcs.;
- Oliv - 1/2 st.;
- ham - 100 g;
- celery - 2-3 ị ga;
- Bulgarian ose - 1/2 pc.;
- nnu, ose;
- pasili.
Nkwadebe
A na-esite na mmiri salted na Squid na octopus ruo mgbe ha dị njikere na akwukwo laurel na ihe ọṅụṅụ lemon. Anyị na-egbutu apata ụkwụ na obere eriri, celery na yabasị na-egwuri egwu. A na-agbacha ose, kpochapụrụ na chopped. Gwakọta ihe niile nke salad ọnụ na mmanu mmanụ, ihe ọṅụṅụ lemon, nnu, ose.